This is a good, country cooking restaurant, best on Sundays when they have ample sides of mashed potatoes, coleslaw, macaroni salad, lettuce salad, vegetable, bread and the entree. Pork roast, beef roast, cat fish, prime rib, call for menu. Crowded on Sundays but worth the wait.Building is ot as clean as I'd like which along with the fact that this is heavy food gives it only 3 stars but if you're hungry for stick to your ribs country cooking this is a good place to stop. Owners do need to keep the place cleaner outside and in and I wonder why they've let it go as I remember it 20 years ago being much nicer.