General Info

What A Dish Cafe is a bistro for foodies. We cook with the best ingredients sourced from local and California growers, while seasonally harvesting fresh herbs and vegetables from our own gardens. Our prime meats originate from Myer Natural 100% Angus Montana grazing Ranches and “Mary’s “Free Range” Chicken- who even grow their own grain for their poultry- while our breads are baked fresh daily by local artisans. We cater to locals and travelers alike who appreciate and demand the quality and flavors of fresh, local fare. The menus are adjusted daily and provide a full range of entrees from breakfast through dessert. Our extensive network of vendors has been carefully picked by What A Dish to reflect our commitment to quality.