- Antipasto$3.75Appetizer plate of assorted meats, cheese and vegetables
- Bruschetta$8.50Toasted Italian bread covered with marinated tomatoes and topped with feta
- Misto$15.50Prosciutto, salami, coppa, kasseri cheese, feta cheese, artichokes, greek olives, peppers, tomatoes and mushrooms
- Mozzarella$10.50Tomatoes, basil, olive oil, greens, and balsamic reduction
- House SaladSmall: $5.00Large: $8.50Crisp green salad with Asiago cheese, Italian salami and your choice of dressing
- Antipasta Salad$14.00Crisp greens topped with assorted meats, cheeses, and vegetables
- Shrimp Salad$15.50Crisp greens topped with Chilean Bay Shrimp, kasseri cheese and fresh tomatoes
- Manzo Salad$16.00Crisp greens topped with blue cheese crumbles, fresh tomatoes, and strips of seared steak or chicken
- Insalata$18.50Mixed greens tossed in a balsamic vinaigrette with prawns, seasonal fruit and vegetables and topped with feta cheese
- House Pizza7": $8.0012": $17.00"16: $20.00Topped with salami, pepperoni, and mozzarella cheese
- Deluxe Pizza7": $9.0012": $20.00"16: $23.00Topped with salami, pepperoni, sausage, peppers, onions, mushrooms, olives, and mozzarella cheese
- 12" Thin Crust PizzaHouse: $15.00Others: $18.50Choose from house, deluxe, or pesto with chicken and mushrooms
- Served with a small house salad, Add meatballs $3.50, Add sausage $5.50, Add chicken $3.50, Add prawns and bay shrimp $5.50, Substitute gluten free penne noodles $3
- Spaghetti or Penne BologneseHalf: $12.50Full: $14.50Pasta in house meat sauce
- Baked Rigatoni$15.25Pasta tubes in house meat sauce and baked with mozzarella cheese
- Fettucine Alfredo$16.50Fettucine tossed in a garlic cream sauce
- RavioliHalf: $14.50$16.50Stuffed with beef served in a house meat sauce
- Beef Tortellini$17.50Stuffed with beef and veal tossed in a garlic cream sauce
- Rigatoni Alfredo$18.50Tossed with prosciutto and peas in a garlic cream sauce
- Cheese Tortellini$18.50Tossed in a pesto cream sauce with mushrooms, pine nuts and sundried tomatoes, topped with Parmigiano Reggiano
- Beef Cannelloni$19.00Crepes stuffed with beef, sausage, and spinach - baked in a meat sauce with mozzarella cheese
- Linguini Pesto$19.00Tossed with basil pesto and sauteed mushrooms
- Linguini Primavera$19.00Tossed with sauteed vegetables, garlic, and olive oil
- Lasagna$19.50Beef and sausage lasagna layered with spinach, mushrooms, and roasted peppers
- Linguini a La Angelo$19.95Portobello mushrooms, fresh and sundried tomatoes, pine nuts and spinach in an extra virgin garlic sauce; topped with goat cheese
- Seafood Cannelloni$21.00Crepes stuffed with crab, shrimp, mushrooms, and spinach - baked in a cream sauce with mozzarella cheese
- Spaghetti Puttanesca$20.00Tossed with capers, Greek olives, anchovies in tomato sauce and topped with feta cheese
- Served with small House Salad and side of pasta. Substitute a side of Tortellini or Fettuccine for $3.50
- Broiled Steak$23.00$27.00$34.00Rib-eye steak cooked on a seasoned grill with garlic and served with a side of penne in red sauce
- Wine Steak$23.50$28.00$35.00Rib-eye steak marinated in a house red wine with garlic and served with a side of penne in red sauce
- Roquefort Steak$27.00$31.00$37.00Rib-eye with melted roquefort cheese and port wine sauce and served with a side of penne in butter garlic sauce
- Italian Steak$27.00$31.00$37.00Rib-eye topped with our house Italian sauce and served with a side of penne in red sauce
- Steak for Two$42.00One pound, six ounces flat iron, broiled and seasoned with garlic and served on a sizzling hot plate with a side of penne in red sauce
- Hamburger SteakHalf: $15.50$18.50Choice ground beef topped with our house red sauce
- Served with small House Salad and side of pasta. Substitute a side of Tortellini or Fettuccine for $3.50
- Chicken Parmigiana$19.00Breaded chicken baked in meat sauce with mozzarella cheese
- Chicken Phillipo$23.00Breaded chicken with mushrooms and onions in a cream sauce
- Chicken Picatta$24.00Chicken breast sauteed with lemon and capers in a white wine sauce
- Chicken Marsala$24.00Chicken breast sauteed with mushrooms in a marsala wine sauce
- Served with small House Salad and side of pasta. Substitute a side of Tortellini or Fettuccine for $3.50
- Veal Parmigiana$24.00Breaded veal baked in meat sauce with mozzarella cheese
- Veal Phillipo$25.00Breaded veal with mushrooms and onions in a cream sauce
- Veal Picatta$27.00Veal medallions sauteed with lemon and capers in a white wine sauce
- Veal Marsala$27.00Veal medallions sauteed with mushrooms in a marsala wine sauce
- Served with a small House Salad and side of pasta
- Frittata$17.50Italian omelet with ham, onions, mushrooms, zucchini, bell peppers, and cheese (served with salad only)
- Beef Scallopini$20.00Beef medallions cooked in a tomato wine sauce with onions and mushrooms
- Sole a La Angelo$19.50Sauteed in olive oil with onions, herbs, parmesan cheese, and garlic
- Angelo Parmigiana$19.50Tenderized beef topped with melted kasseri cheese and red sauce
- Italian Pot Roast$20.00Steak cutlets with mushrooms, onions, and peppers in a tomato wine sauce
- Italian Sausage$20.00Grilled sausages with peppers, onions, and mushrooms in a tomato wine sauce
- Prawns$23.00Tender prawns sauteed with seasonal vegetables in a garlic white wine butter sauce