- Teriyaki Beef Tips$9.00Charbroiled flat iron steak cubed and tossed with teriyaki sauce.
- Hot Wings$8.7512 wings baked and fried smothered in Frank's hot wing sauce served with celery sticks and your choice of blue cheese or ranch dipping sauce.
- All burgers served with fries or slaw. Add an extra 6 oz. burger patty for an additional charge. Add sauteed mushrooms and onions for an additional charge.
- Cowboy Burger Lunch$12.50BBQ sauce, 4 strips apple wood smoked bacon, sauteed onions, jalapenos, sharp cheddar, pepper jack cheese, lettuce and tomato.
- Bacon Cheeseburger$11.002 slices of thick cut apple wood smoked bacon, sharp cheddar cheese, lettuce, tomato and onion.
- Served with fries and slaw.
- Halibut and Fries Lunch$12.75Pub style beer batter halibut.
- Prawns and Fries$10.75Panko breaded prawns.
- All steaks are certified Angus beef, grain fed and aged resulting in superior marbling and tenderness.
- 14 Oz. Ribeye Steak$26.00
- 7 Oz. Filet Mignon Steak$29.75
- Choose a side: Loaded Baked Potato, Fries and Slaw.
- Cowboy Burger$12.50BBQ sauce, 4 strips apple wood smoked bacon, sauteed onions, jalapenos, sharp cheddar, pepper jack cheese, lettuce and tomato.
- Bacon Cheeseburger$11.002 slices of thick cut apple wood smoked bacon, sharp cheddar cheese, lettuce, tomato and onion.