- Artichoke and Spinach DipA rich and creamy blend of baby artichoke hearts, fresh spinach and Reggiano parmigiano cheese served with oven roasted pita points.
- Montano's Buffalo Monster WingsOur huge wings coated in a wild buffalo hot sauce or extra spicy Jamaican Jerk sauce.
- Wings and Onion RingsOur most popular combo! Enough to split and sure to please!
- New Orleans Style BBQ ShrimpShrimp sautéed with butter, garlic, beer and a variety of Cajun Creole spices.
- Grilled Chicken QuesadillaLoaded with Monterey Jack Cheese, poblano peppers and green onions. Served with guacamole, salsa and sour cream.
- Texas ToothpicksSweet Vidalia onion petals in a spicy batter with a special dipping sauce.
- Grilled Mediterranean VegetablesFresh seasonal vegetables grilled then topped with Feta cheese and drizzled with our raspberry vinaigrette.
- Nacho SupremeWord is our Montano's has the largest and best Nacho Supreme in Roanoke. Chili, nacho cheese, jalapeno peppers, sour cream and our own fresh Mexican Salsa. Freshly made Guacamole with Tortilla Chips
- Freshly made Guacamolewith Tortilla Chips
- Also Available: Shrimp Bisque, French Onion, Bowl of Chili
- New England Style Clam ChowderThis recipe was given to us when we first opend at Towers Mall. I guess we were lucky to have hired that girl from New England.
- Brazilian Style Black BeanWho would have thought that such a basic country souo could taste so good.
- White Bean Chicken ChiliAll natural made from scratch. A spicy sensation.
- Authentic Greek Feta PotatoDoesn't sound like a great flavor combination? Well, it is! So many customers requested it that we were glad to put it on the menu for your enjoyment.
- Rich and Creamy, sure to please!Rich and Creamy, sure to please!
- Montano's Seafood GumboWe use pieces of plump shrimp, fresh tomatoes and other seafood then blend them into a spicy brother that's sure to perk up your taste buds.
- Garden VegetablesA rich vegetable broth with tons of garden favorites.
- Homemade Potato Salad
- Homemade Chicken Salad
- Homemade Macaroni Salad
- Homemade Tuna Salad
- Homemade Coleslaw
- Wedge Cut Fries
- Side of Hummus
- Side Salsa
- Side Pita
- Side Steamed Broccoli
- Side Tabouli
- 3 Stuffed Grape Leaves
- Side Spiced Olives
- Side Black Olives
- Side Pepperoncinis
- Side Asparagus
- Side Rice
- Sweet Potato Fries
- Veal ScallopiniTender veal prepared in a delicious Marsala sauce with fresh mushrooms and Spanish onions.
- Chicken FranceseChicken dipped in egg and sautéed in Frascati and fresh lemons over angel hair pasta.
- Chicken CorleoneChicken tenders sautéed in white wine with fresh garlic.
- Pasta PrimaveraFresh vegetables in our delicious Alfredo sauce.
- Italian SubOur most popular sandwich! Capicola ham, Genoa salami, imported ham and provolone cheese served with Italian dressing, lettuce, tomatoes, ionions and peppers.
- Mediterranean SubProsciutto ham and Sopressata salami combined with provolone cheese, mixed lettuces, roasted peppers, sliced red onions, olive oil and oregano.
- Kosher Style New York SubKosher bologna, Lebanon bologna, kosher salami, and Swiss cheese heated and served on a sub roll with coleslaw, hot peppers and onion slices.
- State Fair Sausage SubPure Italian port sausage grilled to perfection with fried onions and peppers then topped with a little tomato sauce and melted mozzarella cheese.
- Authentic Philly Cheese SteakRoanoke's only true Philly steak! We make them just like Pat's in Philadelphia. Sliced sirloin with sautéed onions, ground hot peppers and provolone cheese.
- Meatball HoagieFive homemade meatballs topped with our delicious spaghetti sauce and melted mozzarella cheese.
- Fresh Ground Sirloin, Never Frozen Roanoke's Best Pure Steak
- Build Your Own Montano's 1/4 lb. Classic on Bun
- Gourmet Cheese Burger 1/2lb
- Prime Steak House Burger 1/2lbwith sautéed mushrooms, A-1, Provolone, onion straws and Dijon sauce.
- Bacon Cheddar BBQ Burger 1/2lb.with applewood-smoked bacon, homemade BBQ sauce and cheddar cheese.
- Blue Royal Burger 1/2lb.with gourmet steak sauce, onion strings, bleu cheese, lettuce and tomato.
- Southwest Heat Burger 1/2lb. of Beefwith pepper jack cheese, fried jalapenos, lettuce, tomato and chipotle mayonnaise.
- Sauteed Mushroom Swiss Burger 1/2lb.with Garlic Parmesan spread, Swiss cheese and onion strings.
- Turkey Breast PitaOur oven roasted turkey breast stuffed into a pita fold with lettuce, tomato and your choice of Italian or Ranch Dressing.
- Greek PitaChicken breast stuffed into a pita fold with our famous Greek salad blend.
- Chicken Breast PitaOur homemade chicken salad stuffed into a pita fold with lettuce, tomato and your choice or Italian or Ranch Dressing.
- Peking Chicken WrapChicken breast strips with Oriental Hoisin sauce, fresh scallions and cucumber slices.
- Chicken Fajita WrapSpicy chicken strips with peppers, onions and our special fajita sauce.
- Chicken Ranch WrapStrips of chicken breast with lettuce, cucumbers, onions, tomato and Ranch Dressing.
- Served with Chips and Pickle
- Cuban Style Roast PorkRoasted pork tenderloin sliced by hand and placed on Cuban style Ciabatta bread with peppers, onions and a side of fried bananas.
- Cuban Style Roast PorkRoasted pork tenderloin sliced by hand and placed on Cuban style Ciabatta bread with peppers, onions and a side of fried bananas.
- Louisiana Oyster PO BoyLarge fried gulf oysters served on Ciabatta bread with lettuce, tomato, red onion and Cajun remoulade sauce.
- New Orleans MuffulettaAssorted cold cuts and cheeses topped with genuine Central Grocery Of New Orleans Muffuletta olive salad and served on Ciabatta bread.
- Grilled Tuna SteakFresh tuna seasoned and grilled served on whole wheat bread with Cajun remoulade, lettuce and tomato.
- Greek Gyro (regular or chicken)Large pita folded and stuffed with a beef and lamb blend or grilled chicken topped with Greek Tzatziki sauce, (garlic yogurt dip) lettuce and tomato.
- Chunked BBQ SandwichWhole pork shoulders and picnics oven roasted, pulled then sauced and seasoned to perfection. Served on a Kaiser roll with homemade slaw and wedge-cut French fries.
- Add wedge-cut fries for $1 to any sandwich.
- Cuban-Style Roast Pork$9.95Roasted pork tenderloin sliced by hand and placed on Cuban-style Ciabatta bread with cheese, smoked ham, peppers, onions and side of fried bananas.
- Sailor Sandwich$8.95One of our best sellers! Flavorful pastrami with a large knockwurst, Swiss cheese and mustard on N.Y. style thick rye (baked locally).
- New Orleans Muffuletta$11.95Assorted cold cuts and provolone cheese topped with genuine Central Grocery of New Orleans olive salad mix and served on homemade Ciabatta bread.
- Giant Club$9.95Shaved ham, turkey breast and Swiss cheese piled on three decks of toasted bread with lettuce, tomato and mayonnaise.
- Kosher Style Reuben$9.75Two of your favorite kosher meats, corned beef and pastrami, placed on toasted On The Rise rye with sauerkraut, Swiss cheese and spicy mustard.
- Star City Grilled Chicken Sandwich$9.95Large chicken breast filet topped with Smithfield ham and Swiss cheese served on a Kaiser roll with lettuce, tomato and mayonnaise.
- Louisiana Oyster Po' Boy$9.95Large fried gulf oysters served on Ciabatta bread with lettuce, tomato, red onion and Cajun remoulade sauce.
- Grilled Sirloin Steak$9.95Roasted bell peppers, Havarti cheese with caramelized onions on Panini bread.
- Turkey Bacon Ranch Supreme$8.95Sliced Hickory smoked turkey breast with sugar cured bacon and Muenster cheese on a Kaiser roll will lettuce, tomato and ranch dressing.
- Montano's Rare Roast Beef Sandwich$8.95A full half pound of rare to medium-rare beef cooked from scratch. We serve this treat on a Kaiser with lettuce, tomato and parmesan and pepper dressing. Served cold only.
- Turkey and Brie$8.95Our oven roasted turkey breast topped with creamy brie cheese, drizzled with honey Dijon sauce and placed on a toasted croissant.
- Turkey Artichoke$9.25Served on a baked ciabatta roll with our fresh cooked turkey breast, artichoke pesto, melted Asiago cheese and caramelized onions.
- Philly Cheese Steak$9.25Roanoke's only authentic Philly steak. We make them better than Pat's Steaks in Philadelphia. Tender sliced CERTIFIED ANGUS BEEF sirloin with sautéed onions, hot peppers and melted provolone cheese.
- Fried Grouper Sandwich$10.50One half pound grouper filet fried until golden brown then topped with teriyaki pineapple slice, tartar sauce, lettuce and tomato.
- Grilled Tuna Steak Sandwich$13.25Fresh Ahi tuna grilled, then placed on sliced wheat with lettuce, tomatoes and a low country aioli sauce.
- Italian HoagieMedium: $8.75Large: $8.99Our most popular sandwich. Capicola ham, Genoa salami, imported ham and provolone cheese, served with lettuce, tomato, onions and peppers.
- Kosher Style New York Sub$8.9912-inch sub with kosher bologna, Lebanon bologna, kosher salami and Swiss cheese heated and served on a sub roll with coleslaw, hot peppers and onion slices.
- Montano's Memphis-Style BBQ$8.75Whole pork shoulders and picnics oven roasted, pulled then sauced and served on Kaiser with homemade slaw and wedge-cut fries
- Ham and Cheese Croissant$8.95Large fresh croissant topped with lots of genuine CURE 81 Ham and Swiss cheese served hot with lettuce, tomato and mayonnaise.
- Smithfield Ham and Turkey Sandwich$9.25A traditional Southern style favorite. Fresh baked breast of turkey with genuine Smithfield ham served on wheat bread with lettuce, tomato and mayonnaise.
- Chicken Salad Pita$8.95Our homemade chicken salad stuffed into a pita fold with lettuce, tomato and your choice of Italian or Ranch dressing
- Prosciutto Roasted Sundried Tomato Panini$10.95Prosciutto De Parma Roasted Sundried Tomato Panini with baby Mozzarella and fresh basil.
- Salad Dressing Choices: talian Vinaigrette, Sun Dried Tomato Vinaigrette, French Dijon Vinaigrette, Steak House BBQ Vinaigrette, Avocado Vinaigrette, Vidalia Onion, Caesar, Ranch, Fat-free Ranch, Honey Mustard, Sesame Ginger, Raspberry Vinaigrette, Homemade Bleu Cheese, Parmesan and Pepper, Soy-Honey Mustard, Thousand Island, Port Wine Cheddar, Balsamic Vinaigrette, NEW! Green Tomato Vinaigrette
- Montano's Greek Salad$9.95The Greek salad that everyone raves about, romaine lettuce and rustic field greens topped with feta cheese, black olives, salami, pepperoncini peppers and red onions.
- Roanoke's Best Chicken Salad$9.95Fresh chicken tenders folded into a mixture of celery, fresh herbs, mayonnaise and onion over romaine and fresh field greens.
- Grilled Ahi Tuna SaladBeautiful fresh tuna medallion seared to perfection then sliced and placed on assorted field greens then topped with a delicious sesame, ginger vinaigrette.
- Grilled Salmon Salad$11.95Chipotle-seasoned salmon, romaine lettuce, radicchio, tortilla strips and Pico de Gallo with spicy ranch dressing.
- Jim's Mexican Grilled Chicken Breast Salad$9.95Served with a special Pico de Gallo and spicy ranch dressing.
- French Tuna Nicoise$11.95Fresh field greens topped with tuna salad, marinated green beans, red potatoes, artichoke hearts, Brazilian hearts of palm and black olives. With tuna steak
- Caesar Salad$7.95With Chicken: $10.25With Shrimp: $11.95With Steak: $14.95A traditional favorite. Tender romaine lettuce tossed together with fresh reggiano parmesan cheese and a special garlic dressing. Light and flavorful.
- Real Seafood Salad$16.95Fresh spring lettuce topped with four jumbo shrimp and three sea scallops, ripe olives, hearts of palm and fresh veggies.
- White Albacore Tuna Salad$11.95That's right, the best you can buy! We serve this salad on top of mixed greens, with potato salad and assorted veggies.
- Southern Fried Salad$9.95Tender pieces of boneless fried chicken with cheddar cheese and ham arranged atop a field of mixed lettuce served with green tomato vinaigrette dressing.
- Wild Blue Chicken and Spinach Salad$9.95Spinach, flame-broiled chicken breast, crumbled bleu cheese, chopped tomatoes, smoked bacon and mushrooms in a warm bacon dressing.
- California Cobb Salad$11.95A delicious combination of chicken, lettuce, guacamole, crumbled bleu cheese, hickory smoked bacon and sweet yellow corn.
- Grilled Steak Salad$14.958 ounce of sliced sirloin placed on a bed of mixed lettuce with assorted fresh vegetables.
- Oriental Chicken Salad$9.95Chargrilled chicken glazed with Japanese Ponzu sauce mixed with romaine lettuce, mandarin oranges, crispy wonton strips, toasted almonds, chopped tomatoes and sesame-ginger dressing.
- Balsamic Bleu Salad$8.99Field greens and romaine lettuce tossed with Bleu Cheese crumbles, toasted walnuts, Granny Smith apples, tomato and red onion with Balsamic vinaigrette dressing.