Appetizers And Side Dishes

• Beef Kushiyaki$7.50
  beef and green onion on skewer (teriyaki sauce)

• Chicken Kushiyaki$6.00
  chicken and green skewer on skewer (teriyaki sauce)

• Chicken Karaage$7.50
  deep fried marinated chicken nuggets

• Beef Negi Maki$8.00
  green onion roll with thin sliced beef (grilled)

• Aspara-beef Roll$8.00
  asparagus roll with thin sliced beef (grilled)

Sushi A La Carte

• 2 Pieces
• Aji$8.00
  spanish mackerel

• Amaebi$7.00
  sweet shrimp

• Anago$6.00
  sea eel

• Ebi$4.00
  shrimp

• Hamachi$6.00
  yellowtail

Makimono Rolls

• Akane Roll$6.00
  spicy tombo and avocado

• Akane Roll Ii$7.00
  akane roll with tempura flakes

• California Roll$5.75
  crab and avocado

• Dragon Roll$12.00
  shrimp, tempura, eel and avocado

• Ebi Ten Roll (spicy)$6.50
  shrimp, tempura and avocado

Sushi And Sashimi

• Assorted Sashimi$24.00
  chef selected assortments

• Maguro Sasahimi$18.00
  tuna

• Hamachi Sashimi$18.00
  sashimi yellowtail

• Fresh Sake Sashimi$16.00
  fresh salmon

• Hirame Usuzukuri$12.00
  halibut thinly sliced with ponzu sauce

Dinner

• Served With Rice And Choice Of Soup Or Salad
• Shrimp Tempura$16.00
  deep fried shrimp (4) and vegetables

• Vegetable Tempura$14.50
  deep fried vegetables

• Chicken Teriyaki$16.50
  boneless chicken broiled with teriyaki sauce

• Beef Teriyaki$18.50
  new york steak broiled with teriyaki sauce (angus beef)

• Salmon Teriyaki$18.00
  broiled salmon with teriyaki sauce

• Salmon Shioyaki$18.00
  broiled salmon lightly salted