Cold Starters

• Alternative Tataki$14.00
  Crunch-seared tuna filet drizzled with our spiced sauce

• Steak Tataki$9.00
  N.Y. shrimp grilled extra rare and served thinly sliced with a ginger ponzu sauce

Soups

• Miso Soup$3.00
  Tofu, scallions and seaweed in a delicate broth

• Udon Soup$11.00
  Thick, chewy noodles and vegetables in a clear broth garnished with shrimp tempura

Salads

• Seafood Sunomono Salad$8.00
  Thin slices of conch, octopus, craband cucumber in tangy rice ginger

• Seaweed Salad$5.50
  Green hiyashi wakame flavored with rice vinegar and a sprinkling of sesame seeds

Kitchen Entrees - from the Grill

• Spicy Chicken$15.00
  Chicken breast filets in spicy sauce with mixed vegetables

• Steak Teriyaki$22.00
  NY strip steak topped with carrots, mushrooms and snow peas in sweet sauce

Kitchen Entrees - Desserts

• Fried Vanilla Ice$6.00
  Vanilla ice cream "rapped" in thin layers of pound cake, batter-dipped and fried to golden perfection; topped with hot fudge

• Bananarama$6.00
  Hot banana split made with tempura-style bananas, vanilla ice creamand chocolate fudge sauce