General Info

Wild Common’s culinary experiences feature Executive Chef Orlando Pagán’s custom tasting menu in one of Charleston’s most inspired spaces. The Chef’s Table is an opportunity to savor elevated fare, interact with the chef and be wowed by a curated 4-course culinary experience. Dining in the restaurant, you’ll find a similar exceptional 4- course tasting menu and engaging conviviality. Around the table, in a cooking class, or at the Chef’s Counter, Executive Chef Orlando Pagán and team deliver Charleston’s premier dining adventure.Wild Common’s culinary experiences feature Executive Chef Orlando Pagán’s custom tasting menu in one of Charleston’s most inspired spaces. The Chef’s Table is an opportunity to savor elevated fare, interact with the chef and be wowed by a curated 4-course culinary experience. Dining in the restaurant, you’ll find a similar exceptional 4- course tasting menu and engaging conviviality. Around the table, in a cooking class, or at the Chef’s Counter, Executive Chef Orlando Pagán and team deliver Charleston’s premier dining adventure.