- Potato PancakesSm: $4.75served with applesauce
- Escargots ProvoncialSm: $6.25baked in sauce-provincial with herbs and cheese
- CarpaccioSm: $6.95marinated beef-tenderloin, served raw, thin sliced with parmesan, olive oil, crissini, and salad bouquet.
- Gebelzier LachsSm: $7.95marinated salmon, cold, thin sliced with potato pancakes, salad bouquet, and creme-fraiche
- Tomato SoupSm: $4.50with shrimp and basil
- Italian Blue-Cheese SoupSm: $4.50served with fruits and basil
- Creamy Potato SoupSm: $4.50served with ham, vegetables, and cheese
- Frankfurter ErbsensuppeSm: $4.50creamy soup made with sweet and peas and ham
- Gazpacho-AndalouseSm: $4.50cold Spanish vegetable soup
- Vegetarian SaladSm: $7.95made with vegetables, egg and cheese
- Insalata CapriciosaSm: $8.50mixed salad with ham, cheese, olives, eggs, and mushrooms in balsamico vinaigrette
- Chicken SaladSm: $9.95roasted oregano chicken breast on mixed salads
- Poseidon SaladSm: $11.50served with smoked oysters, salmon, scallops, calamari, and shrimp
- the prices on the schnitzels are for pork schnitzel, you may request veal schnitzel for an additional $4.50, each entree comes with pan-fried potatoes and salad.
- Wiener SchnitzelSm: $10.75tender steak dipped in egg batter, flaked with special breading
- JagerschnitzelSm: $12.95pork steak with mushroom gravy
- ZigeunerschnitzelSm: $12.95pork steak with spicy bell pepper gravy
- Schnitzel HolsteinSm: $13.95topped with fried egg, onions, and ham
- Schnitzel 'Busum'Sm: $13.95topped with sauteed shrimp, bacon, and onions
- Penne 'Gorgonzola'Sm: $10.50pasta with mushroom and onions in an Italian blue cheese sauce
- BratwurstSm: $10.95served with sauerkraut, pan-fried potatoes and German mustard
- KnackwurstSm: $10.95served with sauerkraut, pan-fried potatoes and German mustard
- HihnerfrikaskseSm: $11.50creamed chicken with mushrooms, asparagus, vegetables, and rice
- Spaghetti 'Gamberoni'Sm: $13.95prepared with shrimp and capers in a tasty tomato sauce
- Konigsberger KlobseSm: $14.25meatballs with capers in white creamy gravy, vegetables, and potatoes
- Schweine HaxeSm: $19.95roasted pork shank with sauerkraut and mashed potatoes (limited time available - October through February)
- Sausage PlateSm: $13.95knackwurst, bratwurst, red-cabbage, sauerkraut and mashed potatoes
- RouladenSm: $15.95marinated sliced sirloin of beef rolled around pickle, bacon and onions and simmered in its own natural juices, served with sauerkraut and mashed potatoes.
- SauerbratenSm: $15.95marinated beef roast in a tangy sweet and sour sauce with red cabbage and potato dumplings
- German Mixed PlateSm: $17.95take a trip to Germany, includes roulade, sauerbraten, bratwurst, konigsberger-idops, red cabbage, sauerkraut, potato dumpling and mashed potatoes
- BauerngrillSm: $18.95mixed farmer grill with ribeye steak, bratwurst, schnitzel, meatball, sauerkraut, red cabbage, grilled tomato, vegetables and baked potato
- Calamaris 'Romana'Sm: $10.50fried squid with salad, French fries, garlic mayonnaise and lemon
- Spinach PaellaSm: $15.50mixed fish, scallops, shrimp, oysters, calamari, chicken and vegetables sauteed with rice and saffron.
- Grilled Salmon SteakSm: $18.50with lemon-basil sauce, vegetables and a potato pancake
- T-Bone SteakSm: $18.9516 oz supreme angus, baked potato, and vegetables
- Ribeye SteakSm: $18.9516 oz supreme angus, baked potato, and vegetables
- Filet MignonSm: $21.009 oz supreme angus with green peppercorn sauce, vegetables and baked potato
- Spaghetti NapoliSm: $4.50in tomato sauce with parmesan
- Chicken NuggetsSm: $4.50with French fries
- Wiener SchnitzelSm: $5.954 oz breaded pork steak served with French fries
- Warm Apple StrudelSm: $4.75served with vanilla ice cream and cinnamon sugar
- Schwarzwalder KirschSm: $5.25imported black forest cake
- PalatschinkenSm: $4.75sweet pancakes filled with chocolate, served hot
- Mousse Au ChocolateSm: $6.25made from imported Belgium chocolate