- Jose's Guacamole & TotoposMade fresh every day, served in a molcajete
- Jose's Mexican BanderillasBeef, chicken, potatoes, or pork wrapped into crispy corn tortillas, with a layered dip of guacamole, sour cream, refried beans, and salsa bandera
- Queso FundidoRegular: $6.95Con Chorizo: $8.95Oaxaca cheese with fresh-roasted poblano peppers, served with warm flour or corn tortillas: regular, con chorizo or con tinga
- Con Queso Dip & TotoposCheese & salsa mix (Hot, mild or medium) with chips
- Jose's Homemade PopperFour jalapeño peppers filling with cheese
- Jose's EmpanadasHandmade corn turnovers filled with queso fresco and chicken, pork, vegetables, beef or chipotle-tinga
- Ceviche De AcapulcoShrimp marinated with lime juice and served with green olives, tomatoes, onions, and jalapeño peppers
- Ceviche SinaloenseTilapia marinated with lime juice and served with onions, tomatoes, jalapeños tomatoes
- Nachos VillaRegular: $8.95Chicken: $9.95Warm fresh chips with all the toppings: regular, chicken, shredded or ground beef
- PecitosHandmade masa pancakes are grilled, then topped with queso fresco and your choice of chicken, pork, vegetables, beef or tinga (chipotle-season chicken)
- TaquitosRolled, crisp-fried tortillas filled with chicken, pork vegetables, beef or tinga (chipotle-season chicken) topped with refried beans, fresh tomatoes, lettuce, and queso fresco
- Quesadillas a La PlanchaCrisp flour tortilla stuffed with your choice of filling and cheese, then folded and grilled
- Fajita SaladFresh greens with cucumbers, tomatoes, and bell peppers, topped with warm grilled strips of marinated chicken, steak, or shrimp and served with salsa, cheese, and sour cream: Chicken, Steak, Shrimp
- Caesar SaladCrisp lettuce, shredded Parmesan cheese, croutons and creamy salad dressing. (Also available with fat-free Caesar dressing)
- Garden SaladFresh mix spring, tomato, cucumber, and bell pepper with our house dressing
- Jose's Ensalada De NopalesNopales roasted with onions, cilantro, tomatoes, and jalapeños, served with queso fresco and avocado
- Avocado SaladFresh spring greens garden salad, topped with slices of avocado
vegan,vegetarian
- Doña Reyna's Chile RellenosCheese only: $12.95Picadillo or Mixed vegetables: $15.95Chicken: $16.95Steak: $17.95Shrimp: $19.95Poblano peppers are stuffed, batter dipped and sauté, then served with salsa verde or a traditional sauce of tomatoes, garlic, and seasonings
- Chiles en NogadaCheese only: $15.95Picadillo or mixed vegetables: $15.95Chicken: $16.95Steak: $17.95Shrimp: $19.95Poblano chiles with aromatics and spices topped with a walnutbased cream sauce and pomegranate seeds, giving it the three colors of the Mexican flag
- Trio de Enmoladas$17.95Three warmed corn tortillas stuffed with your choice of filling: chicken, chipotletinga, or tender shredded beef covered with mole poblano sauce, mole verde sauce and mole almendrado sauce and served with queso fresco
- Tacos al Pastor$15.95Pork tenderloin grilled with pineapple and our sauce of two chiles, served with white corn tortillas with cilantro rice and beans. Sopes Tonatiquenses Soft masa tortillas with a crispy exterior served with queso fresco and your choice of topping
- Chile Relleno PlaterCheese: $12.95Chicken: $13.95Shredded or Ground beef: $14.95Steak: $15.95Shrimp or Fish: $17.95Medium to hot spicy poblano pepper stuffed, baked, and served with salsa roja or verde
- Tamales de mi TierraTwo tender tamales steamed cooked in corn husks - just the way our grandmother cooked
- Bistec or Pollo a la Mexicana$16.95Your choice of steak or chicken breast cooked with tomatoes, onions, serrano peppers, garlic and white wine reflecting the beautiful colors of Mexico, served with white cilantro rice and corn or flour tortillas
- Mixiote de Borrego or PolloA traditional central Mexican dish from the State of Mexico Tenochtitlan, aka Mexico
- Pollito or Cochinita Pibil$16.95A delicious traditional Yucatecan dish with your choice of chicken or pork loin slow cooked in the oven with achiote spice
- Camarones a la Diabla$19.95Jumbo shrimp sautéed with chipotle sauce (medium to hot spicy) together with garlic, onions, traditional Mexican spices, and white wine. Tacos Carnitas Michoacanas Pork carnitas from the state of Mexico, slow cooked in the oven with traditional Mexican
- Jose's AutenticaSmall: $8.95Large: $10.95Made the old fashioned way with freshly squeezed lime juice with organic Agave Nectar, Tirador Reposado Tequila and Triple Sec
- No way Jose'sSmall: $7.95Large: $9.95Pitcher: $44.95One of "Jose's Mexican Restaurant" award winning Margaritas rated '8' by "Phantom Gourmet". Made with Tirador Reposado Tequila, Triple Sec and "Jose's" homemade fresh lime Juice
- Old Mexico$6.95Our house Margarita made with Gold Tequila, Triple Sec and our Margarita mix
- Platinum$8.95Luna Azul Silver Tequila, Triple Sec and our sour mix
- Special Jose's Suprema$12.95A top shelf Margarita, made with Luna Azul Reposado, of Royele Montaine and freshly squeezed Lime Juice with Agave Nectar
- Carlos Summer Classic$9.95Made with Milagro Reposado, fresh lime juice, and triple sec (add $1 with flavor of your choice: mango, strawberries or resberries) Tajin on the rim
- Tio's Clasic$9.95Herradura Silver Tequila, Triple sec and orange juice sec (add $1 with flavor of your choice: mango, strawberries or resberries) Tajin on the rim
- Jose's 24karat GoldSm: $6.95Lg: $8.95Pitchers: $39.95The Baja Tequila GOLD and float of Royele Montaine
- Original Mexican Tequini$9.95A modern, elegant Margarita made with Luna Azul Silver Tequila, Triple Sec, and freshly squeezed lime juice with organic Agave Nectar, served straight up in a traditional Martini Glass
- Coladas & Daiquiris$5.95Strawberry, Raspberry, Peach, Mango, Blue Hawaii.
- Ultimate Gold Margarita 100% Agave Hornitos TequilaSmall: $10.95Large: $49.95Pitcher: $47.95
- Roja (Red)Glass: $7.951/2 Pitcher: $17.00Full Pitcher: $29.00
- Blanca (White)Glass: $7.951/2 Pitcher: $17.00Full Pitcher: $29.00
- Red and White winesBottle and Glass
- Cervezas / BeerMexican Beer