"I was very excited to see that Verne the owner has returned and that the product selection has resumed to the diverse options as well as the lowered pricing. I thoroughly…"

From Business: Authentic Italian Cuisine featuring fresh mozzarella bar Located on the beautiful intracostal. Indoor and outdoor seating. Tables for one or up to 30Authentic Italian Cuisine…

From Business: Ocean Manor Resort, Ft. Lauderdale.Ocean Manor Resort, Ft. Lauderdale.

"The specials are usually my first choice, however the chicken zuckerello is outstanding main menu item. The bread and garlic butter is fantastic and irresistible.When my…"

"WARNING food is hot! " o ""

From Business: Fresh is in our food: Each day, you’ll find an updated selection of fresh fish on our Today’s Fresh Fish menu, not to mention live Maine lobster, freshly baked Cheddar Bay…

From Business: New Orleans style Cajun seafood boils and seafood on the grillNew Orleans style Cajun seafood boils and seafood on the grill

"It is a perfect waterfront lunch/dinner restaurant with fantastic views and ambiance. And the food is very good and not expensive."

From Business: Our restaurant is located right in the heart of picturesque Lauderdale by the Sea and we're just 50 yards from the beach. Our goal is to provide quality food and service at…

From Business: Even Keel is a Seafood restaurant in Fort Lauderdale, Florida. Even Keel isn't just our name it's our way of life. It represents the solid and steady path we have taken to get…

"The best brunch I've ever had!"

From Business: Flanigan's is famous for our legendary Baby Back Ribs, and we sell over a million pounds per year. We are also known for our fresh fish selections and unique preparation…

"WOW. Go hungry. Paper napkin kind of place, but what they do they do right, Every time. Must try."

From Business: The Juicy Crab is a seafood restaurant that serves the juiciest and most delicious Cajun Seafood Boils across the US. Give our food a try and see why Juicy Never Tasted So…

From Business: Truluck’s, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone…

From Business: Chef Fabrizio Polizzi was born in Belgium and is the offspring to Italian parents, both from the south of Italy, more precisely, Catania, on the Island of Sicily. Fabrizio…

From Business: Our chefs from the SALIMAR kitchen, who have more than 20 years of experience, put all their knowledge of these ancestral traditions and prepare each dish with great dedication…