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State Directory- Vegetable Kathi Roll$7.99A Delightful Melange of shredded vegetables and cheese wrapped in thin refined flour bread
- Papdi Chaat$5.99Crushed crispy shel with tangy combination of potatoes. chickpeas. onions, yoghurt, mint and tamarind sauce
- Vegetable Cutlets$5.99Mixed vegetables and potatoes seasoned with a savory mix of Indian spice and deep fried
- Vegetable Samosa$5.99Crisp pastry shells stuffed with zesty combination of spiced potatoes and peas
- Chilli Paneer$7.99Cubes of Homemade cottage cheese sauteed with diced onions and bell pepers flavoured with garlic sauce
- Moghlai Corn$7.99Corn kernals sauteed with finely chopped onion, green peppers, ginger and tossed with indian spices to perfection
- Paneer Pakoda$5.99Mint and conriander chutney sandwiched in cottage cheese and batter fried
- Vegetarian Pakodas$6.99An array of vegetables dipped in a batter of special roasted ground spices and chickpea flour and deep fried
- Aloo 65$5.99Fried potatoes with spices
- Chicken Pankh Nizam$7.99Chicken wings flavored with a unique marinade and deep fired
- Garlic Shrimp$8.95Shelled prawns flammed in fresh garlic then finished in a mild puree of tomato, onion and coriander
- Mango Shrimp$8.99Skewered shrimp marinated with ginger, garlic, soya sauce and minced mango. pan fried in clarified butter
- Murg Moghlai$8.99Boneless chicken cubes cooked in a Tandoori oven and sauteed in special blend of spices
- Fish Koliwada$8.99Hand cut strips of boneless salmon marinated with ginger, garlic and ajwain(oregano) and deep fried and served piping hot
- Non-Vegetable Platter$8.99Combination of chicken and lamb kabobs served on a sizzling pot
- Chicken Chatpatta$8.99Skinless chicken breasts marinated with ginger and garlic paste, lime juice, chilli powder and salt
- From Chefs Soup Tureen
- Tamatar Shorba$4.59Freshly blended tomatoes with a touch of roasted cumin powder in mild broth
- Aush$4.59An afghan speciality prepared with fresh vegetables, coriander and spices
- Mushavna$5.99Our chefs invites you to try this signature soup of diced chicken, rice and yoghurt simmered in a light broth. Accented with chef's special blend of spices and fresh mint
- Mulligatawny Soup$4.59A delicious Indian soup flavored with herbs and ground pepper garnished with lemon and boiled rice
- From Our Clay Oven
- Murg Tikka$15.99"Tikka" comes from persian language of the Mughuls meaning "pieces" Boneless chicken tikka marinated in chef's special sauce & cooked to perfection in clay oven
- Tandoori Murg Half$9.99Spring chicken marinated overnight in yoghurt, ginger garlic paste, cooked over a charcoal fire to tender perfection
- Tandoori Murg Full$15.99Spring chicken marinated overnight in yoghurt, ginger garlic paste, cooked over a charcoal fire to tender perfection
- Murg Hazarvi$16.99A tempting dish of Chicken marinated with yogurt, lemon, ginger and herbs, slow rosted in our clay tandoori oven
- Hariyali Seekh Kabab$16.99Ground chicken & fresh spinach enveloped in aromatic spices cooked on a slow burning charcoal fire
- Kabab Guldasta$17.99Five different kabab marinated and seasoned differently
- Tandoori Lamb Chops$21.99Ancient Indian emperors enjoyed the feast. iindulge in this rack of lamb seasoned with fresh herbs and spices and cooked in a clay oven till moist and tender
- Noorjahani Kabab$16.99Minced lamb flavored with coriander and spinach roasted in our clay oven
- Mahi Tikka Ajwaini$19.99Succulent chunks of salmon marinated in aromatic ajwaini(oregano) and spices. Carefully roasted in our tandoori clay oven
- Tandoori Pomfret$20.99Whole pomfret fish(atlantic pompano) marinated in chef's special blend of Spices and bar-be-qued
- Samundari Khazana$20.99A medley of seafood treasures - pomfret, salmon and jumbo prawns cooked in our clay oven
- Jhinga Manpasand$20.99Jumbo prawns marinated with a mixture of spices and fresh masala and roasted in the tandoor
- Kali Mirch Ka Paneer Tikka$14.99Homemade cheese cubes marinated in ginger and garlic paste, yoghurt, fresh crushed pepper rosted in our clay oven
- Paneer Shaslik$14.99Chunks of cheese and pineapple skewered with onions, bell pepper and tomatoes and roasted in our tandoori clay oven
- Phaldari Kabab$13.99A mix of fresh garden vegetables and hung yoghurt seasoned with Lucknowi spices and cooked in the tandoor
- Chicken Chop$15.99Chicken thinghs seasoned with fresh herbs and spices and cooked in a clay oven till moist and tender
- Tangadi Kabab$16.99Chicken leg pieces cooked to perfection
- Paneer Korma$12.99A vibrant dish of homemade cheese cubes cooked in chef's famous moghlai sauce made with clarified butter, onions, tomatoes seasoned with our house graham masala with a hint of cinnamon and cloves
- Palak Softa$12.99Soft paneer cheese cooked with spinach in a delicious thick creemy sauce
- Mutter Paneer$12.99Homemade paneer cheese cubes and green peas cooked in a delicately spiced cream sauce
- Laziz Paneer$12.99Freshly grated homemade paneer cheese sauteed with diced onions, bell pepper & tomatoes prepared without sauce
- Palak Paneer$12.99Cubes of homemade cheese cooked with fresh minced spinach flavored with cumin, fresh ginger & garlic
- Paneer Tikka Masala$12.99Cubes of homemade paneer cheese, onions, tomatoes & bell pepper put on skewers and cooked in our clay oven and finished with rich creamy sauce
- Lychee Paneer$12.99Homemade cottage cheese with lychee
- Veg Main Entree
- Kurkuri Bhindi$10.99Sliced okra marinated in lemon juice and spices, deep fried and served crisp, a specialitty of Rjasthan
- Malai Kofta$10.99Homemade cheese dumplings with nuts and herbs cooked in chef's special sauce
- Aloo Gobi$10.99Cauliflower and potatoes cooked in spices and herbs flavoured with pickle
- Baingan Bhurta$10.99Eggplant roasted on live charcoal, mashed and cooked with onions, tomatoes, green peas and tempered with garlic and spices
- Methi Channa$10.99Chickpeas slow cooked with onions and fenugreek in tomato based gravy
- Bhindi Masala$10.99Fresh cut okra cooked with onions, tomatoes seasoned with homemade graham masala
- Dal Tadka$10.99Yellow lentils with chopped onions and tomatoes flavoured with garlic and cumin
- Dal Makhani$10.99A classic lentil delicacy tossed with onions, tomatoes, ginger, garlic, cream and spices
- Chana Pindi$10.99Chickpeas cooked in a traditional method with over 16 types of spices - spicy, sweet and sour
- Non-Veg Main Entree
- Shrimp Malai Curry$17.99Fresh prawns cooked in our Chef's signature mighlai sauce made with clarified butter, onions and tomatoes. Seasoned with our house graham masala with a hint of cinnamon and cloves
- Akbari Fish Curry$20.99Fresh salmon cubes cooked in onions and tomato gravy. Seasoned with our fresh ground curry mix of spices
- Murg Lawbabdar$16.99This delectable Northern Indian dish is better known as "butter chicken". Tender chicken tikka semmered in butter and tomato sauce accented with a subtle seasoning of coriander and ginger
- Kadai-Se-Murg$16.99Chunks of chicken seasoned with our special house browned masala with onion onions, bell peppers and tomatos
- Murg Korma$16.99Tender cubes of chicken in a delicious creamy gravy with a distinctive coriander and cumin flavour
- Murg Vindaloo$16.99Boneless pieces of chicken cooked in spices, ginger and fresh gound chillies
- Rogan Josh$16.99A Tantalizing mix of herbs and spices flavor this medium kashmiri stew of simmered lamb and tomatoes
- Kashmiri Lamb Pasanda$16.99Boneless lamb cubes cooked in white sauce with traditional kashmiri masala seasonings
- Haryali Kheema$16.99A mouth watering preparation of minced lamb with green chillies in typical Hyderabadi style
- Handi Goat Masala$16.99Goat meat cooked in tradition handi pot
- Kali Machee$20.99A wonderful spicy house specialty! Fresh salmon filet marinated in lemon juice and freshly crushed with a served on a bed of sauteed vegetables
- Lamb Saag$16.99Finely chopped garden fresh spinach cooked with a lamb in ana authentic spicy Indian herb sauce
- Selections Of Bread
- Naan$4.59Classic leavended flatbread hot from our clay oven
- Garlic Naan$4.59Flatbread flavored with garlic, baked in our clay oven
- Keema Naan$5.59Flatbread stuffed with savory minced lamb seasoned with garlic, coriander and masala
- Roti$4.59Unleavened whole-wheat flour bread
- Roomali Roti$5.29The famous handkerchief bread cooked on a dome shaped griddle
- Palak Roomali Roti$5.29The famous handkerchief bread cooked on a dome shaped griddle
- Onion And Paneer Kulcha$4.59bread stuffed with onions and homemade paneer cheese
- Aloo Gobhi$4.59Flatbread topped with masala seasonal potatoes or cauliflower
- Warqui Paratha/Pudina/Chura$4.59Unleaved flatbread served plain or pudina
- Poori$4.99Whole wheat dough fried into delightful puffs
- Mili Juli Rotiyan$9.99An Assortment of naan, onion kucha and roti perfect for sharing at the table
- Zafrani Pulao$6.99Long grain rice sings with the flavor cumin seeds, saffron and other Indian spices
- Subzi Pulao$8.99Basmati rice cooked with garden fresh vegetables
- Dumpukht Biryani$13.99A choice of flavoured rice; choose from chicken, lamb, goat or shrimp with saffron & spices dumpukht style with a lid of pastry
- Subz-E-Biryani$9.99Rice with seasoned vegetables & spices baked with a lid a pastry
- Basmati Chawal$4.29Steamed long grain rice
- Cucumber Salad$3.29Diced tomatoes, onions and cucumber tossed with seasoning
- Boondi With Kheera And Pineapple Raita$3.29Dumpling of gram flour dressed with a sauce of granted cucumber and chopped pineapple in yoghurt
- Daawat-E-Anarkali$22.99A combination of chicken kababs, tikka masala gravy, chicken biryani and raita
- Daawat-E-Shahjahan$22.99A combination of lamb seekh kababs, roganjosh gravy, lamb biryani and raita
- Daawat-E-Birbal$24.99A combination of tandoori shrimps, methi jhinga gravy, shrimp biryani and raita
- Daawat-E-Mumtaz Mahal$20.99A combination of phaldari kababs, gravy, vegetable biryani and raita
- Kingfisher (India)
- Howard 5000 (India)
- Taj Mahal (India)
- Back's Lager (Germany)
- Amstel Light (Germany)
- Helneken (Amsterdam)
- Corona (Maxico)
- Bud Light
- Budweiser
- Coors Light
- Miller Lite
- Non-Alcoholic Beck's (Germany)
- Ravenswood County Lodi Zinfandel
- Henna 2 Ranch Red Sonama
- La Cream Pinot Noir, Sonoma Coast
- Sebastini Cabernet Sauvignon, Sonama County
- Fetzer Valley Oaks Cabernet Sauvignon
- Rutherford Hill Merlot
- Fetezer White Zinfandel Echo Ridge
- Alexander Valley New Gewurztramniner
- Geyser Peak Sauvignon Blanc
- Santa Margherita Pinot Grigio
- Kendall Jackson Viters Reserve Chardonnay
- Sebastian Chardonnay, Sonoma County
- Seven Daughters Winemaker's Blend
- Roederer Estate Sparkling
- Dom Pergnon
- Moet Imperial
- Martini & Rossi
- Speciality Drinks
- Fruit Punch
- Cranberry BomberCanberry Juice, Orange Juice & Grenadine, topped with Cola
- Green LagoonKhus Syrup & Pineapple Juice topped with Sprite
- Virgin Pina Colada
- JalapaniLemon-Lime Available Sweet or Salted
- LassiMint, Mango, Masala, Rose, Strawberry Available Sweet or Salted
- Seven & SevenSegram 7 & 7-Up
- Mango Margarita1800 Tequila Parrot Bay Mango Rum & Sweet and Saur Mix
- Marina Beach SunsetJohnnie Walker Black Sweet Vermouth & Sweet and Sour Mix
- Pineapple BomberDisaronno & Peach Liqueur, topped with Pineapple Juice
- Fancy ScotchJohnnie Walker Black, Triple Sec, Superfine Sugar, Bitters & a Twist of Lemon
- Pineapple MartiniBacardi Rum, Dekuyper Apple Pucker & Sweet and Sour Mix with a splash of Pineapple Juice
- After Supper CocktailLemon Juice, Curacao & Apricot Brandy Served in a Cocktail Glass
- AlexanderBrandy Creme de Cacao & Cream shake and serve in a Cocktail Glass
- B-52Kahlua Irish Cream & Grand Martien serve in a Pouse Code Glass
- Noorjahan "Akbar Special"Grey Goose or Bacardi Light Rum with Pineapple Orange Crenberry & Mango Juice
- Sea BreezeGrey Goose, Cranberry & Grapefruit Juice
- JahapanaGrey Goose or Bacardi Rum, Coconut Rum & Pineapple Juice
- Bloody MaryKetel One, Tomato Juice, Lemon Juice, Salt, Celery, Worchester Sauce, Tobasco & a Lime Wedge
- Long Island Iced TeaBombay Sapphire, Grey Goose, Bacardi Rum, 1800 Tequila, Lemon Juice, Superfine Sugar & Cola
- Sex On The BeachKetel One, Peach Schnapps, Orange & Cramberry Juice
- Black RussianKetel One, Kahlua, Lemon Twist & a Cocktail Olive
- BelliniPeach Nector, a splash of Lemon Juice, a splash of Grenadine & Champagne
- CosmopolitanChoice of Vodka, Triple Sec, Lime & Cranberry Juice
- GrasshopperCream with Creme de Menthe & Creme de Cacao
- Moet ImperialProduced by the Methode Chanpenoise in the tradition of fine and expensive Champagnes, this sparkling white wine is the critics choice and a perfect way to celebrate
- Martini & Rossi AstiItaly's most popular wine; slightly sweet and very effervescent. This sparkling wine comes from the Piedmont region
- Roederer Estate SparklingA dry, full bodied Champagne of an outstanding blend designed to offer consistent quality
- Dom PerignonNamed after the legendary monk from the Champagne region, this is an excellent champagne produced by the champagne house of the Moet and Chandon. It possesses an exquisite full body and a fruity bouquet
- Ravenswood County Lodi ZinfandelConcentrated, with fine intensity to raspberry, currant, plum and nicely integrated toasty oak flavor
- Hanna 2 Ranch Red, SonomaA rich, velvety wine full of ripe fruit flavours with an intense bouquet of characteristic cahernet elegance; one of California's greatest red wines
- La Crema Pinot Noir, Sonoma CoastChewy and youthful, with good depth to black cherry, plum, black currant and toasty oak character, which lingers through the ripe tannins of the finish
- Sebastiani Cabernet Sauvignon, Sonoma CountyWonderfully rich and full-bodied. Its ripe fruit and soft tannins merge to produce a lovely complexity of bouquet and flavor
- Fetzer Valley Oaks Cabernet SauvignonMedium-dark ruby color, attractive distinct cabernet fruit aroma. Medium-full body, rich supple on the palate with fleshy ripe fruit flavors and a long finish. Well balanced, moderate tannin
- Rutherford Hill MerlotBeautifully crafted, rich and intense, with layers of spicy currant, blackberry, mocha, earth and clay notes, finishing with great length and complexity, supported by firm, ripe tannins
- Fetzer White Zinfandel Echo RidgeRecognized by many wine authorities as the best in its category with White Zinfandel is drier and more focused than many
- Cabernet Sauvignon
- Chardonnay
- Merlot
- Alexander Valley New GewurztraminerSmoky and rich, this distinctive white counters banana and lotchi with green tea and mineral notes
- Geyser Peak Sauvigon BlancShowing complexity and harmony, this offers citrus, melon and herbal flavors with anintriguing stony accent, Fine conventrative and length
- Santa Margherita Pinot GrigioThe best-known Pinor Grigio; crisp and fruity with a nice, mouth-filling complexity
- Kendall Jackson Vintners Reserve ChardonnayA Firm, rich and full-bodied wine balanced by an elegantly subtle, round complexity and a bouguet suggestive of peaches
- Sebastiani Chardonnay, Sonoma CountyLight golden yellow, attractive, slightly rich, clean varietal fruit aroma with buttery overtones and a touch of cirrus, medium full body, distinct chardonnay flavor
- Seven Daughters Winemaker's BlendQuite ripe, with peach and melon ip front, good concentration and a hint of grassiness before turing a little lean, coming back to the peach on the finish
- Ruffino Serelle Vin Santo Del Chianti
- Cockburn Special Reserve