From Business: Since 1994, Café Campagne has built a regional and national reputation as Seattle's foremost classic French restaurant. Located just along the historic Post Alley of the Pike…

"Love this place. I come here for my coffee and almond croissant everyday."

From Business: Mon Amie means my friend in French of course, and began with love for baking, coffee, and France. Here in Mill Creek, our staff is professionally trained and very passionate…

From Business: Using the best local and seasonal ingredients from the garden, the land, and the sea, Epulo's menu lets the quality of the food shine. Using the time-honored techniques and…

From Business: Welcome to Nell's We are an intimate, chef-owned restaurant located in the vibrant Green Lake neighborhood. Open for dinner seven nights a week, Nell's offers European-inspired…

From Business: Create genuine connections with friends and family over fondue at the melting pot in Bellevue, Washington.

From Business: Property Location When you stay at Auberge de Seattle, French Country Inn in Woodinville, you'll be convenient to Cottage Lake Park. This romantic bed & breakfast is within the…

From Business: Joli offers New American food and modern cocktails, in an elegant space nestled between Phinney Ridge and Ballard.Joli offers New American food and modern cocktails, in an…

From Business: Le Coin is a Modern French American Restaurant located in the Upper Fremont Neighborhood of Seattle.Le Coin is a Modern French American Restaurant located in the Upper Fremont…

From Business: "Farine" means flour and to us, that means that we start from scratch every day to bring delicious, authentic French and Belgian breads, pastries and other delights here to our…

From Business: How to Cook a Wolf pays homage to MFK Fisher and the philosophy of taking simple ingredients and transforming them into culinary splendor. The food is uncomplicated and rustic.…

From Business: "WE COOK SO YOU DON'T HAVE TO. We believe the best memories are made at the dinner table—not in the kitchen. That's why our personal chefs are dedicated to taking the stress…

From Business: Red Cow is Steak Frites in Seattle’s Madrona neighborhood. A classic French brasserie featuring housemade charcuterie, local seafood, a full bar, and a robust offering of steak…

From Business: Award-Winning Chef Michael Mina introduces his Bourbon Steak restaurant to downtown Seattle. A modern American steakhouse that features creative interpretations of classic…

From Business: L'Oursin French Restaurant in Seattle serves natural wines from France and the Northwest as well as local seafood, classic French dishes and local farm produce. We also have…

From Business: The Dressing Room features two seating sections for outdoor and indoor dining. The outdoor patio accentuated by Parisian details and lush foliage, features dreamy views of the…