It was ok. Not the best but not horrible either. I have been ther now a couple of times because I don't like to base my review on just one visit. I had the veal which was great, my husband had a seafood platter that was plentiful but the king crab legs were not the freshest. The butters at the bread bar were very good , however, they could use fresh baked bread instead of the frozen rolls. The soup does not seem home made at all, must come out of a 5 gallon bucket or can.I can usually do without the soup though. Another visit I had the prime rib which was cooked to the right temp but the quality of the beef is not there. All in all it is a decent place for locals to grab a bite, but maybe not to travel a distance for.