Appetizers

• Raw Oysters on the Half Shell*$13.00
  Freshly shucked to order; 1/2 dozen

• Firecracker Shrimp$10.00
  Tempura battered; creamy sweet chili glaze

• Hawaiian Poke*$11.00
  Ahi tossed with sesame, soy & wakame; chilled sticky rice & sesame wonton

• Shrimp Cocktail$13.00
  Five jumbo shrimp with house made cocktail sauce

• Portobello Caprese$10.00
  Oven roasted with fresh mozzarella & basil; tomato cream

• Dynamite Scallops$14.00
  Crab encrusted with basil-infused olive oil drizzle

• Buffalo Rock Shrimp$11.00
  Hot & spicy rock shrimp over blue cheese hash browns

• Crab & Avocado Timbale$15.00
  Stacked with mango & sweet onion

• Mussels à la Muer$10.00
  White wine, garlic & fresh herbs

• Maryland Style Crab Cake$13.00
  Classic rouille & roasted red pepper sauce

• Calamari Fritto Misto$11.50
  Calamari steak flash fried with onions & peppers; ancho-chile aioli

• Almond Encrusted Brie$11.50
  Warm apple chutney & crostinis

Soups

• New England Clam Chowder$7.50
  Traditional New England style

• Charley's Chowder$6.50
  Mediterranean-style fish chowder

• Lobster Bisque$8.50
  Accented with sherry crème fraîche & tender lobster meat

Salads

• Iceberg Wedge$7.00
  Bacon, tomato, red onion, blue cheese crumbles & blue cheese dressing

• Chopped Spinach Salad$9.00
  With warm bacon dressing, chopped egg, bacon, radishes & mushrooms

• Classic Caesar$7.50
  Tossed with house made dressing, parmesan cheese, croutons & anchovy

• Martha's Vineyard Salad$8.00
  Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with our signature maple-raspberry vinaigrette

Main Plate Salads

• Buffalo Shrimp Salad$13.50
  Mixed greens, cantaloupe, red peppers, avocado & crumbled blue cheese, with peanut vinaigrette

• Chicken Caesar Salad$12.00
  Traditional Caesar salad topped with grilled chicken breast

• Brown Derby Cobb Salad$13.50
  Chicken, bacon, tomato, chopped egg, blue cheese & avocado; choice of dressing

Entrées

• Cedar Planked Salmon$21.00
  Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskins

• Classic Shrimp Scampi$17.50
  Sautéed in garlic-herb butter; lemon scented sticky rice & chef's vegetable selection

• Shrimp Fettuccine Verde$15.50
  Spinach fettuccine & jumbo shrimp tossed with tomato-cream sauce & goat cheese

• Pasta Pagliara$20.00
  Scallops, salmon, mussels & shrimp tossed with baby spinach & fresh linguine in a white clam sauce

• Maryland Crab Cake$16.50
  Classic rouille, roasted red pepper sauce, Portuguese rice & fresh vegetables

• Grilled Top Sirloin*$22.50
  Accented with blue cheese butter; mashed potatoes & fresh vegetables

• Lemon Chicken$15.00
  Sautéed with artichoke hearts, mushrooms & lemon butter; served with mashed potatoes

• Parmesan Lemon Sole$19.00
  Sautéed with lemon caper butter; served with Portuguese rice & fresh vegetables

• Cajun Fish Tacos$13.00
  Blackened Tilapia on flour tortillas with pico de gallo, cilantro cream & shredded lettuce; served with Cajun rice

• Salmon Rockefeller$22.50
  Stuffed with crab, spinach & bacon, topped with béarnaise sauce

• Bronzed Salmon$17.00
  Dry spice rubbed; sweet & spicy roasted pepper sauce; Portuguese rice & chef's vegetable selection

• Coconut Macadamia Encrusted Shrimp$19.50
  Mango salsa, sweet Thai chili butter, Portuguese rice & fresh vegetables

Chef's Features

• Prime Rib French Dip$13.00
  With caramelized onions, horseradish sour cream & au jus; served with french fries

• Salmon of the Angels$15.00
  Sauteed Atlantic Salmon medallions tossed with angel hair pasta in a garlic basil cream sauce

• Smoked Applewood Bacon Melt$12.00
  With gruyere, sweet onion, spinach, tomato & mustard vinaigrette; served with french fries & cole slaw

Sandwiches

• Blackened Salmon Burger$12.50
  House made with fresh salmon & sweet bell peppers; seared Cajun-style; served with mustard sauce

• Crab Cake Sandwich$14.00
  With cheddar cheese & tomato on a toasted English muffin with mustard sauce

• Bacon Cheddar Burger*$11.50
  1/2 lb. seasoned; grilled to your specification

• Bistro Chicken Sandwich$10.00
  Goat cheese, sun-dried tomatoes, field greens & balsamic vinaigrette on focaccia

The Lunch Box

• Two Courses, Only $15 Please, No Substitutions

Choose a Starter

• Caesar Salad

• Martha's Vineyard Salad

• Charley's Chowder

• New England Clam Chowder

Choose a Main Plate

• Shrimp & Artichoke Pasta
  with Provencale tomato sauce

• IPA Fish & Chips
  IPA beer battered; french fries & cole slaw

• Shrimp Provencale
  simmered in a rich tomato sauce with rice

• Chicken Cape Codder Salad
  maple-raspberry vinaigrette

• Diner Burger
  American-style Kobe; bacon, cheddar, diner sauce & pickles; served with french fries

• Shrimp Caesar Salad
  crowned with jumbo grilled shrimp