Appetizers

• Brie-schetta$8.95
  Brie melted onto sliced baguettes, topped with seasonal grilled fruit and a honey balsamic glaze.

• Crab Cakes$10.50
  Our brand new recipe crab cakes are stuffed full of lump crab meat, sautéed lightly, and topped with ghost pepper sour cream.

• Southwest Egg Rolls$8.50
  Chicken in a southwestern mix, wrapped, fried, and served with mexicali ranch.

• Timberwood Wings$9.50
  Try mouth-watering Buffalo or one of our homemade flavors: Teriyaki, Honey BBQ, Ancho Chili Garlic, or Crazy Hot!

• Crab Dip$9.25
  It's the crab dip everyone's talking about... Made from scratch and served with toasted herb ciabatta bread.

• General Tso's Cauliflower$7.95
  One of our new favorite appetizers: tempura battered cauliflower florets tossed in tangy General Tso's sauce.

• Buenos Nachos$9.75Estan perfectos! Chips & Queso: $6.95Queso Beef: $7.95
  Mixed tortilla chips, our homemade cheese sauce, seasoned ground beef, shredded lettuce, black bean and corn salsa, and a touch of sour cream.

• Calamari$9.25
  Flash fried for the best flavor and texture; served with our house marinara and homemade remoulade.

Burgers

• Garden Burger$9.25
  A grilled garden burger topped with Monterey Jack cheese and more garden-y stuff: lettuce, tomato, fire roasted peppers, sauteed onion and pesto mayo.

• My Big Fat Greek Burger$10.50
  A Timbercreek Farm local beef patty topped with feta cheese, balsamic caramelized onions, tomato, fried veggie strings, and cucumber ranch on a buttered & grilled ciabatta roll.

• Patty Melt$9.50
  Sauteed onions and mushrooms, double Swiss cheese and cracked peppercorn mayo on buttered grilled sourdough.

• Santa Fe Burger$9.75
  Cheddar, diced jalapenos, tomato, lettuce, crispy tortilla strips, and mexicali ranch. Served with a side of our homemade nacho cheese for the fries.

• Bacon Cheeseburger$9.25
  Bacon, American cheese, lettuce, tomato, onion, and mayo.

• Al Capone$9.75
  Grilled onions, Applewood smoked bacon, and smoked Cheddar cheese, topped with white truffle horseradish mayo and served on a pretzel bun.

• Chuck Norris$9.95
  The original biggest, baddest burger on the planet: sauteed onions & mushrooms, Swiss cheese, BBQ sauce, cole slaw, lettuce, tomato, & pickles stacked high. Scared?

• Clint Eastwood$9.95
  The very first Burger Contest champ: Mesquite seasoning, American cheese, tequila infused chipotle BBQ, mesquite onion rings, Applewood smoked bacon and jicama slaw.

Dessert

• Baker's Best$5.95
  Ask your server about this week's special treat!

• Bread Pudding$5.95
  Made from scratch bread pudding with a scoop of vanilla ice cream drizzled with brandy caramel sauce. Crazy Good!

• Carrot Cake$5.95
  Our homemade carrot cake with cream cheese frosting is one of the best you'll ever have.

• Classic NY Style Cheesecake$5.95
  Rich & creamy old fashioned cheesecake. Melts in your mouth!

• Quadruple Chocolate Mousse Pie$6.25
  Three spectacular layers and a chocolate crumb crust. A chocolate lover's dream!

• Heath Bar Brownie$4.95
  A fresh baked Ghirardelli brownie and a scoop of ice cream, with caramel & Heath Bar crumbles. Also available as a gluten-free dessert!

• Bananas Foster$6.25
  Homemade banana bread with vanilla ice cream & served with our signature Foster sauce. Also available as a gluten-free dessert!

Salads

• The Sesame Ginger Tuna$11.95
  A sesame and coriander encrusted tuna steak seared to your liking, served with bean sprouts, soy-wasabi almonds, shredded carrots, and seaweed salad over mixed greens with a side of ginger vinaigrette.

• The House or Caesar$7.95Chicken Breast: $9.95Flank Steak: $10.95Salmon or Tuna: $11.50Sauteed Shrimp: $11.50
  Two fresh options great plain, or with a topping:

• The Crazy Jane$8.95
  Fresh spinach, candied walnuts, craisins, sliced green apple, red onions, and yellow peppers served with our homemade mixed berry dressing.

• The Durango$10.50
  A seasoned grilled chicken breast on top of mixed greens, cucumbers, tomatoes, shredded cheddar and Monterey Jack cheeses, black bean & corn salsa, and tri-color tortilla strips. Served with mexicali ranch.

• The Chicken Cashew$10.95
  Grilled chicken chopped and sauteed with cashews in a sweet creamy sesame ginger sauce, served over a bed of red onions and spinach, and topped with wonton strips. No dressing needed, it's saucy! Also available as a vegetarian option with tofu.

• The Steak$11.50
  Grilled steak, tomato, cucumber, blue cheese crumbles and crispy onion strings over house greens with fresh buttermilk ranch dressing.

• The Perfect Chicken Tender$10.95
  Breaded chicken tenders, diced egg, fresh bacon, tomato, cucumber, red onions, shredded Jack & cheddar cheeses and croutons over house greens with honey mustard.

Sandwiches

• The Meatball Sub$9.95
  Our delicious new ground steak meatballs, made from scratch in house and served on a sub roll with homemade marinara and melted mozzarella cheese.

• Fish Tacos!$10.95
  Cornmeal breaded haddock, red cabbage and cucumber & onion salsa topped with pasillo negro, cilantro lime sauce and fresh cilantro on two flour tortillas. Served with a lime wedge, chips, and salsa. Ask about our "Artichacos" for a delicious vegetarian option!

• Soup & Salad Combo$7.95
  Get a cup of one of our spectacular soups and a side salad for a fast, light lunch.

• The Happy Crabmore$11.50
  Our new and improved recipe! It's better than ever now, stuffed full of lump crab meat, lightly breaded and flash fried, then topped with mesclun mix and our truffle horseradish sauce, and served on a ciabatta roll.

• The Gyro$9.50
  A warm toasted Greek style pita spread with our in-house made tzatziki sauce then stuffed with a downright irresponsible amount of grilled gyro meat. Topped with feta, roma tomatoes, red onion, and more cucumbers.

• Fish & Chips$9.95
  Beer battered fish with french fries, cole slaw and our house remoulade for dipping.

• Chicken Salad Sandwich$8.95
  Our delicious house recipe, made fresh from juicy white meat, with havarti, lettuce, tomato, and red onion on a toasted croissant.

• Turkey & Brie$8.95
  Thinly sliced turkey breast and brie cheese melted into grilled sourdough with just a touch of our fabulous raspberry sauce.

• Philly Cheesesteak$10.50
  A huge sub roll stuffed full of sliced sirloin, white American cheese, sauteed onions, mushrooms, peppers, and mayo.

• Southwest Wrap$8.95
  Grilled chicken wrapped in a flour tortilla with Monterey Jack and cheddar cheeses, black bean & corn salsa, lettuce, tomato, and mexicali ranch.

• Chicken Tender Wrap$8.95
  Chicken tenders, Monterey Jack & cheddar cheeses, lettuce, tomato, and buttermilk ranch in a flour tortilla.

• Carolina Pork BBQ$8.95
  Sadly, we're not "kicking it old school" anymore, because we've got a brand new recipe for ya. Traditional smoked & vinegar braised Carolina style pulled pork served on a brioche bun with a side of cole slaw.

• Eastern Shore Grilled Cheese$9.50
  Our original Maryland inspired grilled cheese: tons of Cheddar and white American cheese melted together with crabmeat and sautéed mushrooms on grilled sourdough bread.

• The Hercules$9.95
  Thinly sliced roast beef, truffle horseradish mayo, and melted Swiss cheese all piled onto a toasted sub roll and served with homemade French Onion soup for dipping.

• T. S. Effkatts' Unaffected Beauty$8.95
  Possibly the perfect sandwich... Turkey, bacon, havarti, lettuce, tomato, and pesto mayo on a toasted croissant.

• The Original Grilled Chicken Sandwich$8.95
  A grilled chicken breast on a brioche roll with lettuce, tomato, hickory BBQ sauce, bacon and American cheese.

• The Jersey Shore$8.95
  Grilled sliced turkey, bacon, sautéed mushrooms and tomato, cheddar and white American cheeses, and two thick slices of sourdough all melted together into a happy gooey mess.

• Pastrami Reuben$9.50
  With sauerkraut, Swiss cheese, and homemade thousand island dressing on grilled rye. Or, try the turkey version!