Breakfast

• Breakfast served daily from 6am-11am. Featuring local Alpicella Bakery toast. Choose from: multi-grain, whole wheat, rye or sourdough, or english muffin or house-made biscuit. Also offering gluten free bread
• American Breakfast*$9.00
  2 eggs any style, idaho potato hashbrowns with choice of bacon, grilled ham, sausage links or patties. Choice of toast

• Idaho Breakfast*$9.00
  2 scrambled eggs, mushrooms, scallions, sausage over idaho potato hashbrowns, pepper-jack cheese, and sour cream. Choice of toast

• Steak and Eggs*$13.00
  8 oz double r ranch top sirloin, 2 eggs any style, idaho breakfast potatoes. Choice of toast

• Eggs Benedict$9.00
  Canadian bacon, 2 poached eggs, hollandaise on toasted english muffin. Choice of idaho potato hashbrowns or fruit

• Mediterranean Scramble$9.00
  2 scrambled eggs, squash, onion, olive, bell pepper, fresh herb, feta cheese, served with idaho potato hashbrowns. Choice of toast

• House Granola*$9.00
  Toasted oats, almonds, walnuts, pumpkin seeds, sunflower seeds, honey raisins. Choice of milk, soy milk, almond milk or greek yogurt

• Breakfast Burrito$9.00
  2 scrambled eggs, bacon, sausage, potatoes, mushrooms, onion, wrapped in a warm tortilla and presented with fresh seasonal fruit and house salsa

• Build Your Own Omelet*$9.00
  Served with idaho potato hashbrowns, choice of toast. Choose any 3: ham, bacon, sausage, cheddar, pepper-jack, bell pepper, olive spinach, mushroom, onion, zucchini, or tomato. Offering sour cream or house made salsa on request

• From the Griddle$6.00
  French toast, pancakes (whole grain banana pancakes), waffle

Ala Carte

• +Yogurt $1
• 2 Eggs, any Style$3.00

• Bacon, Sausage Links or Sausage Patty$4.00

• Ham Steak$5.00

• Toast$3.00

• Fruit Bowl$7.00

• Old Fashioned Oatmeal$5.00

• Riverside Signature Oatmeal$6.00
  Prepared with coconut milk and pure vanilla

• Hashbrowns$3.00

• Breakfast Potatoes$4.00

Featured Items

• Idaho Grand Breakfast Buffet$10.99
  Served Monday-Friday from 6am-11am. The riverside hotel's idaho grand breakfast buffet uses local "idaho preferred" ingredients whenever possible; featuring our signature house caramelized pepper bacon, thick cut bacon, sausage links, made-to-order omelets, fresh fruit, low-fat and greek yogurts, riverside signature oatmeal made with coconut milk and pure vanilla, house made cake donuts with warm glazes, pastries baked fresh in-house daily, idaho breakfast potatoes, biscuits and gravy and scrambled eggs with cheddar

• Signature Weekend Brunch Buffet$16.99
  Served Saturday and Sunday from 6am-1pm. Our signature weekend brunch buffet features additions to our idaho grand breakfast buffet including bottomless mimosas, eggs benedict, 3 cheese macaroni, a chef's savory selection, primerib and glazed ham carving stations and a desserts bar. We use local "idaho preferred" ingredients whenever possible. In addition, we feature live acoustic guitar, harp or piano music from 9am-12pm

Riverside Soups & Salads

• Available 11am-11pm
• Idaho Potato SoupCup: $2.75Bowl: $5.00
  prepared in house daily

• Soup of the DayCup: $2.75Bowl: $5.00
  prepared in house daily

• Cobb Salad*$12.00
  mixed greens, grilled chicken, bacon, tomato, avocado, olive, gorgonzola, choice of dressing

• Chef Salad*$10.00
  mixed greens, sliced turkey & ham, hard boiled egg, cucumber, swiss & cheddar cheese, choice of dressing

• Flank Steak Salad *$11.00
  grilled flank steak, arugula spring mix, radish, blue cheese, grape tomato and honey/lime dressing

• Roasted Beet Salad *$10.00
  roasted beets, arugula spring mix, pickled onion, sliced almond, chevre & toasted almond dressing

• Blackened Salmon Salad*$12.00
  grilled blackened salmon with julienne bell pepper & onion, on mixed greens with honey mustard dressing

• Caesar or Garden Salad*$4.00

Riverside Dinner Entrées

• Available 5pm-11pm
• Idaho Trout$16.00
  trout, brown butter, lemon zest, capers, seasonal vegetable, rice pilaf

• Ribeye*$24.00
  12 oz grilled Double R Ranch choice ribeye, baked potato, seasonal vegetable. presented with herbed compound butter

• Chicken Parmesan$14.00
  breaded chicken breast, house marinara, zucchini & grape tomato on angel hair pasta, shaved parmesan-reggiano

• Smoked Pork Chop*$15.00
  wood smoked grilled pork chop, apple chutney, apple crisp, garlic mashed potatoes

• Lebanese Salmon*$15.00
  grilled za'atar spiced salmon, couscous salad, seasonal vegetable

Riverside Sandwiches

• Available 11am-11pm. Choice of house cut Idaho potato fries, sweet potato fries, house soup or side salad - garden or Caesar. Featuring local Alpicella Bakery bread— wheat, multi-grain, sourdough & marbled rye— also offering gluten free bread
• Riverside BLT*$7.00
  Riverside signature sweet pepper bacon, lettuce, tomato, House remoulade on toasted wheat

• Boise River Burger*$10.00
  1/3 pound Double R Ranch beef on house baked Idaho potato bun, presented with lettuce, onion & tomato. Cheese: choice of American, Swiss, bleu, pepper-jack or local Ballard Farms white cheddar

• Boise Bistro Chicken Sandwich$11.00
  spiced grilled chicken breast, pickled red onion, jalapeno, cilantro, avocado, pepper-jack cheese & southwestern aioli on house focaccia

• Riverside Clubhouse*$10.00
  sliced turkey & black forest ham, Riverside signature sweet pepper bacon, lettuce, tomato, mayo on toasted wheat

• French Dip$9.00
  warm roast beef on hoagie, served with au jus

• Philly Cheese Steak$11.00
  chopped bay seasoned roast beef, grilled onion, mushroom & bell pepper with cheese sauce on hoagie

• Riverside Grilled Cheese*$9.00
  smoked gouda, crisp bacon, tomato, avocado on toasted multi-grain`

• Reuben Sandwich*$9.00
  corned beef, sauerkraut, swiss cheese, thousand island dressing on toasted marbled rye

• Melt Sandwiches*$10.00
  Served open face on sourdough. choice of Ham Melt: black forest ham, sliced tomato, swiss cheese, red onion & Dijon or Tuna Melt: albacore tuna salad with capers & celery, sliced tomato, pepperjack cheese

• Sandbar Quinoa Veggie Burger$9.00
  southwestern quinoa patty, spinach leaf & tomato, served with avocado spread on house baked Idaho potato bun

Riverside All Day Fare

• Available 11am-11pm
• Fish & Chips$9.00
  tempura & Idaho beer battered white fish, house cut fries, house remoulade, coleslaw

• Chicken Parmesan$14.00
  breaded chicken breast, house marinara, zucchini & grape tomato on angel hair pasta, shaved parmesan-reggiano

• Riverside Bacon Wrapped Meatloaf$13.00
  Double R Ranch' beef, 'Falls Brand' of Idaho thick cut bacon, brown gravy, seasonal vegetable & choice of garlic mashed potato or baked Idaho russet potato

• Grilled Chicken Fettuccini$10.00
  grilled chicken, garlic, mushroom, sun dried tomato on fettuccini with alfredo sauce. served with garlic bread

• Spaghetti Squash 'Spaghetti'*$7.00
  spaghetti squash 'noodles,' vegan tomato coulis, zucchini, olive, parmesan-reggiano

• Mushroom Bolognese$12.00
  portobello mushroom, zucchini, grape tomato, olive, toasted pine nuts, spiced marinara & fresh basil on angel hair pasta. served with garlic bread

Small Plates

• Available 11am-11pm
• Spinach & Artichoke Dip$7.00
  warm herbed cream cheese, spinach leaf, hearts of artichoke, crostini

• Shrimp Cocktail*$11.00
  5 large prawns, house cocktail sauce, fresh lemon

• Crab Cakes$10.00
  2 panko crisped crab cakes with bell pepper & scallion, lemon-chive cream sauce

• Signature Idaho Selection
  a chef's choice appetizer made with fresh sourced all Idaho ingredients; varies by selection

Cocktails

• Old Fashioned$9.00
  Buffalo Trace Bourbon Whiskey, Demerara Sugar, Angostura Bitters, Brandied Cherries, Peel of Orange

• Scotch Buck$7.00
  Scotch Whiskey, Schwepps Ginger Ale, Served Tall with a Squeeze of Lime

• Vesper Re-Imagined$10.00
  Hendricks Gin, Blue Ice Potato Vodka, Lillet Blonde, Sparkling Wine, Twist of Lemon

• Negroni$10.00
  Tanqueray London Dry Gin, Campari Bitters, Carpano Antica, Twist of Orange

• The Sidecar$9.00
  Courvosier VS brandy, Orange Liqueur, Lemon Juice, Twist of Lemon

• Pat's Sandbar Sangria$7.00
  Made In-House with Fresh Juice and Red Wine

• And Not To Be Forgotton$8.00
  The Lemon Drop, Cosmopolitan and Margarita

Beer

Draft

• $5
• Bear Island 'Idaho Potato Ale' IPA
  This IPA style is proudly made with actual Idaho russet potatoes and specialty hops to make a uniquely flavorful and not overly hoppy brew that is well balanced and drinkable. it is another great way to enjoy Idaho's staple, in a pint! IBU 72, ABV 6.7%

• Crooked Fence 'Welcome To Idaho' Amber Ale
  IBU 30, ABV 5.0%

• Edge Brewing 'Edge Lager'
  IBU 27, ABV 4.9%

• Payette Brewing 'Ale of No Return'
  From Payette Brewing Co. comes this series of monthly releases of new, experimental beers. Ask your server or bartender about this month's release and for a sample taste

Bottled Beers

• $4
• Budweiser

• Bud Light

• Coors Light

• Corona

• Stella Artois

• Black Butte Porter

• Fat Tire

• Beck's N/a

• O'mission Lager

Wine

White Wine - Idaho

• Pinot Gris - SawtoothGlass: $8.50Bottle: $29.00

• Dry Reisling - CoiledGlass: $9.50Bottle: $35.00

• Chardonnay - CinderGlass: $10.00Bottle: $36.00

• Olta - TelayaGlass: $8.50Bottle: $30.00

White Wine

• Chardonnay - Millbrandt, WAGlass: $8.50Bottle: $30.00

• Sauvignon Blanc - Shannon Ridge, CAGlass: $8.25Bottle: $28.00

• White Blend - Ca'momi, CAGlass: $7.50Bottle: $26.00

Sparkling Wine

• Domaine St Michelle, Brut WAGlass: $8.50Bottle: $30.00

• Reisling 'Rizza' Brut Coiled, IDBottle: $32.00

Red Wine - Idaho

• Cabernet Sauvignon - TelayaGlass: $11.00Bottle: $40.00

• Syrah - TelayaGlass: $10.50Bottle: $39.00

• Laissez Faire Red - CinderGlass: $9.50Bottle: $35.00

Red Wine

• Merlot - Powers, WAGlass: $8.75Bottle: $29.00

• Pinot Noir - Mountain View, CAGlass: $9.00Bottle: $32.00

• Malbec - Altos Las Hormigas MendozaGlass: $8.50Bottle: $29.00

• Red Blend - Ca'momi, CAGlass: $7.50Bottle: $26.00