The one thing we consistenly LOVE is the Dragon & Phoenix combo. Anytime we have ordered anything else, I can't say I cared for it. But we haven't gone through much of the menu since we fell in love with the Dragon & Phoenix!! :) Plus, the filling in the crab rangoon is nice & sweet. Yum!

I am Chinese from Manhattan KS and am highly recommend Panda Palace. Three of us went there last night including an Indian friend of my husband. We used chinese menu, so I don't know if the following names are right or not. We ordered three dishes: Poached Sliced Beef in Hot Chili Oil ("shui zhu niu rou" in chinese), Spliced tofu with pork ("xiang gan rou si"), and Pepper Potato Wire ("jian jiao tu dou si"). I am so glad that all three dishes are cooked traditionally. They ARE NOT AMERICANLIZED at all! The indian friend said this experience has changed his old attitude of chinese food. It is so much different from what he had before. Other than that, the boss and waitress are very nice to talk to. The place is clean and tidy. We will definitely come back again. I highly recommend this restaurant, especially to those who eat a little bit spicy food. I haven't tried any non-spicy food yet. So I have no comment on that.

To start with Panda Palace has a new address. 1111 N. Washinton St.. The restaurant is very plesant classical music plays in the background as you dine. The porstion of food is quite large. I had the plesure of ordering eggrolls, crab ragoon, pork lo mein, beef with broccoli, and dragon and phoenix. The rolls were an 8/10 just a little bland. The ragoon would be about a 7/10 for the same reason. The lo mein was great lots of meat and tasty. The beef was a little above average with lots of meat. The one thing I did not care for was the Dagon and phoenix the two seperated would have been good but the combination does not mix well.