- Soup Of The DayCup: $3.25Bowl: $4.35original soups are invented with fresh ingredients and served with a slice of bread
- Soup And Salad$6.25soup of the day, bread & house salad
- Dressings: (our Dressings Are Made Fresh On The Premise) Caesar, Bleu Cheese, Ranch, Honey Mustard, And Creamy Soy Ginger, Porter Vinaigrette
- Georgia O'keefe Salad$8.25spring greens with baby spinach, bleu cheese, toasted pecans dried cranberries, apple wedges, mandarin oranges with raspberry vinaigrette and rice crackers
- Michelangelo's Caesar SaladSalmon: $9.25Chicken: $8.25your choice of grilled salmon or chicken breast on spring greens, tossed with our famously fresh caesar's dressing topped with freshly grated parmesan cheese & fresh croutons served with a slice of bread
- The Gallery On Greens$8.25walnut & cranberry chicken salad placed on spring greens with a homemade soup
- Baus House Salad$4.35fresh spring greens served with your choice of our freshly made dressings and fresh croutons and a slice of bread
- Gauguin Salad$7.25W/chicken: $8.25seasonal vegetables placed on a warm bed of wild rice mix, sprinkled with coconut and dried cranberries served with your choice of teriyaki or curry sauce
- All Sandwiches Served With Your Choice Of Homemade Soup Or A House Salad.
- The Gallery Sandwich$8.25walnut & cranberry chicken salad on a croissant
- The Warhol Wrap$8.25grilled chicken, sauted vegetables, rice, cheese and pesto, wrapped in a herbed tortilla and served with a side of seasonal salsa
- Edvard Munch Tuna Melt$7.25tuna on toasted hazelnut bread, grilled with your choice of melted swiss, cheddar or provolone cheese sprinkled with sunflower seeds
- Norman Rockwell$8.25homemade meatloaf with choice of melted swiss, cheddar or provolone cheese, ginger &apricot mustard on grilled flatbread
- Chagall$8.25grilled chicken breast, artichoke hearts with your choice of melted swiss, cheddar or provolone cheese splashed with a ginger & apricot mustard on a sculpted roll
- The Picasso$7.25W/chicken: $8.25Beef: $9.25italian panini sandwich brushed with pesto and layered with seasonal grilled veggies and a choice of melted swiss, provolone or cheddar cheese.