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      Details

      General Info

      As our name says we specialize in "Old Fashioned" customer service. If you have a question or would like to place an order with us please give us a call at: 414-423-1322. We are located in the Milwaukee suburb Greenfield, Wisconsin. We feature: Thick, Juicy Steaks Custom Cutting Homemade Sausage, (Fresh and Smoked) Home Smoked Hams (Spiral-Cut, Boneless & Bone-in), Bacon and other Smoked Meats Fresh Deli and Cheese Selections Party Trays Heat & Serve Home-Cooked Meat

      HoursCLOSED NOW
      Regular Hours:
      Mon - Thu
      Fri
      Sat
      Sun

      Contact Info

      Phone:

      Main - 414-423-1322

      Address:
      4640 W Loomis Rd Greenfield, WI 53220
      Email:

      Link:

      http://www.raysbutchershoppe.com/home.html

      Reviews

      5
      2 Reviews
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      E
      elbowleo

      08/24/06

      1 Reviews0
      5.0
      A local favorite of mine

      Great service, great selection, wonderful staff.

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      Categories
      Delicatessens, Caterers
      Services / Products
      BEEF Thick, Juicy Steaks: Porterhouse T-Bones New York Strip Delmonico Rib Eye Sirloin (Bone-in or Boneless) Center Cut Fillet Mignon Bacon-Wrapped Tenderloin Filet Mignon Garlic & Butter Marinated Fillet Mignon Whole Beef Tenderloins (Trimmed) Roasts: Standing Rib (Semi Boneless) Boneless Rolled Ribeye Top Round Roast Eye-of-Round Roast Sirloin Tip Roast Rump Roast Beef, Pork, and Veal Roast (Any Combination) PORK Chops: Center-cut Loin Chops (Bone-in or Boneless) Grilling Pork Chops (Thick and Juicy) Ray's Stuffed Pork Chops Rice & Wild Rice Boneless Stuffed Chops Italian-Style Pork Chops Our Pork Ribeye Griller Yorkshire Pork Chops POULTRY Chicken Breasts: Bone-in Chicken Breasts Boneless Chicken Breasts Boneless Skinless Chicken Breasts Homemade Boneless Stuffed Chicken Breasts (5 varieties): Cordon Bleu, Kiev, Wild Rice and Rice, Bread Stuffed, and Broccoli & Cheese SEAFOOD Cooked or Raw Gulf Shrimp (Headless, Large or Jumbo) Cold Water Lobster T ails (8oz. to 32oz.) Warm Water Lobster Tails Orange Roughy Filets Alaskan King Crab Legs Jumbo Sea Scallops Whole Smoked Salmon
      Other Information

      Cuisines: Caterers, Deli

      Data provided by one or more of the following: Thryv, Data Axle, Yext.