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State Directory- Fried Calamari$11.99Lightly breaded and seasoned. Served with marinara sauce
- Captain's Crab Cake$12.99A handmade crab cake cooked to perfection with pieces of crab meat and topped with a creamy lobster sauce
- Shoreline Chicken Wings$11.99Ten crispy jumbo wings tossed in our spicy buffalo sauce. Served with celery and bleu cheese dressing
- Pot Stickers$8.99Five Chinese pork dumplings deep fried. Served with a Szechwan dipping sauce
- Shrimp Cocktail$10.99Four jumbo shrimp served with our homemade cocktail sauce
- Mozzarella Sticks$8.99Five deep-fried mozzarella sticks served with marinara sauce
- Steamed Clams$11.99One dozen littleneck clams, steamed and served with clam broth and scallions
- Eggplant Rotini$8.99A thinly sliced, breaded cutlet stuffed with creamy ricotta cheese, Pecorino Romano, and parsley. Baked with mozzarella cheese and marinara sauce
- Coconut Shrimp$8.99Half a dozen shrimp, hand breaded with real coconut and served with a delicious orange marmalade dipping sauce
- Steamed Mussels$11.99A heaping one pound serving of freshly steamed mussels served with melted butter
- Fried Oysters$12.99Lightly breaded then deep fried to a golden brown served with tartar sauce
- New England Clam Chowder$7.99Thick and creamy chowder, loaded with tender clams, hearty pieces of potato and a delicious combination of fresh herbs
- Broccoli Cheddar Soup$7.99Creamy melted cheddar cheese with fresh chunks of broccoli
- Lobster Bisque$8.99Puree of lobster meat simmered with sherry, butter, spices and cream
- Corn and Crab Chowder$7.99Sweet, whole kernel corn and succulent crab meat in a creamy broth with a zesty blend of herbs and spices
- Dressing: Balsamic Vinaigrette, Bleu Cheese, Caesar, Honey Mustard, Italian, Ranch or Thousand Island
- Lobster Salad$19.99A mixture of fresh lobster meat, chopped celery, mayonnaise and fresh herbs. Served on a bed of mixed field greens
- Grilled Chicken & Shrimp Caesar$17.99Grilled chicken and shrimp tossed with romaine lettuce, homemade croutons, caesar dressing and topped with Asiago cheese
- Grilled Salmon Citrus Salad$18.99Grilled King Salmon served over mixed field greens with crumbled feta cheese. Drizzled with our orange ginger dressing
- Shoreline House Salad$7.99Mixed field greens tossed with tomatoes, onions, grated carrots, cucumbers, and homemade croutons. Topped with your choice of
- Iceberg Wedge Salad$11.99A wedge of crisp iceberg topped with crumbled bacon, fresh tomato and chunky bleu cheese dressing
- Shrimp Salad$16.99Grilled shrimp on a bed of mixed field greens with fresh grape tomatoes, crisp cucumbers, and red onions. Drizzled with a balsamic glaze
- Pan-Fried Goat Cheese Salad$16.99Breaded pan-fried goat cheese, sliced apple, toasted nuts, grated carrots and cucumbers. Dressed with a berry vinaigrette and served over mixed field greens
- All of our burgers are 100% Angus Beef served with our delicious crispy French fries. All burgers are cooked to medium-well unless otherwise specified
- Barbeque, Bacon & Cheddar Burger$14.99A juicy, charbroiled, half pound Angus burger topped with cheddar cheese, smoked bacon, onions, lettuce, tomato and barbeque sauce
- Shoreline's Famous Burger$13.99A juicy, charbroiled, half pound Angus burger topped with lettuce, tomato and onion
- Portabella, Onion & Pepper Angus Burger$14.99A juicy, charbroiled, half pound Angus burger topped with sautéed portabella mushrooms, onions, peppers, lettuce, tomato and crumbled bleu cheese
- Add a Glass of House Wine to any entrée $4.50. Add a house Salad to any entrée $4.99. Add a Glass of House wine and a House Salad to any entrée $8.99
- Haddock$19.99Broiled New England Style Haddock with a seasoned bread crumb topping. Served with wild rice and roasted vegetables
- Baked Stuffed Sole$20.99Small: $16.99Baked sole fillet, rolled and stuffed with scallops and crab meat stuffing, then topped with a sherry lobster sauce. Served with wild rice and roasted vegetables
- Shrimp and Scallops Primavera$23.99Small: $18.99Shrimp and scallops sautéed in a white wine and garlic sauce. Tossed with rigatoni and roasted vegetables
- Jambalaya$18.99Small: $15.99A hearty and spirited Creole classic with a medley of long-grain rice, tender chunks of chicken, shrimp, smoked sausage, ham, onion and green bell peppers simmered in a tomato chicken stock and seasoned with chili peppers, garlic and thyme
- Chicken Cordon Bleu$18.99Breaded chicken breast stuffed with ham and a blend of cheeses topped with a Béchamel Sauce. Coated with seasoned bread crumbs and served with wild rice and roasted vegetables
- Prime Strip Steak$25.99A 12 oz. prime strip steak grilled to perfection. Served with roasted vegetables and baked potato with butter and sour cream
- Shoreline Prime Rib$24.99A 14 oz. prime rib, slow-roasted with fresh herbs and spices. Served with roasted vegetables and baked potato with butter and sour cream
- St. Louis Ribs$23.99Half Rack: $18.99A slow-roasted rack of pork ribs with our bourbon barbeque sauce. Served with coleslaw, herb-roasted potatoes and corn bread
- Roasted Chicken$18.99Half of a roasted chicken rubbed with fresh herbs and spices. Served with roasted potatoes and roasted vegetables
- Chicken Florentine$18.99A tender, moist chicken breast stuffed with spinach and Swiss cheese topped with a Béchamel Sauce. Served with wild rice and roasted vegetables
- Mahi Mahi$25.99Mahi Mahi lightly seasoned and grilled to perfection topped with a mango peppadew chutney. Served with wild rice and seasonal vegetables
- New England Style Fish Fry$16.99A delicious beer-battered haddock fillet fried and served on a freshly baked roll. Served with coleslaw, tartar sauce, and French fries
- Barbeque Bourbon Pulled Pork$15.99Pulled pork, slow-cooked to perfection and served in our bourbon barbeque sauce on grilled ciabatta bread. Served with coleslaw and french fries
- Open-Faced Sirloin Steak Sandwich$18.99Marinated sirloin steak grilled and thinly sliced on ciabatta bread. Topped with sautéed portabella mushrooms, onions, peppers, spinach, and crumbled bleu cheese. Finished with a mustard horseradish sauce and served with French fries
- Cajun Chicken Wrap$14.99Grilled chicken, lettuce, tomato, cheddar cheese, bacon and chipotle aioli wrapped in a flour tortilla. Served with French fries
- Veggie Wrap$13.99A medley of avocado, zucchini, squash, carrots, eggplant, spinach and sprouts in a balsamic marinade, grilled to perfection. Wrapped in a flour tortilla with cheddar cheese. Served with French fries
- Roast Turkey Club$14.99The classic sandwich of roasted turkey, lettuce, tomato, onion, bacon and Swiss cheese on toasted bread with homemade garlic aioli. Served with French fries
- Lobster Roll$19.99Fresh, succulent lobster meat blended with chopped celery, mayonnaise, and a light seasoning on a freshly baked roll. Served with fruit and coleslaw
- Lobster Reuben$19.99Fresh lobster meat, Swiss cheese, Thousand Island dressing and coleslaw served on grilled rye bread. Served with French fries and homemade coleslaw
- Lobster & Asparagus Quesadilla$19.99Lobster, asparagus, tomatoes, scallions and cheddar cheese grilled on an Asiago encrusted flour tortilla. Served with salsa and sour cream
- Lobster Macaroni & Cheese$19.99A delicious blend of sharp white cheddar, grated Romano and gruyere cheeses, baked with elbow macaroni and lobster
- Single Lobster$20.99A fresh, one-pound lobster steamed and accompanied with drawn butter. Served with roasted vegetables and baked potato with butter and sour cream
- Twin Lobster$31.99Two one-pound lobsters steamed and accompanied by drawn butter. Served with roasted vegetables and baked potato with butter and sour cream
- Surf & Turf$32.99A 12 oz. prime strip steak, seasoned and grilled to perfection with a one-pound steamed lobster. Served with roasted vegetables and baked potato with butter and sour cream