- Rollatini Melanzana$19.00eggplant rollatini
- Cozze Al Vapore$21.00steamed P.E.I. mussels, bianco or marinara
- Vongole$21.00baked clams oreganata or casino style
- Calamari Freschi$23.00crispy or grilled
- Mozzarella Caprese$19.00fresh mozzarella with sliced tomatoes, roasted red peppers & fresh basil
- "Dalma" Antipasto$21.00chef's selection of cured meats & cheeses from the Dalmatian coast
- Cocktail di Gamberi$22.00classic jumbo shrimp cocktail
- Zuppa Del Giorno$13.00daily soup special
- Minestrone Giardiniera$14.00hearty tomato broth with chopped vegetables & maccheroncini pasta, "Mama's receipe"
- Stracciatella$14.00classic egg-drop soup
- Insalata Verde$16.00mixed mesclun greens with walnuts & shaved asiago cheese, lemon vinaigrette
- Insalata Classica Di Cesare$17.00classic caesar salad with chopped crispy romaine hearts
- Insalata Di Spinaci$18.00fresh baby spinach with bacon, sliced mushrooms & extra virgin olive oil
- Agnolotti$28.00spinach crescents stuffed with asparagus, mushroom & zucchini, in tomato basil or vodka sauce
- Tortellini Alla Berulia$29.00ring-shaped cheese-filled pasta in a light cream bolognese sauce
- Linguini Con Vongole$33.00flat pasta with little neck clams - choice of red or white sauce
- Farfalle Ai Scampi$37.00semolina bowties with shrimp, fresh spinach in a light tomato broth, topped with truffle oil
- Risotto Del Giornodaily risotto special
- Gluten-Free PastaDifferent gluten-free options available
- Salmone Atlantico$34.00filet of atlantic salmon grilled or roasted with either, a tomato broth or mustard dill sauce
- Pesce Di Monaco$35.00monkfish sautéed in lemon & white wine or marinara sauce
- Gamberetti Ogni Stile$37.00shrimp any style - scampi, francese, fra diavolo, parmigiana, or grilled
- Buzara (Dalmatian Specialty)$40.00traditional dalmatian seafood stew over pasta
- Pollo Rustico$30.00country style chicken, diced and pan roasted with garlic, onions, peppers, and mushrooms
- Pollo Ogni Stile$32.00chicken any style - parmigiana, marsala, picatta, paillard, francese, or grilled
- Pollo Berulia (Chef Selection)$34.00breast of chicken sautéed with white wine, wild mushrooms & artichoke hearts, topped with parma ham & mozzarella
- Costole Corte$39.00braised beef short ribs, slow-cooked in a montepulciano reduction
- Scaloppine Di Vitello Ogni Stile$40.00veal any style - marsala, picatta, parmigiana, francese, or grilled
- Scaloppine Solano$40.00thinly sliced veal topped with prosciutto, red peppers & fontina cheese
- Vitello Alla Griglia (Doppio Taglio)broiled double cut king size veal chop, our signature dish
- Bistecca$52.00prime 21-day aged new york strip steak, plain-grilled or pepper crusted
- Filetto Mignon$51.00black angus filet mignon, brandy peppercorn sauce or gorgonzola crusted
- Osso Buco$55.00slow-braised veal shank, cooked bone-in over rice or gnocchi
- Pasta$16.00capellini, penne, rigatoni, linguini, gnocchi
- Seasonal Vegetables of the Day$13.00
- Patate Arrosti - Oven Roasted Potatoes$10.00
- Creamy Polenta$12.00
- Cannoli Cake
- Chocolate Mousse Cake
- Tiramisu
- Lemoncake
- Italian Cheesecake
- New York Cheesecake