Secondi - Meat & Seafood

• Eggplant Parmesian$15.00
  baked layers of eggplant, fresh mozzarella, parmigiano reggiano cheese and house pomodoro sauce

• Italian Sausages Stewed$15.00
  with tomatoes, yellow and red bell peppers, red wine and fresh herbs, served with parmigiano reggiano polenta

• Chicken Parmesan$15.00
  chicken breast lightly breaded and fried in extra virgin olive oil, topped with house pomodor sauce and fresh mozzarella cheese, rosemary potatoes and vegetables

• Pan Seared Salmon$17.00
  with fresh herbs, lemon and butter sauce, served with chilled lemon-garlic potatoes and vegetables

• Veal Paillard$18.00
  lightly fried in extra virgin olive oil, served with arugula, tomatoes, balsamic reduction and shaved parmigiano reggiano cheese

• Grilled Swordfish$18.00
  with an herb vinaigrette, chilled lemon-garlic potatoes and vegetables

• Veal Parmesan$18.00
  veal cutlets lightly fried, topped with house pomodoro sauce and fresh mozzarella cheese, rosemary potatoes and vegetables

• Veal Cutlets And Prosciutto Di Parma Sauteed$18.00
  with butter, white wine and fresh sage

• Tuna$20.00
  pan seared peppercoen crusted yellowfin tuna with a balsamic dijon sauce, rosemary potatoes and vegetables

• Duck Breast Rubbed$20.00
  with rosemary and fennel seeds, pan seared and topped with a dried cherries, red wine and grappa sauce, served with rosemary potatoes and vegetables

• Herb Crusted New Zealand Rack Of Lamb$21.00
  with roasted red pepper sauce, rosemary potatoes and vegetables

• Grilled 16 Oz. New York Strip Steak$25.00
  served tuscan style with sea salt, a balsamic reduction, extra virgin olive oil, vegetables and rosemary potatoes

• Grilled 10 Oz. Aged Beef Tenderloin$25.00
  with a chianti wine sauce, served with sauteed spinach and rosemary potatoes

• Grilled 20 Oz. Aged Porter-House Steak$29.00
  topped with shaved parmigiano reggiano and extra virgin olive oil. served with rosemary potatoes and vegetables

Antipasti - Appetizers

• Soup Of The Day$5.00

• Baby Greens$5.00
  with a red wine vinaigrette

• Sliced Fennel And Italian Capers Dressed$5.00
  with lemon and extra virgin olive oil

• Wild Mushrooms Sauteed$6.00
  with garlic, thyme, and truffle oil over soft parmigiano reggiano cheese polenta

• Buffalo Mozzarella$7.00
  vine ripe tomatoes, and basil with a balsamic reduction

• Marinated Artichokes$7.00
  fresh mozzarella, toasted walnuts and cherry tomatoes

• Prosciutto Di Parma$7.00
  with melon

• Large Shrimp$8.00
  with a saffron citrus

• Semolina Crusted Fried Calamari$8.00

• P.E.I. Mussels Sauteed$9.00
  with white wine, herbs and garlic

• Blue Crab Meat, Shrimp And Shaved Fennel$10.00
  with a lemon and tarragon oil

• Pizza Of The Day$8.00

Primi - Pasta & Risotto

• Rigatoni, Pennette, Spaghetti Or Farfalle$11.00
  with a ripe plum tomato-basil sauce

• Spaghetti$13.00
  served with a "puttanesca" sauce of plum tomatoes, olives, caper, anchovies and dry chili peppers. fresh house made pasta

• House Made Potato Gnocchi$15.00
  in pomodoro sauce, green olives, smoked mozzarella and fresh marjoram. fresh house made pasta

• Rigatoni$13.00
  served in a traditional rome sauce of smoked bacon, plum tomatoes and grated pecorino romano cheese

• Spaghetti$15.00
  in a sauce of beef, pork, veal, tomato and fresh herbs. fresh house made pasta

• Spaghetti$15.00
  with zaza's own traditional meatballs. fresh house made pasta

• Bologna Style Lasagna$16.00
  with nine layers of homemade past, creamy bechamel sauce and our signature meat sauce. fresh house made pasta

• House Made Spinach And Ricotta Ravioli$17.00
  in our house meat sauce. fresh house made pasta

• House Made Gnocchi$17.00
  in a sauce of beef, pork, veal, tomato and fresh herbs. fresh house made pasta

• Rigatoni, Pennette, Spaghetti, Or Farfalle$13.00
  in a fresh basil pesto sauce

• Farfalle$14.00
  in a cream sauce of prosciutto di parma and asparagus

• Pennette In A Spicy Sausage Gorgonzola Cream Sauce$15.00
  with grated parmigiano reggiano

• House Made Potato Gnocchi$16.00
  in a sauce of brie, gorgonzola, fontina and mascarpone cheeses. fresh house made pasta

• House Made pumpkin Ravioli$16.00
  with a brown butter sage sauce. fresh house made pasta

• House Made Wild Mushroom Ravioli$16.00
  with a creamy walnut sauce. fresh house made pasta

• Pappardelle$16.00
  with wild mushrooms, mascarpone cheese and white truffle oil. fresh house made pasta

• Semolina Spaghetti$17.00
  ion a fresh clams, white wine and garlic sauce

• Spaghetti$18.00
  with shrimp, scallops, clams, mussels and calamari in a fresh tomato basil sauce or a white wine, garlic and fresh herb sauce

• Porcini And Wild Mushroom Risotto$17.00

• Lobster And Shrimp Risotto$18.00