- Additional Toppings Are Available $0.95
- Meat Lover's Flatbread$15.00Homemade tomato sauce and mozzarella cheese topped with sliced pepperoni, hickory smoked bacon and Fontanini Italian sausage
- Short Rib Flatbread$16.00Grilled red onions over Bechamel sauce topped with braised short rib, finished with baby arugula and bleu cheese crumble
- Chicken Pesto Flatbread$16.00Chargrilled chicken breast and hickory smoked bacon, topped with fresh pesto and mozzarella cheese
- Margherita Flatbread$12.00Plum tomato, fresh mozzarella cheese and basil, topped with a drizzle of extra virgin olive oil
- Mama Mia Flatbread$14.00Fontanini Italian sausage and mozzarella cheese topped with sliced long hot peppers
- Freshly Prepared Soup du JourCup of Soup: $5.00Bowl of Soup: $7.00
- Seafood BisqueCup of Bisque: $7.00Bowl of Bisque: $10.00Delicious and creamy soup prepared with morsels of lobster, sea scallops and jumbo lump crabmeat
- Crock of French Onion Soup$10.00Caramelized Spanish onions and our homemade seasoned croutons topped with stringy mozzarella cheese and aged provolone cheese
- Mini Arancini$12.00Fried rice balls coated with breadcrumbs, packed with Bolognese sauce, mozzarella cheese, grated cheese and sweet peas
- Beef Tenderloin Crostini$14.00Chargrilled filet mignon topped with baby spinach, caramelized onions and sharp provolone cheese
- Broccoli Rabe & Sausage$14.00Fresh broccoli rabe sauteed with garlic and virgin olive oil served with pan-fried Fontanini Italian sausage
- Sauteed Mussels or Clams$15.00Fresh PEI mussels or tender littleneck clams available in our homemade red sauce, white sauce or a spicy Fra diablo style
- Traditional Bruschetta$9.00Italian crostini smothered with diced plum tomatoes, garlic and basil tossed in olive oil, drizzled with a balsamic glaze
- Clams Casino$15.00Chopped sea clams mixed with vegetables, smoked bacon and Italian herbs, stuffed and baked on half shells
- Crab 'n' Artichoke Dip$14.00Fresh jumbo lump crabmeat, spinach and artichoke served hot in casserole dish with toasted garlic crostini
- Italian Delight$14.00Sliced prosciutto, salami, sopressato, sharp provolone, roasted red peppers, marinated artichoke hearts, fresh mozzarella cheese and Sicilian olives
- Stuffed Mushrooms$15.00Individual mushroom caps stuffed with crab imperial, broiled and served with warm drawn butter
- Fried Calamari$15.00A classic, fried tender squid and fried sliced jalapeños, served with a pesto aioli and zesty tomato sauce
- Shrimp Cocktail$14.00Poached Jumbo Shrimp, served chilled in a stylish martini glass with cocktail sauce
- Cheese Steak Egg Rolls$14.00Traditional Philly steak sandwich wrapped with an Asian twist
- Stuffed Long Hots$12.00Sharp provolone cheese and diced prosciutto, oven roasted with seasoned red onions, garlic and virgin olive oil
- Fried Mozzarella$10.00Breaded mozzarella cheese stuffed with basil and plum tomato, pan-fried and served with marinara sauce
- Coconut Crusted Crab Cake$15.00Pan-fried served over a bed of mixed baby greens and mango salsa topped with our delicious raspberry sauce
- Shrimp Wrapped in Bacon$15.00Jumbo shrimp (5 piece) wrapped in bacon, deep fried and served with a sweet 'n' sour dipping sauce
- Add Cajun-grilled jumbo shrimp $8 or Julienne style roasted chicken breast $5
- Bistecca Salad$15.00Sliced char-grilled filet mignon over a bed of fresh baby spinach, red onions, cherry tomato, and garden mushrooms. Topped with crispy bacon, crumbled blue cheese and creamy peppercorn parmesan dressing
- Classic Caesar Salad$10.00Croutons and roasted red peppers added to chopped romaine lettuce, tossed in our homemade Caesar dressing
- Burrata Salad$12.00Burrata cheese served over sliced cherry tomatoes, chopped basil, extra virgin olive oil and a drizzle of tangy balsamic glaze. A great way to allow burrata and seasonal tomatoes shine
- Mediterranean Salad$18.00Fresh garden vegetables and mixed baby greens topped with seared ahi tuna, jumbo lump crabmeat and chilled jumbo shrimp
- The Wedge Salad$11.00Topped with our homemade bleu cheese dressing, crispy smoked bacon, candied walnuts and sliced cherry tomatoes
- Villari's House Salad$9.00Baby spring mix, romaine lettuce, cherry tomatoes, red onions, sliced cucumbers and croutons with sliced hard boiled egg
- Spinach Salad$10.00Fresh spinach topped with feta cheese, crispy smoked bacon, hard boiled egg and sliced fresh mushrooms
- All pasta entrées are served with small chopped salad. To substitute with small Caesar, add $5. Gluten free pasta available upon request ~ $3
- Lobster Francaise$36.00Lobster tails dipped in egg batter sautéed with garlic, lemon and butter, served with roasted red peppers and asparagus tips over a bed of angel hair pasta
- Frutti di Mare$35.00Steamed clams, mussels, shrimp, scallops, calamari and lobster tails, served in red or white wine sauce over a bed of linguini
- Risotto Pescatore$35.00Jumbo gulf shrimp, sea scallops and jumbo lump crabmeat prepared with fresh plum tomato marinara or sautéed with garlic 'n' olive oil simmered in Italian rice
- Clams over Linguine$26.00Steamed little neck clams along with chopped tender clams sautéed with garlic and olive oil served in your choice of red sauce or white sauce over linguine pasta
- Crabmeat Ravioli$30.00Crabmeat filled ravioli sautéed with plum tomatoes, Sicilian olives, lump crabmeat, and shitake mushrooms, finished with our delicious lobster brandy sauce
- Shrimp Scampi$30.00Jumbo gulf shrimp sautéed with garlic and sweetened butter, lemon and white wine, served over a bed of linguine pasta
- Create your own Pasta Entrée; Choose either Linguini, Capellini or Penne Pasta. Substitute Tortellini or Pasta Purses ~ $3. Add julienne style blackened chicken breast to any pasta entrée ~ $5. Add jumbo shrimp, sea scallops or lump crabmeat to any pasta ~ $8
- Bolognese Sauce$24.00Trio of ground meats sautéed with tomato sauce, sweet peas and shredded pieces of aged parmesan cheese
- Fresh Marinara$22.00Crushed plum tomatoes sautéed with extra virgin olive oil, garlic, basil, fresh Italian herbs, topped with Fontanini Italian sausage and homemade meatballs
- Vodka Blush Sauce$24.00Sautéed with garlic and marinara sauce with a splash of vodka, folded into a pink cream sauce
- Alfredo Sauce$22.00Prepared with in a blend of light cream, pecorino Romano cheese, sweetened butter and fresh ground black pepper
- All entrées are served with small chopped salad. To substitute with small Caesar, add $5. Entrée sharing charge apply ~ $3. Customize any chicken or veal entrée, add jumbo shrimp, lump crabmeat or sea scallops $8. Gluten-free items are available upon request, but we are not a gluten-free environment
- Veal Saltimbocca$30.00Medallions of veal sautéed with sherry wine and sage then layered with prosciutto and mozzarella cheese, served with sautéed vegetables and roasted potatoes
- Veal Sfiziosa$30.00Breaded veal medallions pan-fried, topped with fresh Arugula salad, radicchio and diced tomato, served over simmering parmesan risotto
- Veal Parmigiana$29.00Breaded veal medallions pan-fried, topped with a basil marinara sauce and mozzarella cheese, served over linguini pasta
- Veal Sinatra$35.00Medallions of veal sautéed with jumbo shrimp, lump crabmeat, shitake mushrooms and Sicilian olives finished with a bourbon veal demi-glace, served with oven roasted potatoes
- Chicken and Shrimp Romano$32.00Sauteed with roasted garlic, fresh spinach and cherry tomatoes, served over linguini pasta topped with lobster brandy sauce
- Chicken Italiano$28.00Stuffed with mozzarella cheese, spinach and sliced prosciutto, served with a tasty porcini mushroom and sage demi-glace, over parmesan risotto
- Chicken Villari$32.00Sautéed with fresh asparagus and jumbo lump crabmeat, tossed in roasted garlic wine sauce and served over bed of angel hair
- Chicken Francaise$28.00Egg battered then sautéed with garlic in white wine, lemon butter sauce, served over a bed of linguini pasta
- Chicken Parmigiana$27.00Breaded and pan-fried, topped with a basil marinara sauce and mozzarella cheese, served over linguini pasta
- All seafood entrées are served with small chopped salad, accompanied by sautéed seasonal vegetables and tasty parmesan risotto. To substitute with small Caesar, add $5. Entrée sharing charge may apply ~ $3
- Encrusted Salmon$27.00Macadamia nut encrusted salmon filet topped with a tomato mango salsa served over sautéed Arugula salad
- Stuffed Shrimp$30.00Butter-flied jumbo shrimp stuffed with lump crabmeat imperial, broiled to perfection and topped with a lobster brandy sauce
- Twin Crab CakesTwin four ounce (4 oz.) pan-seared jumbo lump crab cakes dressed with our mouthwatering lobster brandy sauce
- Seafood Combination$35.00Broiled combination of lobster tail, jumbo gulf shrimp, clams casino, fresh sea scallops, mushrooms stuffed with lump crabmeat imperial and broiled flounder filet
- Seared Sea ScallopsHalf pound of oversized sea scallops served over parmesan risotto with baby greens and extra virgin olive oil
- Pan-Seared Tuna$29.00Pan-seared Ahi Tuna steak topped with sauteed fresh spinach, roasted red peppers, marinated cherry tomatoes and jumbo lump crabmeat
- All steaks are served with oven roasted potatoes and sautéed seasonal vegetables, accompanied by small chopped salad. To substitute with small Caesar, add $5. You may customize any steak dinner by adding grilled jumbo shrimp, broiled sea scallops or lump crabmeat ~ $8
- New York Strip Steak 'Au Poivre'$35.00Fourteen ounce (14 oz.) Black Angus N.Y. Strip Steak encrusted with a special blend of tri-color peppercorns, served with luscious cognac cream sauce and caramelized-balsamic onions
- Filet Sinatra$45.00Eight ounce (8 oz.) char-grilled Filet Mignon topped with jumbo shrimp, lump crabmeat and a delicious mushroom Marsala reduction
- Filet Mignon$40.00Succulent center cut eight ounce (8 oz.) of Filet Mignon chargrilled to perfection, topped with a mushroom marsala sauce and oven roasted potatoes
- Prime Rib of Beef$36.00Sixteen ounce (16 oz.) cut of seasoned Ribeye of Beef slow roasted in its own scrumptious natural pan juices
- Roasted Rack of Lamb$36.00Dijon mustard crust, fresh rosemary and garlic, than topped with a mouthwatering cabernet sauvignon reduction
- Fontanini Italian Sausage$5.00
- Homemade Meatballs$5.00
- Vegetables d'Giorno$6.00
- Sautéed Spinach$6.00
- Parmesan Risotto$6.00
- Roasted Long Hot Peppers$7.00
- Sauteed Broccoli Rabe$7.00
- Minced Clams$8.00
- Pasta Marinara$6.00
- Pasta Garlic and Oil$7.00
- Washington AppleCrown Royal whiskey, DeKuyper Sour Apple Pucker and a splash of Cranberry juice
- Chocolate MartiniStolichnaya vodka mixed with Godiva chocolate liqueur and Dark crème de cacao
- VillaritiniStolichnaya vodka, Godiva White chocolate liqueur and a splash of Chambord raspberry liqueur
- Espresso MartiniStolichnaya Vanilla vodka and Kahlua coffee mixed with chilled Espresso
- Limóncello MartiniKetel One Citroen vodka, Limóncello, triple sec, fresh lemon & Daily's Sweet 'n' Sour mix
- Pomegranate MartiniKetel One Citroen vodka, Pama Pomegranate, Fresh lime juice & Simple syrup
- White Chocolate MartiniStolichnaya Vanilla vodka, Godiva White chocolate liqueur mixed with White crème de cacao
- Tropical MartiniMalibu Coconut rum, Parrot Bay Pineapple and Mango rum mixed with Pineapple and Fresh Orange juice
- Creamscle MartiniStolichnaya Ohranj vodka and Amaretto di Saronno shaken with a splash of light cream
- Raspberry MartiniStolichnaya Razberi vodka and Chambord raspberry blended w/Cranberry juice
- Blue Berry MartiniThree Olives Berry vodka, Malibu coconut rum, Blue curaçao, Sweet 'n' Sour mix and Pineapple
- Chocolate Cream MartiniPinnacle Whipped Cream vodka mixed with Three Olives Chocolate garnished with chocolate rim
- Bourbon Lemon DropBulleit Kentucky Bourbon and Limoncello mixed with orange juice and fresh lime juice, muddled mint leaves
- Cucumber Basil GimletKetel One Botanical Cucumber Mint vodka shaken with our simple syrup and fresh lime juice, muddled cucumber and basil leaves
- Classic MojitoBacardi light rum, Fresh mint leaves, Simple syrup, fresh squeezed lime juice and a splash of club
- The Happy GilmoreSweet Carolina sweet tea vodka, lemonade, splash of triple sec
- Kentucky MuleBulleit Kentucky Bourbon and Ginger beer stirred with fresh lime juice garnished with mint
- Golden MargaritaJose Cuervo Tequila, Grand Marnier liqueur, triple sec and Daily's Sweet 'n' Sour mix
- Mango MojitoCaptain Morgan Mango rum, Fresh mint leaves, Simple syrup, fresh squeezed lime juice and club soda
- Mexican CosmoPatron tequila and Cointreau mixed with a splash of Cranberry juice and Fresh squeezed lime juice, served as a martini
- Texas MuleTito's Handmade vodka and Ginger beer stirred with fresh lime juice garnished with mint leaves
- Orange Crush CocktailStolichnaya orange vodka and fresh squeezed orange juice topped with sprite
- Dark 'n' StormyGosling's dark premium rum mixed with ginger beer and fresh lime juice
- Coconut Lavender Margarita1800 Coconut Tequila and Cointreau liqueur shaken with lavender simple syrup and fresh lime juice
- HurricaneMalibu coconut rum, Meyer's dark rum mixed with Pineapple juice, Orange juice and Grenadine syrup
- Please Ask Server About Our (14 oz.) Draft Beer Selection
- Budweiser
- Budweiser Light
- Bud Light Lime
- Coors Light
- Michelob Ultra
- Miller High Life
- Miller Lite
- Rolling Rock
- Yuengling Traditional Lager
- Amstel Light
- Corona Extra
- Corona Light
- Dos Equis Cerveza
- Guinness Blonde
- Guinness Draught
- Heineken Light
- Heineken Premium
- Modelo Especial
- Stella Artois Premium Lager
- Allagash White Ale
- Angry Orchard Apple Cider
- Blue Moon Belgium White Ale
- Dogfish Head 60 Minute IPA
- Flying Fish Seasonal Ale
- Flying Fish Extra Pale Ale
- Founder's All Day I.P.A.
- Goose Island India Pale Ale
- Lagunitas India Pale Ale
- Leinenkugel Seasonal Ale
- Magic Hat #9
- Redd's Apple Ale
- Samuel Adams Boston Lager
- Samuel Adams Seasonal Ale
- Sierra Nevada Seasonal Ale
- Victory Brewing Hop Devil Ale
- Victory Golden Monkey
- Yard's Philadelphia Pale Ale
- Full Carafe $32, Bottle $25, Half Carafe $20, Glass $8
- Castello di Querceto Chianti D.O.C.G.
- Colores del Sol Malbec
- Mezzacorona Cabernet Sauvignon
- Mezzacorona 'Dinotte'
- Mezzacorona Merlot
- Mezzacorona Pinot Noir
- Sonoroso Sweet 'Red Blend'
- Stemmari Nero d'Avola
- Full Carafe $32, Bottle $25, Half Carafe $20, Glass $8
- Beringer 'Culinary' White Zinfandel
- Blüfeld Riesling 'Medium Sweet'
- Lindeman's Bin Sauvignon Blanc
- Mezzacorona Chardonnay
- Mezzacorona Moscato
- Mezzacorona Pinot Grigio
- Sonoroso Sweet 'White Blend'
- Chardonnay, J. Lohr 'Riverstone' 'Central Monterey County, California'Glass: $9.00
- Chardonnay, Kendall Jackson 'Santa Barbara County, California'Glass: $10.00
- Fume Blanc, Ferrari-Carano 'Dry Creek Valley, Sonoma County, California'Glass: $9.00
- Pinot Grigio, Santa Margherita 'Alto Adige, Valdadige, Italia'Glass: $12.00
- Riesling, Blüfeld 'Medium Sweet' 'Mosel, Germany'Glass: $8.00
- Sauvignon Blanc, Kim Crawford 'Marlborough, New Zealand'Glass: $10.00
- Cabernet Sauvignon, Estancia Estates 'Paso Robles, Monterey County, California'Glass: $9.00
- Malbec D.O.C., Norton 'Lujan de Cuyo, Mendoza, Argentina'Glass: $9.00
- Merlot, Rodney Strong 'Sonoma County, California'Glass: $9.00
- Pinot Noir, J. Lohr Vineyards 'Sambuca di Sicilia, Italia'Glass: $9.00
- Tuscan Red Blend, Castello di Querceto 'Chianti Region, Toscana, Italia'Glass: $8.00
- Valpolicella Ripasso, Luigi Righetti 'Valgatara, Valpolicella, Italia'Glass: $8.00
- Cabernet Sauvignon, Mezzacorona 'Alto-Adige, Trentino, Italia'
- Chianti D.O.C.G., Castello di Querceto 'Greve, Toscana, Italia'
- 'Dinotte' Red Blend, Mezzacorona (60% Merlot / 30% Teroldego / 10% Marzemino) 'Alto-Adige, Trentino, Italia'
- Malbec, Colores del Sol 'Lujan de Cuyo, Mendoza, Argentina'
- Merlot, Mezzacorona 'Alto-Adige, Trentino, Italia'
- Nero d'Avola, Stemmari 'Siracusa, Sicilia, Italia'
- Pinot Noir, Mezzacorona 'Alto-Adige, Trentino, Italia'
- Sweet Red Blend, Sonoroso 'Rosso Dolce' 'Alto-Adige, Trentino, Italia'
- Chardonnay, Mezzacorona 'Alto-Adige, Trentino, Italia'
- Moscato, Mezzacorona 'Alto-Adige, Trentino, Italia'
- Pinot Grigio, Mezzacorona 'Alto-Adige, Trentino, Italia'
- Riesling, Blüfeld 'Medium Sweet' 'Mosel, Germany'
- Sauvignon Blanc, Lindeman's Bin 95 'South Eastern, Australia'
- Sweet White Blend, Sonoroso 'Bianco Dolce' 'Alto-Adige, Trentino, Italia'
- White Zinfandel, Beringer 'Culinary' 'Napa Valley, California'
- Sparkling Wine, Freixenet Blanc de Blanc 'Saint Sadurni d'Anoia, Spain'Bottle: $20.00
- Korbel Brut 'Russian River Valley, Sonoma County, CA'Split: $9.00Bottle: $28.00
- Martini & Rossi Asti Spumante 'Torino, Italia'Split: $8.00Bottle: $27.00
- Moёt & Chandon Imperial 'À Épernay, France'Half: $48.00Bottle: $80.00
- Veuve Clicquot Yellow Label 'À Reims, France'Half: $43.00Bottle: $90.00
- Val d'Oca Prosecco Extra Dry 'Veneto, Italia'Split: $7.00Bottle: $25.00
- Val d'Oca Sparkling Rose Extra Dry 'Veneto, Italia'Bottle: $25.00
- Chardonnay, Clos du Bois 'North Coast, Sonoma County, California'Bottle: $26.00
- Chardonnay, Kendall Jackson 'Santa Barbara County, California'Bottle: $28.00
- Chardonnay, J. Lohr 'Riverstone' 'Central Monterey County, California'Bottle: $25.00
- Fume Blanc, Ferrari-Carano 'Dry Creek Valley, Sonoma County, California'Bottle: $28.00
- Pinot Grigio, Santa Margherita 'Alto Adige, Valdadige, Italia'Bottle: $42.00
- Riesling, J. Lohr 'Bay Mist' 'Monterey County, California'Bottle: $24.00
- Sauvignon Blanc, Kim Crawford Vineyards 'Marlborough, New Zealand'Bottle: $30.00
- Sauvignon Blanc, Rodney Strong 'Alexander Valley, Sonoma County, California'Bottle: $24.00
- Amorone, Luigi Righetti 'Valgatara, Valpolicella, Italia'Bottle: $49.00
- Cabernet Sauvignon, Estancia Estates 'Paso Robles, Monterey County, California'Bottle: $29.00
- Cabernet Sauvignon, J. Lohr 'Seven Oaks' 'Paso Robles, Monterey County, California'Bottle: $32.00
- Cabernet Sauvignon, Rodney Strong 'Paso Robles, Monterey County, California'Bottle: $33.00
- Malbec, Norton D.O.C. 'Lujan de Cuyo, Mendoza, Argentina'Bottle: $28.00
- Merlot, Rodney Strong 'North Coast, Sonoma County, California'Bottle: $28.00
- Pinot Noir, J. Lohr 'Paso Robles, Monterey County, California'Bottle: $30.00
- Valpolicella Ripasso, Luigi Righetti 'Valgatara, Valpolicella, Italia'Bottle: $26.00
- Tuscan Red Blend, Castello di Querceto (60% Merlot / 30% Sangiovese / 10% Cabernet) 'Greve, Toscana, Italia'Bottle: $24.00
- Grey Goose
- Grey Goose le Citron
- Grey Goose l'Orange
- Ketel One
- Ketel One Citroen
- Ketel One Oranje
- Stolichnaya
- Stolichnaya Citros
- Stolichnaya Ohranj
- Stolichnaya Razberi
- Stolichnaya Strasberi
- Stolichnaya Vanil
- Sweet Carolina Sweet Tea
- Three Olives
- Three Olives Berry
- Three Olives Cherry
- Three Olives Chocolate
- Three Olives Grape
- Three Olives Mango
- Three Olives Orange
- Three Olives Peach
- Three Olives Pineapple
- Three Olives Triple Shot Espresso
- Three Olives Vanilla
- Three Olives Strawberry
- Tito's Handmade
- Bacardi 8
- Bacardi Gold
- Bacardi Light Rum
- Bacardi Limόn
- Bacardi O
- Captain Morgan Private Stock
- Captain Morgan Spiced
- Captain Morgan P. Bay Coconut
- Captain Morgan P. Bay Mango
- Captain Morgan P. Bay Passion
- Captain Morgan P. Bay Pineapple
- Malibu Coconut
- Myer's Dark Jamaica
- 1800 Reposado
- 1800 Silver
- Aviõn Espresso
- Aviõn Silver
- Casamigos Añejo
- Casamigos Blanco
- Casamigos Reposado
- Don Julio Blanco
- Jose Cuervo Gold
- Patrόn Blanco
- Patrόn Reposado
- Patrόn XO Café
- Sauza Blanco
- Sauza Extra Gold
- Sauza Tres Generaciones Añejo
- Sauza Tres Generaciones Reposado
- Beefeater
- Bombay
- Bombay Sapphire
- Hendrick's
- Tanqueray
- B & B, D.O.M. Liqueur
- Courvoisier V.S.
- Courvoisier X.O.
- Hennessy V.S.
- Hennessy X.O.
- Jacquin Apricot
- Jacquin Blackberry
- Jacquin Ginger
- Jacquin Wild Cherry
- Laird's Apple Jack
- Remy Martin V.S.O.P.
- Navan Vanilla
- Baker's, 7 Year Old, 107 Proof
- Basil Hayden's, 8 Year Old, 80 Proof
- Booker's, 7 Year Old, 120 Proof
- Jack Daniels, 80 Proof
- Jack Daniels Gentlemen Jack, 80 Proof
- Jack Daniels Single Barrel, 94 Proof
- Jack Daniels Tennessee Honey, Proof
- Jim Beam, 80 Proof
- Knob Creek, 9 Year Old, 100 Proof
- Maker's Mark, 90 Proof
- Old Grand Dad, 86 Proof
- Seagram's 7 Crown, 80 Proof
- Southern Comfort, 70 Proof
- Wild Turkey, 80 Proof
- Woodford Reserve, 90 Proof
- Canadian Club
- Crown Royal
- Crown Royal Regal Apple
- Crown Royal Vanilla
- Seagram's V.O.
- Yukon Jack
- Bushmills
- Black Bush
- Jameson
- Jameson Castmates
- Jameson Gold Reserve
- Jameson Special Reserve
- Jameson Select Reserve
- Tullamore Dew
- Glenfiddich, 12 Year
- Glenlivet, 12 Year
- Glenmorangie, 10 Year
- Glenmorangie, 18 Year
- Laphroaig, 10 Year
- Laphroaig, 18 Year
- Macallan, 12 Year
- Macallan, 18 Year
- Macallan, 25 Year
- Chivas Regal, 12 Year
- Dewar's White Label, 8 Year
- Dewar's Special Reserve, 12 Year
- Johnnie Walker Black, 12 Year
- Johnnie Walker Blue, 25 Year
- Johnnie Walker Gold, 18 Year
- Johnnie Walker Green, 15 Year
- Johnnie Walker Red, 8 Year
- Amaretto di Saronno
- Amaro Averna
- Bailey's Irish Cream
- Campari
- Casoni Limoncello di Sorrento
- Chambord
- Drambuie
- Frangelico
- Galliano
- Godiva Chocolate
- Godiva White Chocolate
- Grand Marnier
- Grand Marnier 100th Anniversary
- Grand Marnier 150th Anniversary
- Irish Mist
- Jagermeister
- Kahlua Coffee
- Marie Brizard Anisette
- Midori Melon
- Nocello Walnut
- Pama Pomegranate
- Romana Black
- Romana Sambuca
- Rum Chata
- Tia Maria
- Tuaca