General Info

Founded in 1951, Williams Institutional Foods is a family-owned company that offers distribution services for food items to schools, institutions and restaurants. Its vendors include Advance Food Company, Allen Canning Company, Apple and Eve, Basic American Foods, Bay Valley Foods and Bryan Foods. The company provides distribution services through Aunt Jemima, Amy Food, Tyson Foods, Sara Lee Corporation and Unilever Bestfoods. It is a member of UniPro Foodservice, which is one of the leading distributors of foods throughout the United States. Williams Institutional Foods works in collaboration with AFS Technologies and Food and Nutrition Service. The company also provides pickup, logistics and maintenance services.