Food was excellent and the staff was friendly. Definatly a place I will be going back to again and will tell others about.

I recommend either the Rossini or the Bavette for the entree. As for the appetizer, I loved the escargots and the goat cheese salad. Best dessert was the Warm choc cake.

Been there twice so far. Great food great service. Nice wine list. We go to France frequently and this French restaurant is as good as any we been to in Paris et al. Personable Chef Felippe. Recommend it highly.