Cold Appetizers

• Nama HarumakiLg.: $10.50
  fresh spring roll with raw tuna and salmon, served with chili sauce and black bean sauce.

• Kamo RoastLg.: $9.45
  roasted and stewed duck with scallion, hoisin sauce, and pancake.

• NarutoLg.: $8.40
  thinly sliced cucumber roll with crab stick, avocado, and flying fish roe.

• KinutamakiLg.: $9.45
  thinly sliced daikon radish marinated in sweet vinegar, then rolled with avocado, cucumber, flying fish roe, and your choice of sake, maguro or hamachi.

• Beef TatakiLg.: $9.45
  lightly seared beef and sliced onions served with ponzu sauce.

• Maguro TatakiLg.: $11.55
  lightly seared fresh tuna and sliced onions served with ponzu sauce.

Hot Appetizers

• Enoki Beef MakiLg.: $10.50
  sliced beef roll with enoki mushroom and asparagus smothered in teriyaki sauce.

• HamachikamaLg.: $13.65
  fresh yellowtail jaw lightly salted and broiled.

• Shrimp TempuraLg.: $8.40
  fresh shrimp deep fried in light batter.

• Vegetable TempuraLg.: $8.40
  seasonal vegetables deep fried in light batter.

• Lobster TempuraLg.: $15.75
  fresh maine lobster deep fried in light batter in its own shell.

• Soft Shell Crab TempuraLg.: $10.50
  lightly battered and fried soft shell crab served with ponzu sauce.

• Fried OysterLg.: $7.35
  fresh oyster deep fried in bread crumb batter.

• Agedashi TofuLg.: $7.35
  fried tofu served in light fish broth.

• Nasu DengakuLg.: $7.35
  fried eggplant baked with sweet red miso paste.

• ShumaiLg.: $6.30
  round shell shrimp dumplings served steamed or deep fried.

• GyozaLg.: $6.30
  meat and vegetable dumplings served steamed or pan fried.

• EdamameLg.: $5.25
  lightly salted, boiled green soybeans.

Soups

• Miso SoupLg.: $3.15
  soybean soup with tofu and seaweed.

• Nameko Miso SoupLg.: $4.20
  soybean soup with nameko mushroom.

• Red Miso SoupLg.: $5.25
  red soybean soup with cherrystone clam.

Salads

• Salmon Avocado SaladLg.: $11.55
  avocado, crab stick, cucmber, and flying fish roe, mixed with mayo, then wrapped in thinly sliced fresh salmon.

• Calamari SaladLg.: $8.40
  sauteed with garlic and soy sauce, served with mixed spring salad.

• Soba SaladLg.: $7.35
  japanese buckwheat noodles served with apple ginger dressing.

• Seaweed SaladLg.: $6.30
  fresh seaweed seasoned in sesame.

• House SaladLg.: $4.20
  fresh green salad with our house ginger dressing.

Donburi

• Thinly Sliced Fresh Seafood Over A Bed Of Seasoned Shushi Rice.
• Donburi Combo
  your choice of two items from the following: maguro, sake, hamachi, saba, unagi and ikura.

Entrees

• Shrimp & Vegetable TempuraLg.: $21.00
  fresh shrimp and seasonal vegetables lightly battered and deep fried.

• Kushikatsu DinnerLg.: $24.15
  fresh seafood, meat and vegetables on a skewer lightly bread crumb battered and deep fried.

• UnajuLg.: $22.05
  broiled fresh water eel with egg over a bed of rice.

• Gindara Saikyo-yakiLg.: $22.05
  broiled, miso marinated silver cod.

• Sushi DinnerLg.: $26.25
  an assortment of nigiri sushi.

• Sashimi DinnerLg.: $27.30
  an assortment of sashimi.

• Sushi & Sashimi DinnerLg.: $50.40
  sushi & sashimi platter designed for two people.

• ChirashiLg.: $23.10
  assorted fresh seafood over a bed of seasoned sushi rice.

Lunch Bento Box Specials

• Your Choice Of The Following Served In A Bento Box. Served With Miso Soup.
• Oga's Bento DeluxeLg.: $27.30

• Oga's Bento RegularLg.: $15.75

• Chicken TeriyakiLg.: $10.50

• Salmon TeriyakiLg.: $12.60

• Sirloin TeriyakiLg.: $11.55

• Chicken TempuraLg.: $10.50

• Shrimp TempuraLg.: $11.55

• Chicken KatsuLg.: $10.50

• Pork KatsuLg.: $10.50

• SushiLg.: $11.55

• SashimiLg.: $12.60

Lunch Donburi Specials

• Your Choice Of The Following Served Over A Bed Of Rice. Served With Miso Soup And Salad.
• Katsu-donLg.: $10.50
  deep fried pork, onion, and egg.

• Una-donLg.: $11.55
  broiled fresh water eel.

• Oyako-donLg.: $9.45
  chicken, onion, and egg.

Lunch Makimono Specials

• Served With Miso Soup And Salad.
• Thin RollLg.: $11.55
  your choice of three: cucumber roll, avocado roll, pickled radish roll, shiitake roll, kanpyo roll, tuna roll, salmon roll, crab stick with avocado roll.

• Inside Out RollLg.: $11.55
  your choice of two: california roll, alaskan roll, backdraft roll, salmon skin roll, philadelphia roll, una avo roll, spicy tuna roll, spicy salmon roll, spicy yellowtail roll.

Lunch Nabeyaki Udon

• Nabeyaki UdonLg.: $11.55
  thick udon noodles in a light fish broth with shrimp tempura, chicken, vegetables, and topped with an egg.

Lunch Special Combo

• Special ComboLg.: $11.55
  a) your choice of udon or soba. b) your choice from makimono or your choice of pressed sushi: tuna, salmon, shrimp, mackerel, or white fish.

Makimono

• Rolled Sushi
• Dragon MakiLg.: $18.90
  shrimp tempura, eel, crab stick, avocado, scallions & flying fish roe.

• Rainbow MakiLg.: $14.70
  crab stick, avocado, cucumber & flying fish roe covered with tuna, salmon, yellowtail, white fish, shrimp & avocado.

• B-29 MakiLg.: $10.50
  salmon rolled with crab stick, avocado, cucumber, scallions & flying fish roe, in a double layer tempura roll.

• B-52 MakiLg.: $11.55
  yellowtail rolled with crab stick, avocado, cucumber, scallions & flying fish roe, in a double layer tempura roll.

• Spider MakiLg.: $10.50
  soft shell crab tempura, avocado, cucumber & flying fish roe with spicy mayo.

• Crazy MakiLg.: $8.40
  shrimp tempura, avocado, cucumber & flying fish roe with spicy mayo.

• Kmeeks MakiLg.: $7.35
  crab stick tempura, eel, avocado, cucumber & flying fish roe.

• Spicy Scallop MakiLg.: $9.45
  scallop, asparagus, cucumber & flying fish roe with spicy mayo topped with strings of red pepper.

• Red Eye MakiLg.: $10.50
  tuna, mozzarella cheese, asparagus & garlic chips, topped with jalapeno & strings of red pepper.

• Poke MakiLg.: $10.50
  white tuna, tomato & radish sprouts topped with onion, strings of red pepper, sesame oil & shiso dressing.

• Salad MakiLg.: $8.40
  tomato, mozzarella cheese, asparagus, cucumber, shiso leaf with hawaiian salt, shiso & plum dressing.

• California MakiLg.: $6.30
  crab stick, avocado, cucumber & flying fish roe.

• Spicy Tuna MakiLg.: $6.83
  tuna & cucumber with spicy mayo.

• Spicy White Tuna MakiLg.: $6.83
  white tuna & cucumber with spicy mayo.

• Spicy Salmon MakiLg.: $6.30
  salmon & cucumber with spicy mayo.

• Spicy Yellowtail MakiLg.: $6.83
  yellowtail & cucumber with spicy mayo.

• Alaskan MakiLg.: $6.30
  salmon, avocado, cucumber & scallions with bonito flakes.

• Backdraft MakiLg.: $6.30
  baked spicy salmon, avocado, cucumber & scallions.

• Salmon Skin MakiLg.: $6.30
  broiled salmon skin, cucumber, mountain burdock root & scallions.

• Philadelphia MakiLg.: $6.83
  smoked salmon, cream cheese, cucumber & scallions.

• Una-avo MakiLg.: $6.83
  eel & avocado.

• Fashion MakiLg.: $7.35
  eel, cream cheese, avocado, cucumber, mountain burdock root & flying fish roe.

• Caterpillar MakiLg.: $8.93
  eel, avocado, cucumber & flying fish roe covered with avocado.

• Scorpion MakiLg.: $9.45
  eel, avocado, cucumber & flying fish roe covered with shrimp.

• Futo MakiLg.: $7.35
  eel, egg, crab stick & veg.

• Veg. Futo MakiLg.: $6.30
  assorted veg. roll.

• Fancy MakiLg.: $7.35
  salmon skin, salmon roe, avocado, cucumber, scallions with bonito flakes.

• Tekka MakiLg.: $5.78
  tuna.

• Sake MakiLg.: $5.25
  salmon.

• Negihama MakiLg.: $5.78
  yellowtail & scallions.

• Unakyu MakiLg.: $6.30
  eel & cucumber.

• Kappa MakiLg.: $3.68
  cucumber.

• Oshinko MakiLg.: $3.68
  pickled radish.

• Avocado MakiLg.: $3.94
  avocado.

• Umeshiso MakiLg.: $3.94
  plum paste, shiso leaf & cucumber.

• Natto MakiLg.: $3.94
  fermented soybean.

• Shiitake MakiLg.: $3.94
  shiitake mushroom.

• Kanpyo MakiLg.: $4.20
  dried gourd shavings.

Noodles

• Nabeyaki UdonLg.: $15.75
  thick udon noodles served in a light fish broth with shrimp tempura, chicken, vegetables, and topped with an egg.

• Tempura UdonLg.: $12.60
  thick udon noodles served in a light fish soup with shrimp & vegetable tempura.

• Tempura SobaLg.: $12.60
  soba buckwheat noodles served in a light fish soup with shrimp & vegetable tempura.

• Tenzaru UdonLg.: $12.60
  thick udon noodles served chilled with dipping sauce, and shrimp & vegetable tempura on the side.

• Tenzaru SobaLg.: $12.60
  soba buckwheat noodles served chilled with dipping sauce, and shrimp & vegetable tempura on the side.

Special Combo

• Special ComboLg.: $11.55
  your choice of udon or soba, your choice from makimono or your choice of pressed sushi: tuna, salmon, shrimp, mackerel or white fish

Sushi A La Carte

• Sushi, 2 Pieces Per Order. Sashimi 3 Pieces Per Order.
• Hon-maguro3: $8.932: $6.30
  blue fin tuna.

• Maguro3: $8.402: $5.78
  tuna.

• Sake3: $7.352: $5.25
  salmon.

• Zukesake3: $8.402: $5.78
  marinated salmon.

• Hamachi3: $8.402: $5.78
  yellowtail.

• Smoked Salmon3: $8.402: $5.78

• Kanpachi3: $9.982: $5.78
  amberjack

• Shimaaji3: $13.132: $8.93
  striped jack.

• Anago3: $8.932: $6.30
  sea eel.

• Unagi Shirayaki3: $12.082: $8.40
  broiled and steamed fresh water eel.

• Unagi3: $8.402: $5.78
  fresh water eel.

• Kinmedai3: $12.082: $8.40
  golden eye snapper.

• Tai3: $7.882: $5.25
  japanese red snapper.

• Shiromi3: $6.832: $4.73
  white fish.

• Aji3: $9.982: $6.83
  horse mackerel.

• Konada3: $9.982: $6.83
  shad

• Saba3: $6.302: $4.73
  mackerel.

• Ebi3: $6.302: $4.20
  shrimp.

• Ika3: $6.302: $4.20
  squid.

• Tako3: $6.832: $4.73
  octopus

• Hotategai3: $8.932: $6.30
  scallop.

• Tairagai3: $10.502: $7.35
  pen shell.

• Ikura3: $7.882: $5.25
  salmon roe.

• Tobiko3: $6.832: $4.73
  flying fish roe.

• Spicy Scallop3: $10.502: $7.35
  scallop & flying fish roe with spicy mayo.

• Kanikama3: $4.732: $3.15
  crab stick.

• Tamago3: $4.732: $3.15
  egg omelette.

Teriyaki Teppanyaki

• Fresh Seafood And Meat Broiled On A Sizzling Teppan, Served With Teriyaki Sauce.
• Teriyaki Combo
  your choice of two items from the following: 6oz. chicken, 7oz. sirloin, 7oz. rib eye, 6oz. salmon and 6pc. shrimp

Beverages

• Can Of Soda$1.25

• Bottle Water$1.25

• Arizona Lemon Ice Tea$1.50

• Gatorade$1.50

• 6 Pack Of Soda$6.99