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State Directory- Fried Calamari$8.99award wining tender rings of squid lightly tempura buttered and deep fried served with homemade marinara sauce
- Potato Skins$7.99five skins topped with cheddar and monerary jack cheese, bacon and scallionas served with sour cream
- Smoked Salmon$8.99slice of atlantic somoked salmon served with field green boiled egg, red onions, deced tomatoes with a bradycaper remoulade sauce served with cocktaio bread
- Blue Mussels$9.99one pound of blue mussels cooked in a garlic sherry, butter and herb broth served with while grain baguette
- Nachoshomemade corn chips topped with a hearty serving of spicy meat sauce, chees homemade salsa, guacamole lettuce diced tomato, diced jalapelias and sour cram
- Manhettan Seafood Chowder$8.99medley of seafood including mussels calms, calamari and select fish mixed with potatoes, carrots, red wine and celery cooked in a tongy tomato sauce served in a bread bowl
- Chili$7.99homemade chili that is spicy, and hearty served in an old world bread bowl topped with cheese sour, cream and green onions
- Blaked Potato Soup$7.99cream chunks of potato and bacon served piping hot in a bread bowl topped with cheese then baked and gainshed with bacon and green onions
- Penne Rigate$13.99tubular shaped pasta tossed with mozzarella cheese, spicy italian sausage roasted eggplant and a lght tomato sauce with parmesan cheese and topped with fresh basil
- Rotini With Chicken And Broccoli$13.99chicken broccoli, mushrooms and garlic tossed with rotini pasta parmesan cheese cream and homemade marinara sauce
- Seafood Linguini$14.99shrimp sea seallops, calamari, fresh spinach tomato and garlic sauteed with extra virgin olive oil and tossed with linguini in a seafood sauce
- Ravioli$13.99dumplings stuffed with cheese and spinach, tossed with shrimp in a pesto cream sauce garnished with toasted red pepper and toasted pine nuts
- Rib Tips$10.99a full pound of tender pork tips tossed in a tangy bbq sauce served with homemade coleslaw and fries
- Fish And Chips$10.99cod lightly battered and deep fried served with fries homemade coleslaw and jalapeno tartar sauce
- Rib Tips$10.99a full pound of tender pork tips tossed in tangy bbq sauce served with homemade coleslaw and fries
- FajirasVeggie: $9.99Chicken: $10.99Shrimp: $11.99Steak: $11.99your choice of vegetable, chicken steak or shrimp, with green pepper onion, tomato served with lettuce salsa, sour cream and guacamole and flour tortillas
- Frank's Shepard Pie$10.90made with lean ground beef carrots onion, seasonings topped with garlic potatoand cheese then baked with green peas
- St, Andrew's PizzaCheese: $11.99Sausage: $11.99Pepperoni & Sausage: $12.9912 thin crust cheese veggie, sausage or sausage and pepperoni
- Carrot Cake$7.99moist and delicious everyone's favorite fresh grated carrots wainutgs pineapple and just the right blend of spices create this poupular dessert, frosted with a cream cheese butter cream dusted with walnuts and garnished with caramel sauce
- Peanut Butter Brownie$8.99a rich fudge brownie topped with cream peanut butter and it is topped with thick layer of dark chocolate and served warm with a scoop vanilla ice cream topped chocoalte and caramel sauce
- Apple Tart$7.99layer of apple cinnamon brown sugar vanilla extract butter and limon juice nestled on a buttery tart pstry and caramel sauce
- Tiramisu$7.99two layers of sponge cake brushed with freshly brewed coffe filled and frosted with our own home made mascaropone decorated with fresh dustd cocoa chocolate curts and chocolate piping
- Pecan Pie$7.99a yummy and loaded with pecans pie filling in a buttery pastry crust served warm a scoop of vanilla ice cream makes this dessert a must