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State Directory- Olé Guacamole$14.00Award-winning guacamole prepared fresh to order. Served with corn chips
vegan
- Queso Fundido$10.00Melted Chihuahua cheese with house made Mexican chorizo and assorted mushrooms over salsa verde. Served with homemade corn tortillas
- Ceviche$12.00Shrimp and white-fish seared in lime juice, served with chopped jalapeños, tomatoes, onions, cilantro and avocado
- Chicken Taquitos$11.00Rolled on corn tortillas with adobo shredded chicken, mashed potatoes, cheese and roasted poblano and topped with chipotle salsa, crema, guacamole and cotija cheese
- Mushroom Quesadilla$11.00Crispy flour tortilla filled with sautéed Cremini and oyster mushrooms, onion, corn, and Chihuahua cheese. Served with pico de gallo and fresh salad
vegetarian
- Lobster Quesadilla$14.00Crispy flour tortilla stuffed with Maine lobster and tossed with onion, poblano peppers, corn and melted jack cheese. Served with mango salsa
- Chicharron$12.00Braised pork belly on a grilled tortilla, served with marinated jicama, pickled fresno chiles, blackened scallion aioli and cilantro-garlic aioli
- Chicken Tortilla Soup$10.00Poured chili pasilla broth, grilled chicken, avocado, queso fresco, crema, and corn tortilla strips
- Jicama Salad$10.00Crunchy jicama salad with fresh oranges, pineapple, cucumber and carrots, tossed with pickled onions and honey vinaigrette
vegan
- Pozole Verde*$11.00Classic Mexican chicken stew with fresh herbs, mixed green leaves puree, roasted poblanos, hominy corn, and garnished with onions, cilantro, tostados, and lime
- Tijuana Ensalada Cesar$11.00Grilled romaine lettuce, cotija cheese, tomatoes, roasted corn kernels, avocado slices, and cilantro. House-made Cesar dressing and pomegranate-mezcal reduction
- Tacos Pollo Tinga$18.00Chicken marinated with chipotle chiles and tomatoes. Served with jicama slaw, corn, and onions
- Tacos Baja$19.00Beer-battered fish or shrimp with jicama slaw, cilantro-garlic aioli, and black sesame seeds
- Tacos al Pastor$18.00Grilled achiote-marinated pork with pineapple, bacon, pickled red onions, and fruit pico de gallo
- Tacos Cancun$21.00Chimichurri-marinated Ahi tuna, grilled rare. Served with white onions, chopped radishes, avocado aioli and jicama slaw
- Tacos de Suadero$21.00Beer-braised short ribs grilled with chipotle mole barbecue sauce. Served with jicama slaw, pickled red onions, and sides of verde, arbol, and chipotle sauce
- Tacos Tampiqueña$19.00Adobo-marinated steak with Oaxaca-style black beans, grilled tomato and onion, guacamole, fried tortilla strips, and pickled red onions
- Enchiladas Carnitas Verdes*$18.00Slow-cooked carnitas, salsa verde, and mild melted cheese. Served with rice and beans
- Enchiladas Rancheras*$18.00Ranchera-style roasted chicken, roasted tomato salsa, and melted cheese. Served with rice and beans
- Enchiladas Mole$20.00Shredded chicken breast with authentic homemade mole and topped with crema, queso fresco, onions, and lettuce. Served with rice and beans
- Legumbres Enchiladas$18.00Grilled seasonal vegetables rolled in fresh corn tortilla and topped with pipian Oaxaqueño sauce. Served with rice, beans, and salad
vegan
- Lasagna Mexicana$18.00Three-layered Mexican lasagna with huitlacoche, mushrooms, squash blossom, poblano chiles, mozzarella-jack cheese and creamy poblano sauce
- Pescado a la Veracruzana$18.00Pan-seared fresh haddock with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables
- Pato con Mole$24.00Pan seared marinated duck breast with mole, mashed potatoes, and local vegetables
- Carne Asada$24.00Grilled to perfection adobo marinated steak with refried beans, rice, guacamole, Jalisco salsa, grilled green onions, jalapeños, and guacamole
- Chiles Rellenos$19.00Roasted poblano peppers served with plantains, crema and ranchera sauce, and Mexican rice. Stuffed with cheese and choice of beef, fish or vegetables
vegetarian
- Pescado a la Veracruzana$24.00Pan-seared seasonal fish with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables.
- Black Beans$4.00
- Grilled Corn$6.00
- Tortillas$3.00
- Mexican Rice$4.00
- Salsa Habanero$2.00
- Plantains$4.00