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State Directory- All our sandwiches are served with humos & our house salad. Add soup for an additional $1.50
- Super Falafel$9.00Our falafel are made from scratch with garbanzo beans and spices served in pita bread with shredded cabbage, tomatoes, pickles and tahini sauce.
vegan
- Chicken Shawarma$10.50Delicately marinated sliced chicken thigh, served in pita bread with garlic sauce, onions and pickles.
- Sambousek$9.00Three crescent shaped pies stuffed with seasoned grass-fed beef, onions and toasted almonds.
- Spinach Pie$8.00Homemade dough with fresh spinach, onions, sumac, lemon juice and olive oil.
- Zaatar$6.00Homemade dough topped with thyme, oregano, sesame and olive oil.
- Lahme Bi-Ajeen$7.00100% grass-fed ground beef mixed with onions, tomatoes, pomegranate molasses and spices topped on pizza dough.
- Cheese Pie$6.00Pizza dough topped with mozzarella.
- We offer many samplers to introduce you to introduce you to Middle Eastern cuisine. Mezza in the Middle Eastern culture is always served for social occasions when friends and family gather to enjoy appetizers and conversation before dinner.
- Vegetarian MezzaFor One Person: $15.00For Two People: $29.00Tabouleh, humos, falafel, spinach pie, baba ghanouje, and zaatar.
- Meat MezzaFor One Person: $15.00For Two People: $30.00Tabouleh, humos, baba ghanouje, meat pies, charbroiled 100% grass-fed ground beef kafta kabob - served with basmati rice.
- Enjoy conversation and laughter with your friends or family by passing these dishes around your table. Wine pairing offering our House Prieure for $25 with any of the following:
- Taste of the Middle East (for Two) 8 courses$45.00Two 100% grass-fed ground beef kafta kabob skewers, two chicken kabob skewers - served on a bed of basmati rice with humos, baba ghanouje, tabouleh, falafel and stuffed grape leaves.
- Taste of Beirut (for Two) 6 courses$39.00Tabouleh, humos, beef shawarma, chicken shawarma, spinach pies, and sambousek.
- Hoda's Feast (6-8 People) 13 courses$145.00Tabouleh, mouhamra, humos, baba ghanouje, Maanek sausage, imported olives, feta cheese, falafels, grape leaves, spinach pies, meat pies and your choice of six kabobs with basmati rice.
- From our oven to your table, fresh baked pita bread. Gluten free pita bread made in house, $2.00 extra per bread.
- Mini Dips Platter$12.00Humos, Baba ghanouje, Mouhamra, Labne.
- Fried Cauliflower$8.00Topped with spicy tahini sauce and pine nuts.
- Maanek$8.00Lebanese sausages grilled with tomatoes and onions.
- Feta Plate$7.00Feta cheese, mint, onions and tomatoes drizzled with olive oil.
- Falafel Plate$7.00Gluten free falafel served with tahini sauce.
- Grilled Halloumi Cheese$9.00Served with local swiss chard sauteed in olive oil and toasted pine nuts.
- Puff Pastry Cheese Wrap$8.00Puff pastry dough wrapped in mozzarella and feta cheese and baked to a crisp. Served with our house made hot sauce.
- Batata with Garlic and Cilantro$8.00Fried potatoes, tossed in fresh garlic, sea salt, smoked paprika and cilantro.
- Mouhamra$7.00Spicy roasted red pepper spread mixed with paprika, onions and walnuts - served with pita chips.
- Baba Ghanouje$7.00Local hand roasted eggplant mixed with tahini sauce, lemon juice and garlic - served with olive oil.
- Humos$6.00A unique blend of chickpeas, tahini sauce, lemon juice and fresh garlic - served with olive oil.
- Beet Humos with Toasted Almonds$8.00A unique blend of chickpeas, beets, cumin, tahini sauce, lemon juice and fresh garlic - served with olive oil and toasted almonds.
- Labneh$7.00Strained yogurt cheese with olives and cucumbers.
- Vegetarian Stuffed Grape Leaves$6.50Homemade rolled grape leaves, stuffed with rice and vegetables.
vegan
- Stuffed Meat Grass Fed Beef Grape Leaves$6.50Homemade rolled grape leaves, stuffed with rice and meat.
- Foul Moudamas$8.00Slow cooked small brown fava beans, garlic, lemon-topped with diced tomatoes and olive oil.
vegan
- Tabouleh Salad$6.00Traditional salad with fine chopped parsely, wheat/ bulgur, tomatoes, and green onions mixed with olive oil & lemon juice.
vegan
- Fattoush Salad (Local and Organic Produce)$10.00Local kale, diced cucumbers, tomatoes, onions, parsley, green peppers, topped with toasted pita crust, olive oil and lemon juice.
- Feta Salad$9.00Fresh romaine lettuce, cucumbers, tomatoes, parsley, sumac, feta cheese, black olives.
- Arugula Salad with Lemon Thyme Chicken$14.00Charbroiled chicken breast marinated in lemon zest and thyme herb with wild arugula, feta cheese, seasonal fruits, balsamic vinaigrette.
- Soup and Salad Combo$9.00Your choice of soup and our house salad.
- Green Lentil Soup$5.00Green lentils, onions, potatoes, lemon juice, swiss chard and garlic.
vegan
- Red Lentil Soup$5.00Baby red lentil cooked with onions, cumin and vegetable stock.
vegan
- Chicken Soup$7.00Strips of chicken breast cooked in chicken stock with smoked whole wheat, onions and coriander.
- Hoda's Hamburger$10.00Made with 100% grass-fed beef, the best tasting hamburger, served with grilled onions, feta cheese, tomatoes and pickles on a soft bun. Served with french fries.
- Sheik al Mehshi$9.00Lebanese grilled eggplant stuffed with grass fed beef, onion, toasted almonds with our homemade tomato sauce topped with mozzarella cheese.
- Kibbeh$10.00Baked top sirloin meat mixed with Burgol wheat and seasoning stuffed with ground lamb, onions and pine nuts.
- Lebanese Rice$9.00Seasoned grass-fed beef cooked with jasmine rice and topped with toasted almonds and raisins.
- Thinly sliced meats marinated in over 13 spices and grilled with onions.
- Beef Shawarma$9.00
- Chicken Shawarma$8.00
- Lamb Shawarma$13.00
- Grass-fed Beef Kafta Kabob$7.00
- Shish Tawook Chicken Kabob$8.00
- Lamb Kabob$10.00
- Kabob Trio$19.00
- Mujadra$8.00Green lentil with Jasmine rice topped with caramelized onions.
vegan
- Hoda's Vegetarian Sheikh al Mehshi$8.00Grilled eggplant stuffed with mushrooms, onions, bell pepper, toasted almonds and our home made tomato sauce.
vegan
- Grilled Vegetables$9.00Cauliflower, mushrooms, carrots, and zucchinis marinated and topped with tahini.
- Vegetarian Combo Platter$14.005 falafels, humos and tabouleh.
vegan
- All entrees are served with a house salad. Upgrade your salad with feta and olives for $1.50.
- Kabob Platter$16.00Your choice of: chicken breast kabob or grass-fed beef kafta kabob; add $3 for lamb kabob. Served with a house salad, basmati rice, humos and garlic sause.
- Salmon with Sumac Crust and Lemon$19.00Grilled wild salmon with tahini sauce, garlic and toasted almonds. Served with house salad, smoked whole wheat Freekah Pilaf topped with fresh parsley and cilantro.
- Lamb Shanks$18.00Cooked to tender lamb shanks with pomegranate molasses marinated in our house seasonings, red wine and fresh basil. Served with house salad and your choice of Freekah or basmati rice.
- Lamb Stew Rice Bowl (Seasonal)$15.00Seasoned ground lamb with butternut squash, carrots, garbonzo beans, kale, garlic, onions and simmered in our home made tomato sauce. Served with basmati rice.
- Lemon Thyme Chicken Fillet$15.00Charbroiled chicken breast marinated in lemon zest and thyme herb with house salad, seasonal vegetables, humos and basmati rice.
- Makloubeh$15.00Upside down fried eggplant layered with jasmine pilaf, cooked with grass-fed beef and garnished with toasted almonds and served with taziki sauce.
- Side of House Salad$4.00
- Basmati Rice$4.00
- Pickled Plate$4.00
- Homemade Hot Sauce$3.00
- Homemade Taziki Sauce$4.00
- Green & Black Olives$4.00
- Zaatar and Olive Oil$2.00
- Garlic Sauce$3.00