For Starters

• Artichoke Fritters$7.50
  deep fried with a creamy center and remoulade sauce for dippin`

• Fried Green Beans$7.50
  addictive, crispy and lightly batter-dipped with horseradish sauce

• K-SO$6.50
  our house blend of cheeses, warm tortilla chips and our in-house roasted salsa

• Lobster Crab Cakes$9.75
  on a bed of greens with our red pepper aioli and corn relish

• Fried Pickles$6.00
  by popular demand, a basket of the hand-dipped coins with ranch sauce

• Spinach Artichoke Dip$8.75
  house made and piping hot, served with toasted breads and warm tortilla chips

• Real Deal Onion Rings$6.75
  breaded and served with chipotle ranch

• Breaded Mushrooms$7.00
  fresh button mushrooms with horseradish sauce

• Chicken Wings$7.50
  classic or lightly breaded, choice of buffalo, hot buffalo, teriyaki, or smoke onion BBQ sauce

• Jalapeno Chicken Fingers$6.75
  hand cut and dipped tenders with ranch dressings

• Mozzarella Moons$6.50
  deep fried with marinara sauce

Soups- Salads

• Dressings: Ranch-Balsamic Vinaigrette- French-Blue Cheese-Thousand Island-Honey Mustard- Chipotle Ranch- Berry Vinaigrette

Quiche-Combo's

• House Made SoupsCup: $4.00Bowl: $5.75

• Tomato Basil

• Today's Choice

• Chili
  Add cheese/onions - $1.50

• Quiche with fruit$8.50
  available until 4 pm.

• Cup of Soup/Quiche$11.50

• Quiche/Side Salad$12.00

• Cup of Soup/ Side Salad$8.00

• Side Salad$4.75

Super Salads

• Chicken Taco$11.50
  incredible-edible tortilla shell filled with spice rubbed chicken on mixed lettuce and veggies

• Black 'n Blue Steak$12.50
  blackened flat iron steak topped with blue cheese crumbles, tomatoes, cucumbers, red onions, carrots and bacon on fresh cut greens

• Seared Salmon$13.50
  on a salad of mixed greens and veggies

• Blue Cheese Bacon Wedge$5.50
  blue cheese dressing topped with warm bacon crumbles and chopped tomatoes

Chef's Best

• Thanks Z'Ville for voting us 'Best Of' for Ribs!
• Carolina RibsHalf Rack: $14.00Full Rack: $19.50
  we smoke 'em- you eat em'... all year around we're busy smoking pork in a hickory wood till they melt in your mouth, then brush 'em with our house made BBQ sauce... with sweet potato fries and coleslaw

• Filet Medallions$27.00
  a catering favorite, so we made it available every day, topped with VSOP Brandy and peppercorn sauce or Blue Cheese cream sauce served with mashed potatoes, fresh asparagus and toasted rolls

• Chicken Roulade$17.00
  chicken breast pounded and filled with fresh ingredients and baked slowly for tenderness, covered with shallot cream sauce, served with red skinned potatoes, fresh green beans and carrots

• Braised Brisket & Root Veggies$15.50
  cooked low and slow overnight, resting on red potatoes, green beans and carrots with beef gravy, side salad and toasted rolls

• Lobster & Crab Stuffed Cod$19.75
  fresh cut and baked, finished with hollandaise sauce and plated with mashed potatoes and asparagus

• Fried Shrimp Plate$14.75
  with cherry mustard sauce for the dippin', fries and a side salad

• Scottish Salmon$17.50
  fresh and hand cut, pan-seared then topped with a lemon-ginger compound butter, with creamy thyme risotto and fresh asparagus

• Beer Batter Fresh Whitefish$12.75
  fresh, flakey and tender, comes with fries and coleslaw

• Shrimp Diablo Pasta$17.00
  sautéed tiger shrimp, peppers, onions, and mushrooms in a Creole cream sauce, with a side salad and garlic bread

• Meatloaf$13.50
  homemade and covered with beef gravy, with mashed potatoes, fresh green beans and carrots and toasted rolls

Sandwiches

• All Sandwiches, Burgers, and Grilled Chickens are served with choice of homemade potato chips, French fries, sweet potato fries or cole slaw... Sub buffalo chips or hand cut onion rings for $1.75. Voted 'Best Of' by Zionsville residents!
• Breaded Pork Tenderloin$10.00
  tops the list for a reason, hand cut from the center of the loin and breaded, served on a toasted brioche bun with lettuce, tomato, onion and pickle... (available grilled)

• Hampton Club$9.50
  takes a little twist on a classic with oven roasted turkey, smoked bacon, Swiss cheese and cranberry mayo with lettuce and pickles on a toasted brioche bun

• Pulled Pork$9.50
  makes its way from the smoker and marries our home made bbq sauce topped with our onion strings, lettuce, tomato and pickles on a toasted brioche bun

• Garden Harvest$9.75
  a giant Portobello mushroom grilled with balsamic reduction, roasted onions-red bell pepper-zucchini and yellow squash, topped with Swiss cheese and pesto mayo, comes on a toasted brioche bun

• Blackened Tilapia$9.75
  grilled and flakey, served on a toasted brioche bun with lettuce and tomato

• The Ruben$9.50
  traditional all the way, including the marble rye bread and thousand island

• Grilled Chicken Wrap$9.00
  smoked bacon, lettuce, chopped tomatoes, Monterey jack cheese and ranch dressing wrapped tightly in an herbed tortilla and cut in half

• Chicken Salad Wrap$8.50
  creamy tarragon chicken salad with grapes, onions and celery with lettuce and chopped tomatoes in an herbed tortilla and cut in half

Burgers and Grilled Chicken

• Your choice and topped with any three option: $9.50
• Pepper Jack

• Cheddar

• Swiss

• American

• Blue Cheese

• Smoked Bacon

• Sautéed Mushrooms

• Sautéed Onions

• Buffalo Sauce

• Smoked Onion BBQ Sauce

• Teriyaki Sauce

• Cajun Rub

Kids Menu

• $5.95. Meal includes one side and small soft drink
• Macaroni and Cheese

• Spaghetti

• Chicken Fingers

• Mini Corndogs

• Grilled Cheese

Sides

• Applesauce

• Cottage Cheese

• Chips

• Fries

• Small Fruit Cup

Desserts

• Ice Cream - 1 Scoop$2.50

• Sundaes$3.95

• Milkshakes$4.50

• Sprinkles$0.25

• Hot Fudge$1.00

• Root Beer Float$3.50