- Caprese$21.00Imported buffalo mozzarella, oven dried tomatoes, basil, extra virgin olive oil
- Cavolo**$17.00Tuscan kale, radishes, croutons, lemon-parmesan dressing
- Fava e Pecorino$17.00Fava beans, Pecorino DOP, olive oil, arugula
- Mista$15.00Field greens, cucumbers, carrots, grape tomatoes, Dijon vinaigrette
- Barbabietole$17.00Mixed beets, citrus, greens, fennel, hazelnuts, gorgonzola DOP
- Lattuga Romana$17.00Grilled Romaine, finocchiona salami, whipped goat cheese, mustard seed, chickpeas, tomato
- Prosciutto di Parma$22.00Nineteen month aged Prosciutto di Parma, sliced melon
- Burrata$22.00Hand-stuffed mozzarella, mortadella, pistachios, marinated roasted grapes
- Polpo$24.00Grilled octopus, arugula, citrus, fennel, grape tomatoes
- Funghi al Forno$19.00Wood roasted oyster mushrooms, house cured pancetta, aged balsamic, radicchio, spinach
- Frittura$24.00Fried calamari and shrimp, lemon
- "Stella" di Primavera$19.00Crispy artichokes and mushrooms, sunchoke, pea shoots, lemon
- Antipasto "Piccolo Sogno"$24.00Assorted roasted and grilled vegetables, Prosciutto, Pecorino DOP, olives, beans
- Appetizer Portions Available
- Ravioli "Piccolo Sogno"$27.00Four cheese ravioli, pine nuts, butter, Marsala glaze, parmesan curls
- Spaghetti Neri**$32.00String cut black spaghetti, mussels, clams, shrimp, calamari, San Marzano tomatoes, red chili flakes
- Lasagna$29.00Spinach pasta sheets layered with Bechamel and Bolognese sauces
- Bustine Primavera$27.00Artichoke and buffalo ricotta stuffed pasta, fava beans, English peas
- Gnocchi**$27.00Spring nettle and potato dumplings, oven dried tomatoes, asparagus, Spring onion, mixed mushrooms, parmesan
- Paglia e Fieno**$29.00"Straw and Hay" green and white ribbon pasta, veal ragu
- Pappardelle con Cinghiale**$29.00Wide flat pasta, spiced wild boar ragu
- Margherita$19.00Classic Margherita pizza, San Marzano tomato sauce, fiori di latte, basil
- Bianca$19.00Fiori di latte, arugula salad, shaved parmesan
- Funghi$19.00Fiori di latte, mixed mushrooms, herbs, chopped black truffles
- Salametti$21.00Fiori di latte, artisan salami, roasted peppers, Spring onion
- Prosciutto$22.00Fiori di latte, San Marzano tomato sauce, sliced Prosciutto di Parma
- Sapore di Mare**$32.00Assorted shellfish and fish stew, garlic rubbed toast
- Salmone*$34.00Grilled Loch Duart Salmon, broccolini, heirloom tomato and Mediterranean olive relish
- Halibut al Forno* **$38.00Roasted Alaskan halibut, sunchoke puree, farro, mushrooms, Spring vegetables, white wine, lemon
- Polletto*$29.00Flattened Cornish hen, rapini, garlic, lemon
- Rosticciana$38.00Braised beef short ribs, local white corn polenta, pea greens, red wine, aromatic vegetables
- Bistecca alla Griglia*$48.00Grilled 16 oz. Local ribeye, arugula, onion, tomato salad
- Anatra Arrosto$36.00Half roasted duck, kale, fennel sausage, celery root puree, fig and Marsala reduction
- Mediterranean Olives$9.00
- Grilled Asparagus$9.00
- Rapini$9.00
- Broccolini$9.00
- Rosemary Potatoes$9.00