- Gyoza$5.95Four, pan-fried dumplings filled with minced chicken, onions, and cabbage.
- Spring Roll (Pair)$4.50Vegetable or pork.
- Udon Noodle$8.25Hot Japanese udon noodle with shredded seaweed, sweetened tofu skin, and Japanese fish cakes. Topped with fresh cut scallions and tempura vegetable on the side.
- Yakiudon$8.95Stir-fried udon noodles mixed with chicken, cabbage and onions. Topped with fresh cut scallions.
- All served with mushroom soup, salad with ginger dressing, vegetables (zucchini, onions, mushroom, cabbage, and sweet carrots), and your choice of rice: brown, steamed, or fried rice.
- Vegetable Entree$6.75
vegetarian
- Chicken Entree$7.95
- All sushi are eight pieces per order and served with sesame seeds. Most can be prepared without, please ask when ordering. Sushi is available in soy wrap for $2 per roll.
- Avocado or Cucumber RollHalf: $3.00Full: $4.00
- California RollHalf: $3.00Full: $4.00Crab meat, cucumber, and avocado with a thin strip of mayo inside topped with smelt roe (fish eggs) and sesame seeds.
- Ice Cream$3.00
- Warm Donuts$3.00Ten piece donuts battered in sugar.