From Business: Founded in 1977, Anchor Oyster Bar is a small, locally-owned legacy seafood restaurant and fish market in the Castro serving sustainably-caught fish, shellfish, crab, oysters,…

"I have no idea what the other comment was about. This is THE greatest neighborhood restaurant in San Francisco. The food and service are consistent and the staff are always on.…"

From Business: Otoro Sushi is a hidden gem in the Hayes Valley. Our sushi experts will go to great lengths to bring you the freshest ingredients to offer San Francisco Bay Area patrons…

From Business: Bar Crudo is a modern raw bar offering an elegant menu of cooked, chilled, or raw, fresh seafood paired with wine and an extensive selection of Belgian beer.Bar Crudo is a…

From Business: Catch Restaurant, located in San Francisco, provides lunch, brunch and dinner services seven-days a week. Founded in 2002, the restaurant operates from a building that was…

From Business: Since 2013, Maruya has been known for its sushi omakase. The understated interior decor goes hand in hand with its sushi presentation - simplicity. Recently, the owners of…

From Business: Hog and Rocks is a San Francisco gastropub, a ham and oyster bar, perfect for any occasion.

From Business: BIRCH & RYE reimagines Russian dishes through a contemporary California lens, drawing upon traditions of foraging and fermenting that are shared across the two food cultures.…