- Burrata Caprese$16.00imported burrata - sliced summer tomatoes - fresh basil - e.v.o.o.
- Mille Foglie Vegetali & Mozzarella$17.00grilled zucchini - eggplant roasted peppers - tomatoes - cheese - pesto vinaigrette
- Tagliere Formaggi e SalumiFor Two: $19.00chef's selection of assorted cheese - cured meats - pears - honey - candied walnuts
- Tartare di Tonno$21.00tuna tartare - avocado - sesame oil
- Tartare di Bufala$22.00filet of buffalo tartare - avocado - watercress - jalapeno jelly
- Avocado Toast$13.00avocado puree - cherry tomatoes - sliced parmigiano - watercress - balsamic glaze
- Fior di Zucca Ripieni$18.00zucchini blossom stuffed with ricotta - mozzarella - spinach - shallots - over apricot jelly glaze
- Portobello Origanato$17.00mushroom cap stuffed with parmigiano - bread crumbs - fresh herbs - bak
- Cozze e Vongole in Umido$18.00clams - mussels - chorizo - pouched in saffron clam au jus - herb crostini
- Tortino di Granchio$19.00crab cake - jalapeno tarragon mustard aioli
- Frittura di Calamari e Fior di Zucca$19.00fried calamari and zucchini blossoms - served with spicy marinara -garlic squid ink aioli
- Add chicken +$3; or shrimp +$6
- Insalata di Stagione$9.00baby mixed greens - e.v.o.o. - balsamic vinegar
- Caesar Salad$10.00the way it's meant to be! with little gems lettuce
- Insalata Tropica$11.00roasted cherry tomatoes - watercress - fennel - watermelon radish - red wine vinaigrette
- Insalata Capricciosa$11.00organic greens - walnuts - goat cheese - corn - sliced pears - cranberries - blood orange vinaigrette
- Insalata di Barbabietole$11.00arugula - shaved fennel - goat cheese - beets - pomegranate vinaigrette
- Add chicken +$3; or shrimp +$6
- Pizza Margherita$14.00fresh tomato sauce - mozzarella - basil
- Pizza Vegetariana$15.00fresh tomato sauce - mozzarella - zucchini - mushrooms - onions - eggplant
- Pizza San Daniele$18.00prosciutto san daniele - fresh tomato sauce - mozzarella - arugula - truffle oil
- Pizza con Burrata$17.00heirloom tomatoes - fresh burrata - basil
- Gluten free +$3
- Pappardelle Al Ragú$23.00wide fettuccine in a light veal beef ragu bolognese style
- Fettuccine di Nerano$26.00sliced roasted zucchini - shrimp - garlic - olive oil - pesto - shredded cheese
- Paccheri alla Genovese$22.00large tube pasta - creamy pesto sauce - diced cubes of eggplants - goat cheese
- Gnocchi Cacio & Pepe$24.00housemade potato dumplings - black pepper - butter emulsion - pecorino - black truffle shavings
- Malfatti alla Vodka$20.00housemade spinach ravioli stuffed with ricotta and spinach in a creamy vodka tomato sauce
- Ravioli di Carne$22.00beef ravioli confit cherry tomatoes - porcini mushroom au jus - herb goat cheese
- Penne Al Cinghiale$22.00penne pasta - wild boar sausage - peas - vodka cream sauce
- Lasagna Bolognese$22.00housemade lasagna with beef ragu - mozzarella cheese - béchamel - tomato sauce
- Ravioli di Aragosta$29.00ravioli filled with lobster - creamy butter emulsion - lemon zest - parmigiano
- Linguine Alle Vongole$26.00clams - garlic - white wine - clam au jus
- Tagliolini alla Granseola$28.00squid ink pasta - crab - light spicy creamy tomato sauce
- Cavatelli$24.00short homemade pasta - creamy pistachio - grilled fresh prawns - garlic
- Risotto Mascarpone$24.00arborio rice - prosciutto - mascarpone - zucchini blossoms - parmigiano
- Risotto alla Pescatora$28.00arborio rice - mussels - clams - calamari - shrimp - light spicy tomato sauce
- Pollo Toscano$25.00free-range chicken marinated in garlic - olive oil - rosemary - roasted cipollini - cherry peppers sautéed with white wine sauce
- Pollo Parmigiana$23.00breaded boneless chicken breast - mozzarella - fresh tomato sauce
- Filetto di Bufala$39.00buffalo filet mignon - bordelaise sauce
- Costoletta Milanese$29.00pork chop - thinly pounded -breaded - pan fried with arugula - cherry tomatoes - lemon vinaigrette
- Bistecca Pizzaiola$35.00New York sirloin grilled - topped with roasted cipollini - cherry peppers - cherry tomatoes - black olives
- Salmone Al Miele$28.00pan-seared with garlic and glazed with honey - chardonnay sauce - over watercress salad
- Sogliola alla Mugnaia$28.00fresh filet of sole sautéed in garlic - white wine - butter - lemon - over steamed spinach
- Tonno Al Pistacchio$34.00big eye tuna - pistachio crusted - pan seared - with a light spicy mint coulis
- Cioppino Livornese$36.00clams - mussels - calamari - shrimp - fresh prawns - fresh fish - garlic - olives - capers - fresh tomato sauce - served with crostin
- Ossobuco Milanese$34.00veal shank slowly braised with red wine - over saffron risotto
- Pesce Arrosto del Giornofresh selection of fish or seafood of the day - roasted fresh spices - topped with olive oil - lemon
- Broccolini$10.00sautéed in garlic and olive oil
- Spinaci All'Aglio$9.00spinach sautéed in garlic - e.v.o.o - topped with toasted pine nuts
- Parmesan Truffle Fries$8.00
- Roasted Fingerling Potatoes$8.00