The pork with the red sauce was horrible the pork was so dry It felt like a piece of bone I was there at 10:30am so there is no way that that was cook that day probably from the day before 9 dollars for a plate with 4 tablespoons of rice and beans the food inspector should come and check this place out someone need to get a food service management certificate waste of 9 dollars and time ...how long does it take to learn to prepare plate there's only six items in the menu