General Info

In 1981, Steffey’s Pizza reopened its doors in Lavaca, Arkansas. For years, Glenn’s hardworking hands were the only ones that made the dough from scratch. Finally, Glenn decided to teach his daughter LeAnn how to make the dough with his secret recipe. LeAnn worked alongside her parents to build Steffey’s Pizza into what it is today. LeAnn, along with her husband Shayne and their daughter Brier, now own and operate Steffey’s Pizza. Glenn and Ruth have departed from this earth but they left behind a great legacy. Steffey's Pizza is still “Rollin’ In The Dough and Stuffing Pizzas Steffey Style” the same way it was back in 1963. So, come on in and enjoy a little Family Tradition.