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Details

General Info

Full service artisan bread bakery specializing in slow fermentation sourdough techniques and traditional viennoiserie pastries. Full service cafe', breakfast and lunch. Wine bar, local beers, specialty cocktails and small plates available at night.Full service artisan bread bakery specializing in slow fermentation sourdough techniques and traditional viennoiserie pastries. Full service cafe', breakfast and lunch. Wine bar, local beers, specialty cocktails and small plates available at night.

HoursCLOSED NOW
Regular Hours:
Wed
Thu - Sat
Sun

Contact Info

Phone:

Main - 307-335-5362

Address:
223 Lincoln St Lander, WY 82520

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Categories
Bakeries, Restaurants
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Data provided by one or more of the following: Thryv, Data Axle, Yext.