General Info

Paratta is a modern Desi food experience, bringing an authentic and premium South Asian street food experience to the masses. Our name comes from the flaky, buttery lachha paratha that we use to wrap our rolls, made in-house in our Los Angeles Arts District kitchen. We pride ourselves in where our food is from and how it gets raised, and that's why we only use 101% halal-certified meat along with the freshest and finest ingredients. And we're the only place in the world where you can eat South Asian food sourced with 100% grass-fed, organic wagyu beef. We put tremendous attention into respecting our customers’ diets, and care deeply about the inclusion of everyone. We’re proud to be brown and want to spread the great tastes and beauty that Pakistan, India, Bangladesh and other South Asian countries have to offer. In doing so, we hope to raise awareness of our cultures to those that are unaware, and give American Desis a larger voice.Paratta is a modern Desi food experience, bringing an authentic and premium South Asian street food experience to the masses. Our name comes from the flaky, buttery lachha paratha that we use to wrap our rolls, made in-house in our Los Angeles Arts District kitchen. We pride ourselves in where our food is from and how it gets raised, and that's why we only use 101% halal-certified meat along with the freshest and finest ingredients. And we're the only place in the world where you can eat South Asian food sourced with 100% grass-fed, organic wagyu beef. We put tremendous attention into respecting our customers’ diets, and care deeply about the inclusion of everyone. We’re proud to be brown and want to spread the great tastes and beauty that Pakistan, India, Bangladesh and other South Asian countries have to offer. In doing so, we hope to raise awareness of our cultures to those that are unaware, and give American Desis a larger voice.