General Info

We want to primarily make and supply artisan bread and baked goods based on the highest quality ingredients, particularly flour. Our customers will not only enjoy the quality and taste of our bread, but also experience the atmosphere of a typical French country bakery. As people have come to appreciate wine, they will be inspired by the simplicity and art involved in the baking of bread using "levain", the traditional French leavening method. Our flour is non-GMO, only organic cage-free eggs are used and all soups are homemade using only the finest local ingredients.