- Braised Beef & Wild Mushroom Pierogies$11.50Potato-parmesan pierogies, braised c.a.b.*, Wild mushroom ragu, demi-glace, horseradish crème fraiche
- Ahi Stack$15.00Wakame, avocado, crispy potato, sriracha aioli, sweet soy
- Lemon & Garlic Scampies$16.00Shaved garlic, lemon, chardonnay, grilled bread
- Jumbo Lump Crab Cakes$13.00Caper aioli
- Cheese Slate$15.00Beemster, humbolt fog, st. Angel, aged manchego, pistachio pecorino, marcona almonds, fig preserves, toasted baguette
- Fresh Fries$6.00Fresh-cut, fines herbes, malt vinegar aioli
- Pan Seared Mussels$12.50Garlic, shallots, chorizo, grape tomatoes, basil, chardonnay
- Warm Whipped Brie & Lobster Dip$11.00Maine lobster, whipped brie, chives, tarragon, toasted baguette
- Lobster Bisque$9.50Lemon crème fraiche, chive oil
- Hot House Tomato Salad$10.00Shaved parmesan, applewood bacon, fennel fronds, cracked black pepper, goat cheese ranch, evoo
- Young Caesar Salad$9.00Baby romaine, shaved croutons, lemon, parmesan, cracked black pepper
- Bistro Beet Salad$9.50Baby greens, candy stripe, golden & bulls blood beets, mackenzie creamery goat cheese, pickled red onions, marcona almonds, shaved fennel, goat cheese ranch dressing
- Sauces: bearnaise | horseradish creme fraiche | wp steak sauce, blue cheese fondue | truffled demi glace | miso-soy vinaigrette | lemon-garlic sauce; Oscar: add asparagus, lump crab meat and béarnaise $10; Surf & Earth: pair any simply grilled item with a butter poached lobster tail $19
- C.A.B. * Filet Mignon10 Oz: $42.00
- C.A.B. * Petite Filet Mignon8 Oz: $37.00
- C.A.B. * Ribeye16 Oz: $40.00
- C.A.B. * Ny Strip14 Oz: $36.00
- Scampies9 Oz: $34.00
- Ahi7 Oz: $24.00
- Bay of Fundy Salmon7 Oz: $21.00
- Beeler's Tomahawk Pork Chop14 Oz: $29.00
- Grilled Hanger Steak$25.00C.a.b.*, Grilled medium rare, asparagus, blue cheese fondue, fresh fries, malt vinegar aioli
- Mack & Cheese$20.00Mackenzie goat cheese, aged parmesan & manchego, chorizo, goat cheese strudel
- Braised Pot Roast$24.00C.a.b.*, Baby carrots, pommes puree, big red reduction
- Wp Burger$13.50C.a.b.*, Local swiss, grilled red onion, roasted garlic aioli, artisan bun, fresh fries, malt vinegar aioli
- Ohio Chicken$22.50Braised thigh, pan seared breast, shiitake & brussels sprouts "risotto", truffle
- Shiitake & Truffle Wellington$23.00Puff pastry, thyme, shaved garlic, béarnaise, roasted red pepper, asparagus
- Scampi Bucatini$34.00Shaved garlic, lemon, cherry tomatoes, manchego, chardonnay, parmesan
- Seared U10 Day Boat Scallops$34.00Roasted butternut squash risotto, aged parmesan & manchego, apple cider beurre blanc
- Shrimp & Grits$25.00Low country cheesy grits, chorizo, cherry tomatoes, beer blanc, scallions
- Bay of Fundy Salmon$25.00Toasted orzo, shaved fennel, baby bok choy, asparagus, basil vinaigrette
- Butter Poached Maine Lobster$38.00Bacon & scallion risotto, blood orange beurre blanc
- Chilean Sea Bass$35.00Maine lobster pommes puree, fennel fries, garden chives, veal demi-glace
- Mack & Cheese$6.00
- Truffled Pommes Puree$8.00
- Jumbo Asparagus & Bearnaise$6.00
- Low Country Cheesy Grits$6.00
- Roasted Brussels Sprouts$6.00
- Shiitake & Oyster Mushroom Saute$6.00
- Glazed Baby Carrots$6.00
- Maine Lobster Pommes Puree$9.00