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State Directory- Stuffed Mushrooms$7.99fresh mushroom caps, crabmeat bread stuffing, mozzarella cheese, baked in the oven
- Fried Mushrooms$5.99deep fried, served with horseradish sauce
- Fried Alligator Bites$7.99marinated gator tail, deep fried, served with honey mustard
- Onion Rings$5.99thick cut onion rings, hand-breaded, deep fried
- Fingerling Catfish$5.99small, whole fish, bone-in, breaded in corn meal, deep fried
- Fried Cheese$5.99deep fried mozzarella sticks, served with marinara
- Shrimp Cocktail$7.996 shrimp, steamed and chilled to order, served with cocktail sauce - or try it fried instead
- Frog Legs$7.996 oz. sample of tender, lean frog legs, fried, cajun or lemon pepper
- Buffalo Wings$6.9910 chicken wings buffalo style served with blue cheese dressing. ask for sauce on side if you can't take it hot.
- Smoked Fish Dip$4.99yellowfin tuna in a delicious smoked dip, served with crackers
- Soup Of The Day$3.50enjoy a unique creation from the kitchen.
- New England Clam Chowder$3.75the chef's own recipe - thick and creamy.
- Baked French Onion Soup$4.00a traditional recipe topped with cheese and baked.
- Caesar Salad$5.99Add To Any Entree For: $2.99romaine lettuce, parmesan cheese, homemade croutons with the classic dressing
- Chicken Caesar Salad$8.99our caesar salad topped with strips of chicken -broiled, fried, cajun or lemon-pepper
- Fillet Of Fish Caesar Salad$8.99our caesar salad topped with fillet of lean fresh fish - broiled, fried, cajun, or lemon-pepper.
- Unlimited Salad Bar$7.99over 30 items to choose from, as many times as you like.
- Unlimited Salad Bar And Bowl Of Soup$10.99the unlimited salad bar and your choice of soup.
- Fingerling Catfish$12.9912 oz. of small, whole fish, bone-in, breaded in corn meal, deep fried.
- Catfish Fillet$12.998 oz. of boneless fillets of catfish - fried, cajun or lemon-pepper
- Frog Legs$14.991/2 lb. tender, lean frog legs - fried, cajun or lemon-pepper.
- Tilapia$14.998 oz. of a light and flaky white fish - broiled, fried, cajun or lemon-pepper.
- Fresh Catch Of The Day$15.99a generous portion of a delicate, lean fillet of fish - broiled, cajun or lemon-pepper.
- ShrimpHalf Dozen: $11.99Full Dozen: $16.99prepared to order - fried, scampi, cajun, or lemon-pepper.
- OystersHalf Dozen: $11.99Full Dozen: $16.99hand-breaded and deep fried
- Canadian Sea Scallops$18.9916 tender, succulent sea scallops - fried, broiled, cajun or lemon-pepper.
- 1 1/2 Lbs. Of Crab Leg Clusters$24.99steamed, served with drawn butter.
- 3/4 Lbs. Of Crab Leg Clusters$16.99steamed, served with drawn butter
- 1/2 Lbs. Of Crab Leg Clusters Ala Carte$8.99can be added to any entree.
- Vegetarian Platter$10.99steamed broccoli, cauliflower, carrots and sauteed mushrooms.
- Stuffed Tilapia$16.99a light and flaky white fish, stuffed with a crabmeat bread stuffing, baked to order, topped with hollandaise sauce
- Chicken Marsala$15.99boneless chicken breast, dusted in flour, sauteed in butter, marsala wine and fresh mushrooms.
- Grilled Quail$16.492 partially de-boned quail, grilled on an open flame charbroiler, served with raspberry sauce.
- Danish Baby Back Ribs$17.99a full rack of baby back ribs, barbecued to perfection.
- St. John's Fried Seafood Platter$18.993 oysters, 3 shrimp, 6 scallops, an 1/2 pound of fillet of fresh fish deep fried to a golden brown.
- St. John's Broiled Seafood Platter$24.993 shrimp, 6 scallops, 6 oz. fresh fish, 3/4 snow crab broiled to perfection, served with drawn butter.
- Florida Cracker Platter$17.993 oz. of gator tail, 3 oz. frog legs, 6 oz. fingerling catfish - breaded and deep-fried.
- Ranch & Shell$23.99choice of 5 oz. filet or 10 oz. top sirloin and 6 shrimp - fried, scampi, cajun or lemon-pepper.
- Reef & Beef$25.99choice of 5 oz. filet or 10 oz. top sirloin and 3/4 lbs. of crab leg clusters.
- Queen Fillet Mignon$17.995 oz. hand cut tenderloin, charbroiled to order.
- King Fillet Mignon$21.998 oz. hand cut tenderloin, charbroiled to order.
- Classic New York Strip$24.9912 oz. classic cut strip, charbroiled to order.
- Beef Lover's Sirloin$17.99Add Sauteed Mushrooms Or Onions: $2.5010 oz. hand cut top sirloin, charbroiled to order.
- Top Sirloin For Two$35.9920 oz. center cut top sirloin, charbroiled to order, sliced and topped with sauteed mushrooms and onions
- Prime Rib Of Beef Au JusQueen's Cut Prime Ribapproximately 1/2 Pound: $16.99King's Cut Prime Rib: $23.99choice boneless prime rib lightly seasoned, slow roasted for several hours, cut to order and served in au jus or try it cajun. served friday, saturday and sunday only, until we run out, of course.
- Char-broiled Gourmet Burgers6 oz. of ground sirloin cooked on an open flame charbroiler, served on a sesame seed bun with lettuce, tomato, onion and pickle.
- Plain Ole BurgerAla Carte: $5.25With Fries: $6.25
- American Cheese And BaconAla Carte: $6.25With Fries: $7.25
- Swiss Cheese And Sauteed MushroomsAla Carte: $6.25With Fries: $7.25
- Chicken Breast SandwichAla Carte: $6.25With Fries: $7.25cooked to order - fried, broiled, cajun, or lemon-pepper
- Blackwater Fish SandwichAla Carte: $5.75With Fries: $6.75cooked to order - broiled, fried, cajun or lemon-pepper
- Catfish SandwichAla Carte: $5.75With Fries: $6.75cooked to order - fried, cajun or lemon-pepper
- Add One Trip To The Salad Bar - $2.99 All Petite Dinners Include Our Creamy Cole Slaw And Choice Of Baked Potato, French Fries, Rice Pilaf, Or Vegetable Of The Day.
- Petite Fingerling Catfish$6.996 oz. of small, whole fish, bone-in, breaded in corn meal, deep fried.
- Petite Clam Strips$5.994 oz. of clam strips, breaded and deep fried.
- Petite Tilapia$7.494 oz. - broiled, fried, cajun, or lemon-pepper.
- Petite Frog Legs$7.994 oz. - fried, cajun or lemon-peppered.
- Petite Catfish Fillet$6.994 oz. - fried, cajun, or lemon-pepper.
- Petite Canadian Sea Scallops$9.498 sea scallops - fried, broiled, cajun or lemon-pepper
- Petite Popcorn Shrimp$7.9920 popcorn shrimp, breaded and deep fried.
- Petite New York Strip$11.996 oz. new york strip, charbroiled to order.
- Petite Baby Back Ribs$8.991/2 rack of ribs, barbecued to perfection.
- Chopped Sirloin With Mushroom Gravy$8.498 oz. ground sirloin cooked on an open flame charbroiler, topped with mushroom gravy.