Appetizers

• EDAMAME$5.25
  lightly salted, boiled soy beans

• GOMA AE$6.75
  boiled spinach with sesame dressing

• OSHI DASHI$5.75
  boiled spinach, bonito flakes, scallions in light soy

• GYOZA(6 Pcs): $5.95
  pan fried shrimp dumplings

• STEAMED DUMPLINGS(6 Pcs): $5.95
  steamed shrimp dumplings

Soups And Salads

• Miso Soup$2.00

• Cucumber Salad$5.50
  sliced cucumber, with rice vingarette

• House SaladSmall: $4.95Regular: $6.95
  lettuce with house ginger dressing

• Seaweed Salad$6.95
  seaweed, sliced cucumber, with rice vingarette

• Shitake Salad$6.25
  marinated shitake mushrooms, cucumber, with rice vingarette

Entrees (from Kitchen)

• Served With Miso Soup And Rice
• CHICKEN TERIYAKI$16.95
  white meat only

• NEW YORK STRIP BEEF TERIYAKI$19.95

• BLACK COD WITH MISO$24.95
  grilled

• SALMON TERIYAKI$24.95

Shiromi Ponzu

• Thinly Sliced White Fish W/ Pnzu Sauce (mild, Med, Spicy $1.50)
• Suzuki$19.95
  thinly sliced bass with ponzu

• Hirame$19.95
  thinly sliced flounder with ponzu

• Izumi-dai$19.95
  thinly sliced seabream with ponzu

Tempura A La Carte

• Shrimp$2.75

• Green Bean$1.50

• Shitake Mushroom$1.75

• Baby Eggplant$1.50

• Asparagus$1.50

• Sweet Potato$1.75

• Squash$1.50

• Carrots$1.50

• Japanese Pumpkin$1.50

Vegetarian Rolls

• Kappa$4.75
  cucumber

• Shitake$5.50
  marinated shitake mushrooms

• Kanpyo$5.50
  marinated squash

• Oshinko$5.50
  yellow pickle

• Asparagus$5.50
  boiled asparagus

• Avocado$5.50
  avocado

Ice Cream And Sherbet

• Green Tea$2.75

• Red Bean$2.75

• Vanilla$2.50

• Mango Sherbet$2.50