General Info

feast is a full-service, from scratch restaurant. We opened our doors April 12, 2023. Our cuisine is seasonal modern American with an emphasis on local ingredients and global flavors. We offer full bar service that features products from PA distilleries and breweries as well as a curated wine list from around the globe. We also cater, at either our location or yours. Our monthly "4 Course feast" is a reservation-only dining event that highlights the products of one of our local/regional partners. Chef Eric creates a delicious four course set menu that includes a cocktail or wine pairing with each course. We offer the "4 Course feast" twice a month on Tuesdays. The dates and menu for each month can be found on our website.