Soups & Salads

• Leek & Potato SoupBowl: $3.95Cup: $2.95

• House SaladWith Ham: $7.95Topped With Grilled Or Fried Chicken: $8.95Choice Of Dressings: $4.95

• Cashel Salad$6.95
  tender bibb lettuce dressed with a balsamic vinaigrette, walnuts, and cashel blue, a soft, farmhousecheese made near the rock of cashel, the ancient seat of the high kings in county tipperary

• Bacon & Blue Salad$4.95$8.95
  field mix tossed with strawberry vinaigrette and topped with blue cheese crumbles, chopped bacon, red onion and diced tomatoes

• Chicken Salad$6.95
  homemade with red onions and dijon mayo, served with fruit or as a sandwich with irish chips

• Smoked Salmon Salad$6.95
  a light meal of smoked salmon, diced red onion, and tomatoes served on baby arugula with a lemon-herb dressing

• Spinach Salad$5.95With Grilled Chicken: $9.95
  baby spinach leaves tossed in a warm bacon dressing with red onion and red peppers, and topped with pears, a grilled orange slice and blue cheese crumbles

• Shrimp Salad$8.95
  small shrimp mixed with yellow and green onions, shallots, red peppers and celery, then tossed in a lemon-herb vinaigrette and served with field mix and tomatoes

• Chicken, Apple & Walnut Salad$8.95
  diced chicken and apples, mixed with walnut pieces in a soy-ginger vinaigrette and served on bibb lettuce

• Blackened Salmon Salad$7.95
  a 4 oz. portion of salmon, blackened with the rover's special spice blend and served with a strawberry vinaigrette atop leaf and romaine lettuces, squash, peppers, honeydew melon, mushrooms, tomato, onion and cucumber

• Seared Beef Salad$11.95
  the same blackened beef tenderloin and cashel blue cheese served as an appetizer, but a larger portion, set atop lettuces, diced tomatoes, and onions, and dressed with a soy-ginger vinaigrette

• Prawn & Cashew Salad$9.95
  baby arugula, mixed with tomatoes and topped with shrimp & cashews in a warm lemon vinaigrette. the recipe comes from patricia cahill, chef/owner of flappers in tulla, co. clare

Sandwiches

• Served With Irish Chips
• Toasted Specials$6.95$6.95
  triangle of stuffed and toasted foccacia: ham & swiss, portabella, red pepper, cream cheese & swiss

• Pub Burger$6.95With Cheddar, Swiss Or Smoked Gouda: $7.95With Cheese & Irish Bacon: $9.50
  hand-pattied 6 oz. burger, grilled to order, dressed and served on a toasted kaiser bun with irish chips

• Grilled Chicken Sandwich$7.95
  grilled chicken breast served dressed on a toasted bun, with dijon mayo

• Irish Blt$8.95
  salmon rillettes, bacon, lettuce and tomato served on a french roll, with irish chips

• Rover Lamburger$8.95Topped With Cheddar, Swiss Or Smoked Gouda: $9.95
  ground lamb and beef, hand pattied and grilled to order. served with irish chips

• Jamaican Pork Sandwich$7.95
  pork loin rubbed with jamaican spices, grilled, dressed and served on a toasted kaiser roll with remoulade and irish chips

• Welsh Rabbit$6.95
  a grown-up's grilled cheese, made with cheddar and mustard on thick slices of sourdough

• Veggie Sandwich$8.95
  a giant toasted sandwich of thickly sliced homemade bread, diced sauteed veggies and melted cheddar

• Shrimp Melt$9.75
  shrimp salad mixed with a caper-dijon mayo and sandwiched with melted swiss cheese on toasted sourdough. served with slaw

• Sausage Roll$5.95
  irish bangers on a toasted french roll with sauteed onions. served with irish chips

• Portabella Sandwich$8.95
  a large grilled mushroom cap, topped with marinated, roasted red peppers and melted swiss. served on a toasted bun with dijon aoli

• Irish Club$6.95
  sliced chicken breast and limerick ham, dressed and served on homemade sourdough with irish chips

• Salmon Burger$7.95
  a fresh salmon cake, grilled, dressed, on a toasted bun. served with dill mayo and irish chips

Pub Grub

• Hearty Stews, Casseroles, And Fry-ups...plus A Few Lighter Meals
• Lamb Stuffed Cabbage$12.95
  three cabbage rolls, stuffed with ground lamb and smoked cheddar, topped with a red wine reduction and served with champ

• Dublin Smokies$9.95
  a famous dish from the old-time dublin street markets, this is a casserole of smoked haddock and salmon, sauteed shrimp, garlic, onion and tomato baked in paprika cream and topped with melted swiss

• Bangers & Mash$6.95
  mild, handmade irish sausages and mashed potatoes - a pub classic

• Veggie Gratin$8.95
  eggplant, portabella mushroom and other vegetables of the season, baked in a curried tomato chutney and topped with parmesan. served with toasted foccacia

• Shanagarry Fish Cakes$8.95
  a mix of fresh and smoked salmon and cod, fried and served with veg and mash. the recipe comes from ballymaloe cookery school

• Farmer's Plate$7.95
  a marinated, grilled portabella mushroom cap stacked on grilled zucchini, squash, red peppers and eggplant, and sauced with a roasted red pepper vinaigrette

• Smoked Salmon & Potato Gratin$8.95
  a casserole of potatoes, cream, smoked salmon, swiss and parmesan served with the veg of the day. we've adapted the recipe from the menu of aherne's, a world-class seafood restaurant disguised as a family-run pub in the historic port city of youghal (pronounced "yawl")

• Guinness Beef Stew$6.95
  a rich mix of meat and vegetables simmered in the famous black beer of ireland

• Ploughman's PlateAdd Cashel Blue Cheese: $2.95
  a changing selection of domestic and imported cheeses, served the traditional way, with brown soda bread, homemade apple chutney, branston pickle and colman's mustard

• Fish & Chips
  a 7-8 oz. portion of icelandic cod, fried extra crispy like the old-time dublin "chippers"

• Cottage Pie$10.95
  home-made beef stew served in a bread bowl and topped with mashed potatoes and cheese

Pub Plates

• Traditional Dinners - Served With Champ And The Vegetable Of The Day
• Catch Of The Day
  your server can describe the day's seafood special mkt price

• Limerick Ham$10.95
  juniper-marinated ham, grilled and topped with a honey and brown sugar glaze

• Rover Chicken$12.95
  two grilled chicken breasts glazed with a reduction of irish rover red ale and cumin

• Stuffed Pork$14.95
  seasoned pork loin rolled around a creamy filling of spinach, mushrooms, red peppers, shallots, walnuts and parmesan and sauced with a red wine demi-glaze

• Rover Salmon$14.95
  fresh salmon, grilled and topped with chef's choice of sauce

• Chicken Cashel Blue$14.95
  spice-rubbed, pan-sauteed chicken breasts accompanied by a savory bread pudding of mushrooms and cashel blue cheese. served with a mornay sauce

• Irish Whiskey Steak$19.95
  a 10 oz. center cut of top sirloin, grilled to order and served with a whiskey-mushroom cream

Side Dishes

• $1.50 When Substituted For Irish Chips
• Cole Slaw$2.25

• Vegetable Of The Day$2.25

• Champ$2.25

• Fresh Fruit$2.25

• Roasted New Potatoes$2.25

• Side Salad$2.25

Childrens's Meals

• (12 And Under
• Kraft Mac & Cheese$2.95
  the familiar orange pasta that's every kid's favorite

• Fish & Chips$2.95
  kid-size version of our signature dish.

• Grilled Cheese$2.95
  american cheese on white bread, served with irish chips.

• KidburgerKid Cheeseburger: $3.95$2.95
  a smaller version of our pub burger, grilled well-done and served on a store-bought bun with irish chips.

• Chicken Fingers$2.95
  fried crispy and served with irish chips.

• Bangers & Mash$2.95
  mild irish sausages and mash

• Vegetable Smash$2.95
  mashed potatoes mixed with other vegetables - a kid-pleaser that's also healthy.

Bar Bites

• Small Plates That Are Perfect For Starters, Snacks Or Sharing 'round The Table
• Bubble & Squeak$2.95
  crispy griddle-fried cakes of mashed potato, onion, and vegetable

• Scotch EggsEach: $3.95
  deep-fried savouries of hard-boiled egg and sausage which are a staple in english pubs each

• Garlic Mushrooms$3.95
  fresh mushrooms sauteed in butter & garlic and served with marie rose sauce

• Cheese & Chive Fritters$4.95
  fried rounds of cheddar and green onion

• Smoked Salmon Pate$5.95
  a homemade spread of salmon and cream cheese served with brown soda bread

• Crab Cakes$5.95
  three pan-fried rounds of sweet crab meat mixed with red peppers, onions and breadcrumbs

• Salmon Potato Puffs$4.95
  mashed potatoes, smoked salmon, onion & dill, fried and served with dill mayo

• Cordon Bleu Fritters$4.95
  a tasty mix of ham, chicken, and swiss, deep-fried in our famour batter

• Stuffed Portabella$7.95
  a large mushroom cap filled with blue cheese, smoked & red onion

• Cashew Nut Brie$7.95
  wedges of brie cheese, coated with nuts, fried and served with a raspberry sauce

Saturday Brunch

• Traditional Irish Breakfast$7.95

• Irish Scrambled Eggs$4.95

• Iirsh Toast$5.95

Desserts

• Raspberry Trifle$4.95
  an anglo-irish favorite of cake, berries, custard, and freshly whipped cream

• Bailey's Cheesecake$4.95
  the smooth taste of the famous irish cream liqueur

• Chocolate Guinness Cake$4.95
  flourless chocolate cake topped with chocolate mousse and bailey's cream

• Bread & Butter Pudding$4.95
  cinnamon-scented and served warm with whiskey-caramel sauce and cream

• Irish Creme Caramel$4.95
  silky egg custard, flavored with a hint of irish mist liqueur, and topped with caramel

• Sticky Toffee Pudding$4.95
  dense, moist spice cake served warm with a creamy caramel topping and whipped cream

Wine List

• BubblyBottle: $19.95
  korbel brut

• House WinesBottle: $14.95Glass: $4.95
  fetzer valley oaks white zinfandel little penguin (australia) chardonnay, merlot, shiraz, cabernet

Wine List Half Bottles

• Kendall-jackson Vintners' Reserve Chardonnay$14.95

• Toasted Head Chardonnay$12.95

• King Estate Pinot Noir$19.95

Wine List White Wines

• Fetzer GewurtztraminerGlass: $6.50Bottle: $16.95
  slightly sweet, slightly spicy, with lots of apricot and melon flavors.

• Fetzer Sauvignon BlancGlass: $5.75Bottle: $14.95
  light, refreshing and great with food.

• Bolla Pinot GrigioGlass: $4.95Bottle: $14.95
  crisp flavors and good acidity combine to make a food-friendly wine that's great for sipping, too

• Firestone RieslingGlass: $5.75Bottle: $14.95
  a delicate, fruity and slightly sweet wine from california. try it with the fried appetizers.

• Fetzer Sauvignon BlancGlass: $5.75Bottle: $14.95

• Mcwilliams Hanwood Estate ChardonnayGlass: $6.50Bottle: $16.95
  typical australian chard, with lots of fresh fruit, a bit of oak, and a little more complexity than the price suggests

• Mark West ChardonnayGlass: $7.95Bottle: $19.95
  central coast grapes provide tropical fruit and pear flavors, and oak aging adds a bit of vanilla for a wine that has more body than our other chardonnay, but is still easy to drink

Wine List Red Wines

• Blackstone MerlotGlass: $7.50Bottle: $18.95
  yummy, ripe fruit, creamy oak and firm tannins create an elegant but easy-going wine

• Mark West Pinot NoirGlass: $8.95Bottle: $21.95
  a fairly complex pinot, with a bit of syrah adding to the deep, rich berry flavors and earthy tobacco aroma

• Angeline Cabernet SauvignonGlass: $7.95Bottle: $19.95
  a new effort from one of the founders of california's popular blackstone label. the wine's deep, rich flavors enhance any meat dish, and also bring out the best in cheeses.

• Ravenswood ZinfandelGlass: $7.95Bottle: $19.95
  big, oaky and perfect for burgers and steaks.

Beer & Whiskey

• $4.75/ 20 Oz. Imperial Pint $2.25/10 Oz. Glass
• Beers On Tap

• Brewed Just For Us
  irish rover red

• From Ireland
  guinness stout, harp lager, smithwick's irish ale

• From Scotland
  tennent's lager

• From England
  fuller's esb, newcastle brown ale, boddington cream ale

• Cider
  woodchuck cider

• The Tenth Tap
  ask your server

Beer & Whiskey Bottled Bears

• Bud, Bud Lite$3.00

• Kaliber Non-alcoholic$4.00

• Heineken$4.00

• Amstel Light$4.00

Beer & Whiskey Irish Whiskeys

• Powers, Tullamore Dew, Tyrconnel Single Malt, Jameson, Bushmills, And Black Bush

• Bushmill's 10-year Single Malt
  bushmill's triple wood 16 yr. single malt, bushmills 1608 blend, bushmills 21-year single malt

• Redbreast Pure Pot Still
  redbreast 15-year, tullamore dew 12-year

• Bushmill's Triple Wood 16 Yr. Single Malt

• Jameson 18-year

• Midleton Very Rare
  single malt scotches aberlour, glenmorangie, macallan

• Jameson 12-year
  jameson 18-year, jameson gold reserve, jameson rarest vintage reserve midleton very rare

Small Batch Bourbons

• Small Batch Bourbons
  blanton's, bookers, basil hayden, knob creek, ridgemont reserve 1792, woodford reserve pappy van winkle 20-year $8.95