General Info

Authentic gourmet cuisine with Latin flavor fused with an international influence that makes it a destination restaurant worldwide. The interior boasts an inviting modern bar with romantic lighting. Outdoors there is an enclosed charming patio with heat lamps for year-round dining. Specialty drink Mojito, is made with fresh sugar cane that we hand-press individually at the bar. The Appetizer menu offers soups, salads, crab cakes and gourmet pizzas. The Roma tomato and fresh mozzarella Bamboo Salad is the perfect starter to the flavorful entree menu, which features meat, poultry and seafood dishes doused in-house exotic spices. Main Menu. The skinless, marinated Yucatan Chicken breast carries the delicious flavor-punch of native black pepper, while our also favorite Mango Chicken is topped with fresh mango, pineapple, raisins and mild curry. Caribbean garlic and tomato sauce drips over both prawns and Caribbean shrimp entree. And for the sweet tooth, coconut flan or Apple Tart TatinAuthentic gourmet cuisine with Latin flavor fused with an international influence that makes it a destination restaurant worldwide. The interior boasts an inviting modern bar with romantic lighting. Outdoors there is an enclosed charming patio with heat lamps for year-round dining. Specialty drink Mojito, is made with fresh sugar cane that we hand-press individually at the bar. The Appetizer menu offers soups, salads, crab cakes and gourmet pizzas. The Roma tomato and fresh mozzarella Bamboo Salad is the perfect starter to the flavorful entree menu, which features meat, poultry and seafood dishes doused in-house exotic spices. Main Menu. The skinless, marinated Yucatan Chicken breast carries the delicious flavor-punch of native black pepper, while our also favorite Mango Chicken is topped with fresh mango, pineapple, raisins and mild curry. Caribbean garlic and tomato sauce drips over both prawns and Caribbean shrimp entree. And for the sweet tooth, coconut flan or Apple Tart Tatin