I went to the Sough Bay Diner with a party of four and was disappointed. I had the urge for a Tuna sandwich which is very standard fare in Diners all across the region. To me, this is comfort food. Theirs was advertised as Tuna with extra heavy mayonnaise. From a gastrointestinal perspective, I decided to pass and selected a Greek Salad instead. Their version consisted of a shallow plate of field greens with a single stuffed grape leaf. I left hungry and unsatisfied.