General Info

Garcia's opened in 2005 by Ruben Garcia Garcia with recipes originating from Mexico! Over time, Chef Miquel Angello and Lilia Garcia, and their team have carefully cultivated the menu of Garcia's offering quality that is second to none, using only the freshest and most premium ingredients. They make over thirty house sauces for their dishes to suit any taste, whether that be mild and flavorful or spicy and bold. Garcia's has unique food that will satisfy everyone in your party, not to mention the best chips and salsa you will find in Bowling Green, KY. All of this could not exist without friendly faces to serve the food and run such a fine establishment. The owners include: Karen and Lilia Garcia, and Chef Miquel Angello. They strive to create an inviting, exciting environment where you can enjoy sizzling hot mexican food with a cool, refreshing margarita afterwards. They cannot wait to serve you and your families, so what are you waiting for? Come by today! Garcia's lover'sGarcia's opened in 2005 by Ruben Garcia Garcia with recipes originating from Mexico! Over time, Chef Miquel Angello and Lilia Garcia, and their team have carefully cultivated the menu of Garcia's offering quality that is second to none, using only the freshest and most premium ingredients. They make over thirty house sauces for their dishes to suit any taste, whether that be mild and flavorful or spicy and bold. Garcia's has unique food that will satisfy everyone in your party, not to mention the best chips and salsa you will find in Bowling Green, KY. All of this could not exist without friendly faces to serve the food and run such a fine establishment. The owners include: Karen and Lilia Garcia, and Chef Miquel Angello. They strive to create an inviting, exciting environment where you can enjoy sizzling hot mexican food with a cool, refreshing margarita afterwards. They cannot wait to serve you and your families, so what are you waiting for? Come by today! Garcia's lover's