- Bistro Stuffed Shrimp$11.00bacon wrapped, stuffed with asiago, parmesan-mustard
- Thai Lettuce Wraps$10.00ground chicken, thai spices, water chestnuts, green onion, boston lettuce, dipping sauces
- Fried Calamari$14.00lightly fried calamari, crumbled chorizo, balsamic glaze
- Spinach & Artichoke Dip$9.00served with toasted ciabatta bread
- Wings$10.00mild, hot, raging ranch or honey barbeque, served with blue cheese
- Drunken Clams$12.001lb of littleneck clams, tequila broth, diced tomatoes, cilantro
- Loaded Nachos$9.00house made flour tortilla chips, green onion, beans, jalapenos, melted cheddar & gruyere, sour cream
- Meatballs(4): $8.00brad's family recipe
- Pork Shanks$9.00light bbq glaze
- add chicken $4
- Soup of the Day$5.00
- French Onion Soup$7.00classic french onion soup, melted provolone & gruyere
- Wedge Salad$7.00$10.00iceberg lettuce, crumbled bacon, tomatoes, bleu cheese dressing, gorgonzola crumbles
- Pear & Gorgonzola$9.00$13.00bosc pear, toasted walnuts, gorgonzola, arcadian greens, boston lettuce, house made dijon-cider dressing
- Italian Chopped Salad$9.00$13.00tomatoes, cucumber, garbanzo beans, pepperoncini, kalamata olives, red onion, iceberg, radicchio, shaved parmesan, house vinaigrette
- Cobb Salad$10.00$14.00bacon, tomato, hard boiled egg, chives, gorgonzola, iceberg and mixed greens
- Grilled Pork Chop$23.00thick & juicy center cut pork chop grilled to perfection, served with mashed potatoes and vegetables
- Filet Mignon$29.006oz center cut Angus filet with a choice of portobello red wine reduction or gorgonzola crumbles, served with garlic mashed potatoes and vegetables
- Crab Cakes$24.00chef brad's decadent jumbo lump crab cakes, served with rice and vegetables
- Salmon$23.00wild caught norwegian salmon, citrus glaze, creme fraiche drizzle, served with wild rice and vegetables
- Fish & Chips$15.00hand dipped beer batter wild caught haddock filets, served with bistro fries
- Margarita Chicken$16.00citrus marinated, grilled chicken breast, diced tomatoes, cilantro, served with rice and vegetables
- Buttermilk Chicken$17.00double-dredged, buttermilk fried chicken & gravy, served with mashed potatoes and vegetables
- Chicken Parmigiana$18.00topped with melted mozzarella, served with pasta marinara
- Spaghetti & Meatballs$14.00Brad's family recipe. Meatballs, served with meat sauce and spaghetti
- Meatloaf$16.00homemade meatloaf, served with mashed potatoes and vegetables
- Shepherd's Pie$14.00a hearty mix of ground beef, carrots, onions, peas and gravy, topped with buttery mashed potatoes
- served with bistro fries or salad
- Bistro Burger$14.001/2 lb burger, lettuce, tomato + any 2 toppings, brioche bun
- Southern Fried Chicken$15.00pickles, lettuce and mayo, brioche bun
- Veggie Burger$14.00lettuce, tomato + any 2 toppings, brioche bun
- Crab Cake Sandwich$16.00chef brad's decadent jumbo lump crab cake, lettuce, tartar sauce, brioche bun
- Sauteed Greens$4.00arugula, kale, mushrooms
- Brussel Sprouts$5.00roasted w/ prosciutto and parmesan
- Classic Mac & Cheese$7.00creamy 5-cheese blend, breadcrumbs
- Basket of Fries$4.00thick-cut beer battered bistro fries
- Arancini (Rice) Balls$6.00fried risotto ball, ground beef, peas, parmesan, marinara
- Side Salad$4.00mixed greens, tomato, cucumber