Dessert / Sweets

• Coffee and Donuts$8.00
  vietnamese coffee shake with orange ginger beignets 8

• Mochi Ice Cream$8.00
  trio of creamy japanese ice cream wrapped in rice paper 8

• Warm Chocolate Cake$8.00
  with vanilla ice cream 8

Domburi / Rice Bowls

• Poke Don$22.00
  small dices of tuna and avocado over sushi rice with soy sesame sauce

• Chirashi$24.00
  assorted sashimi over sush rice

Gohan Mono / Rice

• White Rice$2.00
  japanese short grain

Salada / Salad

• Wasabi$9.00
  organic greens, goat cheese, walnuts, wasabi dressing

• Ten$8.00
  organic field greens with carrot ginger dressing

• Seaweed$6.00
  hiyashi wakame

Shiru Mono / Soup

• Udon$6.00
  japanese noodles with tempura crunch in a traditional japanese soy broth

• Aka Dashi Miso$4.00
  distinct red miso, tofu, nameko mushroom, and scallion

Osusume / Chef's Recommendations

• Hanger Steak$14.00
  pan roasted hanger steak, spicy rapini

• Ten Hamachi$18.00
  yellowtail sashimi lightly seared with ponzu butter

• Miso Cod$19.00
  black cod marinated in sweet miso

• Wagyu Tenderloin$39.00
  truffled herb wasabi butter

Zensai / Appetizers

• Edamame$5.00
  young soy beans with sea salt

• Aburi Saba$7.00
  lightly seared japanese mackerel with su miso

• Usuzukyuri$14.00
  choice of amberjack, yellowtail, snapper, or scallop with yuzu kosho and ponzu

• Ankimo$11.00
  gently poached monkfish liver with ponzu or su miso

• Sunomono$14.00
  choice of crab, octopus, lobster, scallop, or japanese mackerel served sashimi style with cucumber, seaweed, and sanbaisu

Kushiyaki / Skewers

• Harami Garlic$9.00
  wagyu inner skirt steak with garlic paste and elephant garlic chips

• Harami Wasabi$9.00
  wagyu inner skirt steak with fresh wasabi

• Harami Miso$9.00
  wagyu inner skirt steak with sweet miso sauce and sesame seeds

• Harami Trio$14.00
  three wagyu skirt skewers: one wasabi, one garlic, one miso

• Karai Honey Tori$6.00
  chicken with spicy honey sauce

• Tori Karai Yuzu$6.00
  chicken with spicy yuzu sauce

• Yakitori$6.00
  chicken with teriyaki sauce

• Yakitori Trio$9.00
  three tori skewers: one yuzu, one karai honey, one teriyaki

Maki Zushi / Rolls

• Yasai Maki$8.00
  assorted seasonal vegetables

• Ume Shiso Kyuri$6.00
  sour plum, shiso, cucumber

• Avacado$5.00

• Cucumber$5.00

• Hotate Roll$10.00
  spicy scallop, avocado, scallion, tobiko

• Negi Toro$7.00
  toro and scallion

• Teka Maki$6.00
  tuna

• Sake Roll$10.00
  salmon, avocado, pickled jalapeno, kewpie, crunch

• Japanese Wagyu Beef$15.00
  kalbi marinated wagyu, avocado, lettuce

• Soft Shell Crab$12.00
  soft shell crab, shiso leaf, cucumber

• Dragon$16.00
  fresh water eel, tamago, shiso, avocado

• Spicy Toro$15.00
  chu toro, spicy sauce, crunch

• Shiitake$5.00

• Wasabi Roll$10.00
  tuna, cucumber, kizame wasabi, creamy wasabi, wasabi tobiko, wasabi oil

• Ebi Tempura$8.00
  shrimp tempura scallion, wasabi tobiko

• Unagi Sansho$8.00
  fresh water eel with japanese peppercorn

• Yasai Maki$5.00
  seasonal vegetables

• Maguro Karai Honey$8.00
  tuna with spicy honey sauce

• Ume Shiso Kyori$6.00
  cucumber, shiso and sour plum

• Kani Avocado$8.00
  crab, avocado, cucumber, tobiko

• Rainbow$15.00
  kani avocado roll topped withchef's choice of fish

• Tiger$12.00
  shirimp, avocado, cucumber, tobiko, crunch

Tempura

• Haricot Vert$8.00
  togarashi, aioli

• Crispy Rock Shrimp$12.00
  spicy cream and sweet wasabi sauces

• Avocado$8.00
  sweet aioli

• Calamari$13.00
  korean chili and sesame cream reduction

• Shrimp$13.00
  spicy cream sauce

• Lobster$16.00
  sweet aioli